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Tribeca Bistró
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Warm-toned dining room with white-clothed tables, striped and cream upholstered chairs, and a wall hung with framed vintage art and a Chivas Regal whisky mirror
Marble-topped tables set with plates and amber glasses beside a red leather banquette with a large leafy plant
Glazed roast chicken leg on an oval plate with a side dish of grilled asparagus and a basket of bread on a marble table
Server presenting a tray with a seared burger and fries alongside a croissant topped dish in green sauce
Two martini glasses with olive garnish on a bar counter beneath a warm brass lamp

Tribeca Bistró

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#767 in MadridRanked #767 of all Madrid restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Madrid dining scene./EuropeanEuropean cuisine: the kitchen's primary culinary tradition and style./€€€€/Salamanca/

Tribeca Bistró is a bistro on Calle del Marqués del Duero in Recoletos, in the Salamanca district, built around dishes you didn't know you missed: onion soup, steak tartare, moules marinière, sole meunière and a café de Paris burger. Cocktails are half the pitch. Lunch and dinner Monday to Saturday, running to 01:30 from Thursday; closed Sundays.

Social

From tribeca.bistro on Instagram

Background

About Tribeca Bistró

The Story

Tribeca pitches itself as a bistro that brings back the dishes you didn't know you missed, in the Barrio de Salamanca, with a carta with history and a serious cocktail list. Its line in English is 'where nostalgia meets flavor'.

The Cuisine

European bistro cooking with a few Spanish anchors. Aperitivos include gildas, oysters, an anchovy-and-citrus-butter brioche, foie micuit and a pastrami bikini. Starters cover Caesar salad, a lobster salpicón, tuna tartare, steak tartare and onion soup, and the pastas run to oxtail-and-foie ravioli and a guanciale carbonara.

Mains and prices

Mains include sole meunière for two (€55), a 300 g entrecôte with fries (€45), turbot beurre blanc, Iberian pluma with bordelaise, a low-temperature short rib and bacalao al pil pil (€19), plus a café de Paris burger (€20) and a carabinero rice (€45). Starters mostly run €8 to €16 and desserts €7 to €9.

Highlights

What Diners Say

WarmElegantCozyTrendyWarm ServicePolished ServiceTraditional

Consensus

Tribeca Bistró Ratings & Reviews

Professional Ratings

Macarfi

decor 7.7/10, service 6.5/10, typical spend 55€

food 7.4/10

Diner Ratings

Google

4.7

444

TripAdvisor

4.1

9

#767 in MadridGood

Tribeca Bistró ranks #767 of 1001 rated restaurants in Madrid. Diners rate it 4.1/5 on TripAdvisor.

Reservations

How to Book Tribeca Bistró

Booking

Book online via TheFork.

Experience

Tribeca Bistró Dining Experience

Elegant and cosy at once, with warm lighting and a bar that's built for cocktails as much as for a pre-dinner drink. The house line is 'where nostalgia meets flavor', a place you come back to because you simply feel good there.

Navigate

Tribeca Bistró Location & Neighbourhood

Address

Calle del Marqués del Duero, 5, 28001 Madrid, Spain

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Getting There

Tribeca Bistró is at Calle del Marqués del Duero 5, in Recoletos, on the western edge of the Salamanca district.

Nearby

Recoletos runs along the grand boulevards between Plaza de Cibeles and Puerta de Alcalá, where the buildings are stately and the pavements are wide. The eating leans formal and expense-account, with classic dining rooms sitting beside newer, sharper kitchens. It shades into Salamanca as you go east, and the prices follow.

Details

Tribeca Bistró Reservations, Hours & Contact

Opening Hours

DayHours
Monday13:00–16:00, 20:00–00:00
Tuesday13:00–16:00, 20:00–00:00
Wednesday13:00–16:00, 20:00–00:00
Thursday13:00–16:00, 20:00–01:30
Friday13:00–16:00, 20:00–01:30
Saturday13:00–16:00, 20:00–01:30
SundayClosed

Tribeca Bistró hours verified 2026-08-10. Contact the restaurant to confirm.

Contact

Good to Know

Closed Sundays. Lunch 13:00–16:00 and dinner from 20:00 Monday to Saturday, to 01:30 Thursday to Saturday.
Bistro classics: onion soup, steak tartare, sole meunière, entrecôte.
Cocktails are a strength.
Around €26–50 per person; sharing mains like the sole for two push higher.
Wheelchair accessible entrance, restroom and seating; cards and contactless accepted.

Questions

Tribeca Bistró FAQ

Is Tribeca Bistró open on Sundays?

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No. The timetable closes Sunday. The rest of the week it serves lunch from 13:00 and dinner from 20:00, running to midnight Monday to Wednesday and to 01:30 Thursday to Saturday.

What kind of food does Tribeca Bistró serve?

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Bistro cooking that brings back old classics: onion soup, steak tartare, moules marinière, sole meunière, a café de Paris burger and carbonara, with oysters and gildas to start.

Where is Tribeca Bistró?

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Calle del Marqués del Duero 5, in Recoletos on the western edge of the Salamanca district.

Does Tribeca Bistró do cocktails?

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Yes, the cocktail list is half of its pitch, alongside the bistro carta.

How much does dinner cost at Tribeca Bistró?

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Around €26–50 per person. Most starters are €8 to €16 and mains €19 to €34, with the 300 g entrecôte at €45 and the sole meunière for two at €55.

How do you book a table at Tribeca Bistró?

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Online through TheFork, via the booking widget linked from the venue's own site.

Is Tribeca Bistro wheelchair accessible?

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Yes, the entrance, restroom and seating are wheelchair accessible.