




Negro-Rojo
Negro-Rojo
Negro-Rojo is a dual-concept venue on Avinguda Diagonal in Les Corts, part of Grupo Tragaluz since 1999. Negro (upstairs) serves international cuisine with global influences, while Rojo (downstairs) is a Japanese izakaya with sushi and teppanyaki. Thursday through Saturday, Negro transforms into a nightlife venue with DJs.
Background
About Negro-Rojo
The Story
Negro-Rojo opened in 1999 as part of Grupo Tragaluz's expansion, founded by Rosa Maria Esteva and Tomás Tarruella. The dual-concept venue houses two distinct restaurants: Negro (upstairs) for international cuisine with global influences, and Rojo (downstairs) as a Japanese izakaya with sushi, tempura, and teppanyaki. On Thursday through Saturday nights, Negro transforms into a nightlife venue with resident DJs playing electronic and house music.
The Cuisine
The kitchen team serves two distinct menus. Negro features international dishes spanning ceviches, tuna tartare with guacamole, truffle rigatoni, wood-fired pizzas, duck bao, and sirloin with mushrooms. Rojo serves Japanese tavern fare: sushi rolls, black cod with miso, teriyaki burgers, and tempura. Around 50 EUR per person without drinks.
The Team
The kitchen team operates under Grupo Tragaluz, founded in 1987 by Rosa Maria Esteva and Tomás Tarruella. The group now includes over a dozen restaurants across Barcelona, Madrid, Mallorca, and the Costa Brava. Google reviewers give it 4.1/5 from 3,778 reviews.
Highlights
What Diners Say
Consensus
Negro-Rojo Ratings & Reviews
Professional Ratings
Sushi, cocktails, bar, terrace, trendy, music and drinks
Diner Ratings
4.1
3,778 reviews
Yelp
3.9
37 reviews
Professional recognition includes Macarfi food 7.0/10. Diners rate it 4.1/5 on Google (3,778 reviews) and 3.9/5 on Yelp (37 reviews).
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Reservations
How to Book Negro-Rojo
Booking
Reservations recommended for both Negro (upstairs international restaurant) and Rojo (downstairs Japanese izakaya). Book online via grupotragaluz.com,, or by phone at +34 934 059 444. Negro reservations: reservas.negro@grupotragaluz.com. Rojo reservations: reservas.rojo@grupotragaluz.com. Tables are held for 20 minutes after the booked time; no-shows are charged 15 EUR per person.
Reserve
Experience
Negro-Rojo Dining Experience
A dual-concept venue with two distinct environments. Negro (upstairs): glass-walled, modern international restaurant with central bar, show cooking, and abundant natural light. Rojo (downstairs): Japanese izakaya aesthetic with open kitchen, communal tables, and interior garden. Two leafy terraces. Thursday to Saturday nights, Negro transforms into a nightlife venue with resident DJs. Suitable for dinner dates, group outings, and late-night socialising.
Navigate
Negro-Rojo Location & Neighbourhood
Getting There
Located on Avinguda Diagonal adjacent to L'Illa Diagonal shopping centre in Les Corts. A dual-concept venue: Negro (international restaurant) upstairs and Rojo (Japanese izakaya) downstairs. Part of Grupo Tragaluz, which also operates Tragaluz, Mordisco, Agua, Pez Vela, and many more.
Nearby
Les Corts is an uptown district in western Barcelona, centred around Avinguda Diagonal and the L'Illa Diagonal shopping centre. The area serves as a major business hub with a concentration of corporate offices and upscale residential buildings, attracting a lunch crowd of professionals during the week.
Nearby Restaurants

Cerveceria Seis Cuarenta
Mediterranean Tapas
Elevated cerveceria by ex-elBulli chef Eugeni de Diego on Diagonal since 2025.

Sakura-Ya
Japanese
Pioneering Japanese sushi bar inside L'Illa Diagonal shopping centre since 1997.

Jaiba MX
Mexican
Chef Roberto Ruiz serves Mexican dishes from a small kitchen in les Corts.
Other Grupo Tragaluz restaurants in Barcelona

Bar Lobo
Market Cuisine
Market-driven cuisine on the Rambla del Raval from the Tragaluz group.

Bar Tomate Barcelona
Mediterranean
Mediterranean tapas bar with terrace on Plaça Reial, from Grupo Tragaluz.

Bosco de Lobos
Italian
Italian forest restaurant on Diagonal by Grupo Tragaluz, chef Matteo Spinelli.

Camping Mar
Mediterranean Seafood
Casual rice and seafood at Marina Vela behind the W Hotel, from Grupo Tragaluz.

Cohete
Mediterranean-Pan-Asian
A neighbourhood Mediterranean restaurant in les Corts with a short menu.

