




Oroya
Oroya
Oroya is a Peruvian restaurant led by chef Diego Muñoz, on the rooftop of The Madrid EDITION hotel in the Sol neighbourhood. The menu is seasonally co-adapted with chef Danitza Alpaca and runs from grilled oysters and fried sweetbreads with veal jus to a 40-hour braised short rib and squid with black butter, pucusana style. The attached pisco bar is curated by Matteo Bernardo.
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From oroyamadrid on Instagram

En el corazón de Madrid, Oroya invita a bajar el ritmo y quedarse un poco más. Inspirado en el espíritu vibrante de Perú, cada momento se vive entre sabores llenos de personalidad, cócteles de autor y una cuidada selección musical que acompaña la experiencia del día a la noche. Reserva tu mesa a tr

Este verano, escápate a #OroyaMadrid. Un auténtico oasis sobre la ciudad donde los colores vivos, la vegetación natural y el diseño se unen para dar vida a un rincón de calma en las alturas. This summer, escape to #OroyaMadrid. A lush oasis above the city where vibrant colors, natural greenery and

Un domingo diferente en The Roof. La última edición de Oroya Sunday Brunch, junto a @llamainnmadrid, reunió sabores, música y vistas de Madrid en la terraza de #OroyaMadrid, creando el plan perfecto para disfrutar la ciudad desde otra perspectiva. Nos vemos el 30 de agosto para una nueva edición de

El pasado domingo, dos universos gastronómicos se encontraron en The Roof, la terraza de #OroyaMadrid, para una edición especial de nuestro Sunday Oroya Brunch junto a @llamainnmadrid. Los chefs @jeancarloespinola y @_luchococina unieron su visión de la cocina peruana contemporánea en una propuesta

El verano se saborea en #OroyaMadrid. Una propuesta de platos frescos, sabores peruanos y combinaciones llenas de matices para disfrutar. Una mesa llena de color, cócteles y vistas de Madrid para disfrutar de la temporada desde The Roof, la terraza. Summer is savored at #OroyaMadrid. A selection of

Hoy, en el Día de la Independencia de Perú, celebramos un país cuya historia, tradiciones y diversidad han dado forma a una de las gastronomías más admiradas del mundo. En #OroyaMadrid, el chef Diego Muñoz rinde homenaje a ese legado reinterpretando los sabores con una mirada contemporánea, llevando
Background
About Oroya
The Story
Oroya is on the fourth floor of The Madrid EDITION hotel, on Plaza de Celenque in Sol, with a pisco bar attached and a summer terrace above. Alabaster lanterns and heavy greenery give the room its Amazonian look.
The Cuisine
Peruvian, with the menu seasonally co-adapted between the kitchen's two chefs. It runs from grilled oysters and fried sweetbreads with veal jus to a 40-hour braised short rib and squid with black butter, pucusana style.
The Chef
The Team
Diego Muñoz is the chef, with the menu seasonally co-adapted alongside chef Danitza Alpaca. The attached pisco bar is curated by Matteo Bernardo.
Highlights
What Diners Say
Consensus
Oroya Ratings & Reviews
Diner Ratings
4.2
738
TripAdvisor
3.8
93 reviews
Oroya ranks #891 of 1001 rated restaurants in Madrid. Diners rate it 3.8/5 on TripAdvisor (93 reviews).
Reservations
How to Book Oroya
Booking
Book online at sevenrooms.com (SevenRooms).
Reserve
Experience
Oroya Dining Experience
Hanging alabaster lanterns and lush vegetation build an Amazonian aesthetic, and the summer terrace plays cumbia. Intimate and warm-lit, with a notable view and garden dining.
Navigate
Oroya Location & Neighbourhood
Address
Plaza de Celenque, 2 (4th floor of The Madrid EDITION), 28013 Madrid, Spain
Get directions→Getting There
Alabaster lanterns and heavy greenery give Oroya's room an Amazonian look, with a summer terrace on top. It's on the fourth floor of The Madrid EDITION hotel on Plaza de Celenque in Sol, about 200 m west of Puerta del Sol and 350 m south of Gran Vía.
Nearby
Sol is the dead centre of the city and behaves like it, busy and walked through by everyone heading somewhere else. The trick is knowing which doors are worth stopping at, because rooms built for visitors sit right beside ones locals have used for decades. Círculo de Bellas Artes and Edificio Metrópolis mark the smarter edge, towards Chueca.
Nearby landmarks
Landmarks within walking distance of Oroya.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Oroya.
Details
Oroya Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 12:00–00:00 |
| Tuesday | 12:00–00:00 |
| Wednesday | 12:00–00:00 |
| Thursday | 12:00–00:00 |
| Friday | 12:00–01:00 |
| Saturday | 12:00–01:00 |
| Sunday | 12:00–00:00 |
Oroya hours verified 2026-08-11. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Oroya FAQ
Who is the chef at Oroya?
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Diego Muñoz is the chef at Oroya, with the menu seasonally co-adapted alongside chef Danitza Alpaca.
What is Oroya known for?
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Peruvian dishes like a 40-hour braised short rib and squid with black butter, plus a pisco bar curated by Matteo Bernardo.
Where is Oroya located?
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Oroya is on the rooftop of The Madrid EDITION hotel, at Plaza de Celenque, in Madrid's Sol neighbourhood.
Does Oroya serve brunch?
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Yes. Oroya's weekend brunches highlight regional Peruvian specialties, served on the rooftop of The Madrid EDITION hotel.
How much does dinner cost at Oroya?
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Around €51–100 per person. À la carte dishes range from ceviches around €22–26 to mains like the 40-hour braised short rib or lomo saltado near €32–36.
Does Oroya have a rooftop terrace or pool?
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Yes. Oroya sits on the rooftop of The Madrid EDITION hotel, with a summer terrace called The Roof and a separate pool-side menu called The Pool, each with its own food and drink list.
How do I book a table at Oroya?
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Book online through SevenRooms at Oroya's reservation page.
Who curates the pisco bar at Oroya?
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Matteo Bernardo curates the attached pisco bar.
Is Oroya wheelchair accessible?
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Yes, it has a wheelchair-accessible entrance, restroom and seating.












