Roostiq
Roostiq
Roostiq Madrid, on Calle Augusto Figueroa in Chueca, is the city flagship of the Roostiq brand, which also has a restaurant in Marbella and a separate cocktail-and-wine bar, Roostiq Bar, on Calle del Barquillo. Its idea is 'Organic Mood': the group raises its own free-range chickens and acorn-fed pigs and grows organic vegetables, and the kitchen cooks them over fire, embers and smoke, alongside wood-oven pizzas. It's listed in the Guía Repsol.
Social
From roostiq on Instagram
Pizzas para el verano. Esta, la LP. Un homenaje a nuestro amigo @laurentponsotsas 🍷 Colmenillas con trufa, burrata fresca atemperada y queso Comtè de 16 meses de maduración. #roostiq #roostiqmarbella #marbella #pizza
Llegó. Ya tenemos en nuestros restaurantes el Nº38 🍅 Un tomate ecológico, sometido a un proceso muy exigente desde su origen, en la propia selección de semillas antiguas de la época de nuestros abuelos y que cultivamos siguiendo principios de la agricultura biodinámica. Aliñado con nuestro Aceite
La Mont Blanc. Láminas de guanciale Roostiq de bellota, cebolleta fresca de nuestra huerta ecológica, carpaccio de trufa, fior di latte y Comte con una maduración de 16 meses. La masa, como siempre, con 72 horas de fermentación y la magia del horno de leña. #roostiq #roostiqmarbella #marbella #pi
En Marbella, abrimos también a mediodía este verano. Así queda nuestro horario: 🕐 Comida de 13:00 – 16:00 🌙 Cena de 19:00 – 00:00 Reserva tu mesa con antelación. Enlace en nuestra BIO. #roostiq #organicmood #roostiqmarbella #marbella
Ya estamos recogiendo los primeros tomates de nuestra huerta, un producto único, el Nº38. Un tomate ecológico, sometido a un proceso muy exigente desde su origen, en la propia selección de semillas antiguas de la época de nuestros abuelos y que cultivamos siguiendo principios de la agricultura biod
Preparamos la panceta para que sufle y nos de esa textura crujiente. Con una copa de champagne, uno de nuestros bocados preferidos. #roostiqbar #roostiqbarmadrid #roostiqmarbella #roostiq
Background
About Roostiq
The Story
Roostiq Madrid is the Chueca restaurant of the Roostiq brand, whose other addresses are a restaurant in Marbella and Roostiq Bar, a wine-and-cocktail bar on Calle del Barquillo. The whole project rests on what it calls 'Organic Mood' and 'farm to fun': the group has a farm, a vegetable garden and a kitchen, raises its own chickens and acorn-fed pigs, grows organic and biodynamic vegetables with crop rotation, and cooks with fire, embers and smoke. Its mantra is simple things done well. It's listed in the Guía Repsol.
The Cuisine
Produce-led cooking over fire. The bellota charcuterie comes from the group's own pigs, the vegetables and eggs from its own garden and hens, and the chickens are free-range from its dehesa; there are also wood-oven pizzas, grilled beef and a few fish dishes.
The Carta
Starters include lightly smoked Roostiq torreznos from the oven, No. 2 oysters, Santoña anchovies, 36-month Comté, a red-tuna tartare with ponzu (with or without Imperial caviar), a beef carpaccio and steak tartare. The house bellota charcuterie covers ham, lomito, chorizo, salchichón with Tellicherry pepper and lomo. From the garden come 'Tomato 38', a caprese with burrata, artichokes and leeks from the wood oven, flame-sautéed chard, borage with clams, grilled spinach with a fried egg, a kale Caesar with the house chicken, chanterelles with a yolk from the garden hens and a Roostiq tortilla. There are eleven pizzas, from a margherita on Tomato 38 sauce to a guanciale pizza, a Roostiq bellota ham pizza with burrata and truffle, a bellota pepperoni and one named for the Burgundy winemaker Laurent Ponsot. The free-range chicken comes grilled, as yakiniku wings or with quinoa and avocado. From the grill: beef chops of 1.2 kg and a 1.5 kg 'Selección Roostiq', T-bone, rib-eye, entrecôte, picanha and bellota pluma; fish include grilled turbot and a whole wood-oven turbot a la bilbaína. The sourdough chapata is fermented for 72 hours.
Highlights
What Diners Say
Consensus
Roostiq Ratings & Reviews
Professional Ratings
comida 7.3
Diner Ratings
4.4
4107
TripAdvisor
4.2
630 reviews
Roostiq ranks #239 of 1001 rated restaurants in Madrid. Diners rate it 4.2/5 on TripAdvisor (630 reviews).
Reservations
How to Book Roostiq
Booking
Reservations by phone or online via the website.
Reserve
Experience
Roostiq Dining Experience
Relaxed and protocol-free by design: the house says it wants people to have a good time rather than stand on ceremony. The room is warm and busy, with a wood-fired oven and grill at the centre of the cooking, and it works as well for a pizza and a glass of wine as for a big shared chop.
Navigate
Roostiq Location & Neighbourhood
Address
Augusto Figueroa, 47, 28004, Madrid, Spain
Get directions→Getting There
Calle Augusto Figueroa 47, in Chueca, in Madrid's Centro district, a short walk from Calle del Barquillo, where the group's separate Roostiq Bar sits.
Nearby
Chueca is loud, confident and social, and the eating is built for sharing and staying out. Mercado de San Antón is the anchor, with bistros, cocktail rooms and all-day places filling the streets around it. It is one of the easiest parts of the city to eat well in late.
Nearby landmarks
Landmarks within walking distance of Roostiq.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Roostiq.
Details
Roostiq Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:15–00:00 |
| Tuesday | 13:15–00:00 |
| Wednesday | 13:15–00:00 |
| Thursday | 13:15–00:00 |
| Friday | 13:15–00:00 |
| Saturday | 13:15–00:00 |
| Sunday | 13:15–00:00 |
Roostiq hours verified 2026-08-11. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Roostiq FAQ
What is Roostiq known for?
+
Farm-to-table cooking over fire: charcuterie from its own acorn-fed pigs, vegetables and eggs from its own organic garden, free-range chicken, grilled beef chops and wood-oven pizzas.
Is Roostiq the same as Roostiq Bar?
+
No. Roostiq Madrid is the restaurant at Calle Augusto Figueroa 47. Roostiq Bar is the group's separate wine-and-cocktail bar at Calle del Barquillo 40, with its own list of 700-plus wines.
Where is Roostiq in Madrid?
+
Calle Augusto Figueroa 47, in Chueca, in Madrid's Centro district.
How much does a meal at Roostiq cost?
+
Starters and garden plates are mostly €12 to €28, pizzas €22 to €31, and grilled cuts from €28 for picanha up to €93.50 and €149 for the big shared beef chops.