Cuines Santa Caterina
Mediterranean
Seasonal Mediterranean cooking served in Sant Pere, Santa Caterina i la Ribera.

El Japonés
Japanese
Japanese cooking in la Dreta de l'Eixample, built around market produce.

Fiskebar
Seafood
Nordic-inspired seafood bar on Barcelona's Port Vell waterfront by Grupo Tragaluz.

Gallito
Mediterranean
Beachfront Mediterranean restaurant by Grupo Tragaluz on Barceloneta beach.

Gats
Catalan Tapas
Neighbourhood bar with classic tapas, paellas and cocktails on Carrer d'en Xuclà, from Grupo Tragaluz.

Pez Vela
Mediterranean
Mediterranean kitchen in la Barceloneta with a seasonal, market-led menu.

Tapas Lobito
Tapas
Tapas served in Sant Pere, Santa Caterina i la Ribera, with a short seasonal menu.

Tragaluz
Mediterranean-Italian
Grupo Tragaluz's iconic skylight restaurant on Passatge de la Concepcio since 1991.
Details
Negro-Rojo Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–17:00 & 20:00–01:00 |
| Tuesday | 13:00–17:00 & 20:00–01:00 |
| Wednesday | 13:00–17:00 & 20:00–01:00 |
| Thursday | 13:00–17:00 & 20:00–05:00 |
| Friday | 13:00–17:00 & 20:00–05:00 |
| Saturday | 13:00–17:00 & 20:00–05:00 |
| Sunday | 13:00–17:00 |
Negro-Rojo hours verified 2026-04-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From negrorojo_ on Instagram

Rojo ___ taberna Japonesa 🥢

DOWN TO AFRICA EN NEGRO EL 8/01. Alex, Lucas y Pablo, han cruzado África de norte a sur, desde Barcelona hasta Cape Town. Tres meses, más de 20.000 km y 17 países, en sus Royal Enfield Himalayan 450. Una aventura inspiradora que nos ha hecho disfrutar y descubrir África a través de ellos. El día

Rojo Taberna Japonesa Terraza interior 🌿

Más verde que negro. Con terraza. Cocinas del mundo con sabores mejicanos, peruanos, italianos y asiáticos. Barra central con cocina viva. #negrorojorestaurante #grupotragaluz

Negro 13:47pm #negrorojorestaurante #grupotragaluz

Our sushi mans #negrorojorestaurante #grupotragaluz
Questions
Negro-Rojo FAQ
What's the difference between Negro and Rojo at this restaurant?
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Negro-Rojo is a dual-concept venue with two distinct restaurants. Negro (upstairs) serves international cuisine including ceviches, truffle rigatoni, wood-fired pizzas, and grilled meats for around 35-50 EUR per person. Rojo (downstairs) is a Japanese izakaya offering sushi, black cod with miso, and tempura for 20-30 EUR per person.
Can I make a reservation for both Negro and Rojo?
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Yes. Both Negro (upstairs) and Rojo (downstairs) accept reservations online via grupotragaluz.com or, by phone at +34 934 059 444, or by email (reservas.negro@grupotragaluz.com and reservas.rojo@grupotragaluz.com). Tables are held for 20 minutes after the booked time; no-shows are charged 15 EUR per person.
Does Negro-Rojo turn into a nightclub on weekends?
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On Thursday through Saturday nights, Negro (upstairs) transforms into a nightlife venue with resident DJs playing electronic and house music until 05:00. The venue stays open later these nights specifically for the nightlife experience, while maintaining its restaurant service.
How do I get to Negro-Rojo on Avinguda Diagonal?
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Take Metro L3 to Maria Cristina station (7-minute walk) or Les Corts station (10-minute walk). The restaurant is located at Avinguda Diagonal 640 in Les Corts, directly adjacent to L'Illa Diagonal shopping centre.
What's special about the sushi at Negro-Rojo's Rojo section?
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Rojo serves Japanese izakaya cuisine including their signature "49 SASHIMI SUSHI MORIAWASE" - an assorted platter of sashimi, maki, and nigiri (14 pieces) for €26.80. specifically highlights the sushi quality, rating the food 7.0/10 overall.
Is Negro-Rojo part of a restaurant group?
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Yes, Negro-Rojo is part of Grupo Tragaluz, founded in 1987 by Rosa Maria Esteva and Tomás Tarruella. The group operates over a dozen restaurants including Tragaluz, Mordisco, Agua, and Pez Vela across Barcelona, Madrid, Mallorca, and the Costa Brava.
What are Negro-Rojo's Sunday hours?
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Negro-Rojo is only open for lunch on Sundays from 13:00-17:00. The venue does not serve dinner or offer nightlife programming on Sunday evenings, unlike the rest of the week when it stays open until 01:00-05:00.