




Vega
Vega
Vega is a vegan restaurant on Calle de la Luna, between Callao and Noviciado, and it holds a Solete in the Guía Repsol, which calls it a real challenge to the most carnivorous palates. Its founders, Mito and José, friends since the 1980s, opened their first Vega on 26 December 2014 to prove that vegan food could please vegans and non-vegans alike, mixing the comfort of home cooking with creativity and organic ingredients. The house classics include a mushroom ceviche, the 'Chesse Fake', a kale and aubergine burger with potatoes and a chickpea and mushroom stew. A sister Vega is on Calle del Álamo.
Social
From vegarestaurantes on Instagram

🌞 Hay quienes tienen penita porque las vacaciones se van terminando 😌 Y quienes están felices de volver a la rutina, a los horarios, a los reencuentros y, sobre todo, a volver a comer en Vega 🍲 Porque si hay algo que hace más llevadera la vuelta es tener un buen plato esperándote 🐶 Nosotros estam

🌞 El verano se va despidiendo, pero todavía quedan platos que merece la pena disfrutar sin prisas 🔥Puerros a la brasa, queso ahumado en espuma, praliné de almendras y vinagreta de mostaza dulce 🤍 Una combinación de sabores y texturas que convierte un plato aparentemente sencillo en toda una exper

🌙Ya estamos de vuelta en Vega Luna 🙌🏻Después de unos días de descanso, volvemos con las pilas cargadas, la cocina a punto y muchas ganas de volver a veros 🍲Os esperamos de nuevo para disfrutar de sabores, texturas y platos que sorprenden ☺️¿Nos vemos en Luna? #VegaLuna #VegaRestaurantes #Activi

🌿En Vega Álamo el calor se lleva mucho mejor… sobre todo alrededor de una buena mesa 🌅Vega Luna sigue disfrutando de sus vacaciones, pero en Álamo seguimos dándolo todo: cocina encendida, platos exquisitos y ese ambiente en el que se está tan, tan a gustito 🌞Porque sí, es agosto, hace calor… pero

🌙Luna se ha ido de vacaciones, pero la experiencia continúa en Álamo 🌿Mientras en Vega Luna hacemos una pequeña pausa, en Vega Álamo seguimos encendidos y con ganas de darte mucho sabor 🥢 Platos para compartir ✨ Sabores que sorprenden 🌱 Productos reales 🍽️ Y esa experiencia gourmet que tanto nos

💚En VEGA tenemos un corazón... y también una razón 🍝Cada plato que sale de nuestra cocina alimenta mucho más que el hambre 🐷🐮 Aquí se come con sabor, con conciencia y con la tranquilidad de saber que no hace falta hacer daño a nadie para disfrutar de una comida increíble 🌱Porque no hay nada com
Background
About Vega
The Story
Vega is the project of Mito and José, friends since the 1980s who shared a love of good food and found Madrid's vegan options either scarce or unconvincing. They set out to build a modern, welcoming place that would be a pioneer in fusion vegan cooking, and opened their doors on 26 December 2014; within a month, the queue outside had become a regular sight. Today there are two Vegas, here on Calle de la Luna and on Calle del Álamo near Plaza de España, and the Luna restaurant holds a Solete in the Guía Repsol.
The Cuisine
Entirely vegan, organic-leaning comfort food with creative twists, and a menu that changes regularly while keeping its signatures. There are gluten-free options as well as halal- and kosher-compatible choices.
What to Order
The Guía Repsol's recommendations are the mushroom ceviche and the 'Chesse Fake', the house's famous vegan cheese dish. It also praises the kale and aubergine burger with potatoes and the chickpea stew with mushrooms, both good examples of how the kitchen wins over meat-eaters.
Hours and Booking
Vega opens every day from 13:00, until 23:00 most days and 23:30 on Friday and Saturday. Tables can be booked online, and takeaway is available.
Highlights
What Diners Say
Consensus
Vega Ratings & Reviews
Professional Ratings
Diner Ratings
TripAdvisor
4.4
938 reviews
4.5
2789
Vega ranks #330 of 1001 rated restaurants in Madrid. Professional recognition includes Repsol Solete. Diners rate it 4.4/5 on TripAdvisor (938 reviews).
Reservations
How to Book Vega
Booking
Reservations by phone or online via the website.
Reserve
Experience
Vega Dining Experience
Modern but cosy, casual rather than clinical, with warm, attentive service. It fills up, so book ahead. Children are welcome, with high chairs and a baby-changing table, pets are allowed, and there's a terrace in summer.
Navigate
Vega Location & Neighbourhood
Address
Luna, 9, 28004, Madrid, Spain
Get directions→Getting There
Calle de la Luna 9, in Malasaña on the edge of Madrid's Centro district; the nearest metro stations are Callao and Noviciado.
Nearby
Malasaña is where the city keeps its energy, a tight web of streets that turns over fast and stays up late. The eating is young and restless, with vegan kitchens, coffee bars and creative rooms wedged between places that have not changed in decades. It runs down to Gran Vía, and it rewards walking without a plan.
Nearby landmarks
Landmarks within walking distance of Vega.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Vega.
Details
Vega Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–23:00 |
| Tuesday | 13:00–23:00 |
| Wednesday | 13:00–23:00 |
| Thursday | 13:00–23:00 |
| Friday | 13:00–23:30 |
| Saturday | 13:00–23:30 |
| Sunday | 13:00–23:00 |
Vega hours verified 2026-08-10. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Vega FAQ
Is Vega vegan?
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Yes. Vega is a creative vegan restaurant in Malasaña, central Madrid, cooking with organic ingredients. It holds a Repsol Solete.
Does Vega have a Michelin star?
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No. It holds a Repsol Solete, the Guía Repsol's distinction for standout casual spots, and isn't in the Michelin Guide.
Where is Vega, and when is it open?
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On Calle de la Luna 9 in Malasaña, near Callao and Noviciado metro stations. It's open every day from 13:00 until 23:00, and until 23:30 on Friday and Saturday.
How much does dinner cost at Vega?
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Around €26 to €50 per person.
Is it easy to book a table at Vega?
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It can be hard to book, so it's worth reserving ahead through its online booking widget.
What should I order at Vega?
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The mushroom ceviche and the 'Chesse Fake', which the Guía Repsol recommends, plus the kale and aubergine burger or the chickpea and mushroom stew.
Who runs Vega?
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Mito and José, friends since the 1980s, who opened the first Vega on 26 December 2014. There's a second Vega on Calle del Álamo.












