Sr. Ito
Sr. Ito
Sr. Ito is a modern Japanese restaurant and cocktail bar on Calle de Pelayo, in the Justicia neighbourhood near Chueca. The menu runs across sushi and sashimi, tuna and prawn tartares, gyozas, tempura and baos, with a cocktail list to open. It opens for lunch and dinner every day, later on Friday and Saturday.
Social
From sr.ito on Instagram
Saliendo directo a tu casa todo el sabor de Sr.ito ❤️ Japo tacos, makis, nigiris, sashimi o cualquiera de nuestros clásicos que más te apetezcan. Pide en @glovo_es y te los llevamos 🛵 #SrIto #CocinaJaponesa #Carpaccio #Madrid #ExperienciaSrIto
Un productazo al alcance de los palillos 🥢 Carpaccio de solomillo de ternera. Finas láminas de solomillo que se deshacen en la boca, una salsa llena de matices y ese toque de aceite de sésamo que potencia cada bocado. Ligero, delicado e intenso a la vez. Una combinación que refleja la esencia de S
Poder disfrutar de la #experienciaSrito sin salir de casa 🥢 🔝 Cada plato preparado con mimo y detalle para que disfrutes hasta el último bocado. Entra en @glovo_es 🛵 y haz tu pedido. #SrIto #MadridFood #RestaurantesMadrid #FusionJaponesa
Desde hoy, las tardes son de Sr. Ito🍡 A partir de las 16:30 y hasta las 20:00 estrenamos las Meriendas by Sr. Ito. Brownie, mochis, baos y más, para ir poniéndole sabor a tus tardes. Una nueva forma de disfrutar la experiencia Sr.ito en la calle Pelayo, 60. #SrIto #MeriendasBySrIto #MadridFood
Nos gusta cuidar todos los detalles, hasta ese último bocado que pone el punto final a la mesa. Tenemos nuevos sabores de nuestros mochis artesanales. De mora seleccionada manualmente en Jarandilla de la Vera, de azuki cocida con canela y un toque de miel, y de miso con caramelo. Tres mochis, tr
En Sr. Ito hacemos la vuelta mucho más llevadera 🤩 Volvemos a encontrarnos, a ponernos al día y, sobre todo, a disfrutar alrededor de la mesa. Sabores, platos y esos pequeños detalles que hacen que volver a Sr. Ito siempre apetezca. Te esperamos en Pelayo, 60. #SrIto #MadridFood #RestaurantesMad
Background
About Sr. Ito
The Story
Sr. Ito grew out of Samurai, the Japanese restaurant on the Cuesta de Santo Domingo. When its owner, Mr. Ito, went back to Japan for family reasons, Iban González, Samurai's manager for its last ten years, longtime staffer Leyre Velasco and regular Marino Cid decided the team and its know-how shouldn't scatter. They named the new place after him as a tribute, with a pun Iban came up with. There are now two: this one on Calle de Pelayo and another on Calle de Trafalgar 7.
The Cuisine
The kitchen is modern Japanese, spanning sushi and sashimi, tuna and prawn tartares, gyozas, tempura and baos, with cocktails to start.
The wall at the door
The entrance doubles as a small gallery. Its mural is curated by art critic Mateo Feijóo, who invites a new artist every three months to repaint the wall.
From the carta
It starts with Sr. Ito's special edamame (€8) and house cocktails: sake mojito €9.50, pisco sour €9.90, a vermouth with Japanese gin €6.50. Raw dishes include a 20-cut sea bream sashimi with citrus and truffle (€21.90), toro sashimi (€24.90) and tuna tartare with egg yolk (€22.50). The fusion side brings a corvina tiradito with ají amarillo, a japo-taco of salmon tartare and smoked eel (€7.50) and gyozas of oxtail, butifarra or shiitake with black truffle (€14 for four). Hot plates run to kabocha korokke with pork and Japanese curry, hotate butter scallops and a soft-shell crab tempura (€23).
Highlights
What Diners Say
Consensus
Sr. Ito Ratings & Reviews
Professional Ratings
decor 6.5/10, service 7.0/10, typical spend 35€
Diner Ratings
4.5
1933
TripAdvisor
4.6
1065
Sr. Ito ranks #631 of 1001 rated restaurants in Madrid. Diners rate it 4.6/5 on TripAdvisor.
Reservations
How to Book Sr. Ito
Booking
Book online at covermanager.com (covermanager).
Reserve
Experience
Sr. Ito Dining Experience
Sr. Ito is a modern Japanese restaurant and cocktail bar on Calle de Pelayo in Justicia, near Chueca, and the drinks list runs alongside the kitchen closely enough that it works as much as a bar as a dinner spot. The menu spans sushi and sashimi, tuna and prawn tartares, gyozas, tempura and baos, opening most nights with a cocktail before the food.
Navigate
Sr. Ito Location & Neighbourhood
Address
Calle de Pelayo, 60, 28004 Madrid, Spain
Get directions→Getting There
It sits on Calle de Pelayo in the Justicia neighbourhood, in Madrid's Centro district.
Nearby
Justicia is the quieter, better-dressed half of the Chueca side of town, all narrow streets and small shopfronts. Mercado de San Antón anchors the eating, and around it sit grill rooms, wine bars and places that fill late. It is central without ever feeling like the centre.
Nearby landmarks
Landmarks within walking distance of Sr. Ito.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Sr. Ito.
Details
Sr. Ito Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:30–16:00 & 20:00–23:30 |
| Tuesday | 13:30–16:00 & 20:00–23:30 |
| Wednesday | 13:30–16:00 & 20:00–23:30 |
| Thursday | 13:30–16:00 & 20:00–23:30 |
| Friday | 13:30–16:30 & 20:00–00:00 |
| Saturday | 13:30–16:30 & 20:00–00:00 |
| Sunday | 13:30–16:00 & 20:00–23:30 |
Sr. Ito hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Sr. Ito FAQ
What kind of food is Sr. Ito?
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Modern Japanese, with sushi, sashimi, tartares, gyozas, tempura and baos.
Does it have cocktails?
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Yes. The house list includes a sake mojito, pisco sour and La Coketa (sake, vodka, mango and spicy sugar), plus alcohol-free options.
Where is it?
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On Calle de Pelayo in the Justicia neighbourhood, near Chueca, in Madrid's Centro district.
How do you book?
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Online through CoverManager, linked from the venue's own site.
How much does it cost to eat at Sr. Ito?
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Around 26 to 50 euros per person.
What are Sr. Ito's opening hours?
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It's open daily for lunch and dinner: 13:30 to 16:00 and 20:00 to 23:30 most days, running later, until midnight, on Friday and Saturday.
What's on the menu at Sr. Ito?
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Sashimi and tartares (toro sashimi €24.90, tuna tartare with yolk €22.50), fusion plates like the corvina tiradito and japo-taco, gyozas from €14 for four, tempura and teriyaki chicken, plus house cocktails such as a sake mojito.
Why is it called Sr. Ito?
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It's named after Mr. Ito, owner of the Samurai restaurant on the Cuesta de Santo Domingo, whose team founded Sr. Ito when he returned to Japan.
Is there more than one Sr. Ito?
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Yes, a second restaurant is at Calle de Trafalgar 7, in Chamberí.