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Windsor
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Seafood rice with prawns, mussels and corn at Windsor Barcelona
Tomato and red pepper tart on blue ceramic plate with wine at Windsor
Glazed oxtail with nasturtium and cherry tomato at Windsor
Cannelloni with berries and caramel glaze with croissant at Windsor
Four signature dishes overhead showing Windsor tasting menu range

Windsor

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Repsol solRepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. One sol: notable quality.Michelin SelectedSelected by the Michelin Guide inspectors as a restaurant offering good cooking.
#40 in BarcelonaRanked #40 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./Very GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./Contemporary CatalanContemporary Catalan cuisine: the kitchen's primary culinary tradition and style./€€€/Eixample/

Since 1996, Windsor has served contemporary Catalan cuisine in a modernista Eixample mansion. Repsol describes it as 'elegant, discreet, and timeless' with an outstanding wine cellar. The garden terrace, 'an urban refuge', and multiple private dining rooms complete the picture.

Background

About Windsor

The Story

Windsor opened in 1996 in a modernista mansion on Carrer de Còrsega. The restaurant describes itself as 'the stage for a young team of professionals who, with experience and enthusiasm, draw day by day a proposition that distinguishes us within Barcelona and Catalan gastronomy.' Repsol calls it 'Catalan cuisine interpreted with elegance and discretion, in a serene environment that invites guests to enjoy without haste, a solid, timeless proposition where respect for recipes, produce, and service make the difference.' The setting, a luminous, tranquil principal floor with a garden terrace acting as an 'urban refuge', is central to the experience.

The Cuisine

The kitchen serves contemporary Catalan cuisine that 'sublimes local produce and combines tradition with modernity.' Michelin notes 'contemporary Catalan cuisine including a good choice of set menus.' Repsol describes the cooking as 'revising Catalan tradition with sensitivity and technique, betting on recognisable flavours, well-treated produce, and well-integrated seasonal touches.' Multiple menus are available: the Menú Tradicions (weekday lunches, a tribute to classic Catalan cooking), Menú Catalunya, Menú Escudella, and group menus. The à la carte is 'panoramic and flexible,' including rice dishes, fish and shellfish from the best fish auctions, tapas, and half-portions. Signature dishes include deer cannelloni with wild mushroom cream and truffles, and traditional escudella i carn d'olla.

The Team

Chef David Rodríguez leads the kitchen with sommelier Christian managing the wine programme. The cellar holds over 450 wine references on digital tablets, plus 150 spirits and cocktail options. Repsol calls it one of Barcelona's most interesting and well-curated wine cellars.

Highlights

What Diners Say

Moderate EnergyGood For TalkingDim LightingSoft Background MusicFeels ExpensiveElegantRefinedClassicRomanticGood for BusinessGood for CelebrationsGood for GroupsGood for DatesGood for FamiliesTraditionalModern CreativeIngredient-LedSeasonalTasting MenuGreat Wine ListBeautiful InteriorGarden DiningPrivate DiningBeautiful PlatingPopular with TouristsFoodie DestinationSpecial OccasionStylish CrowdTerraceNearby Parking

Consensus

Windsor Ratings & Reviews

Professional Ratings

Michelin Guide

Selected, Updated classic decor, exquisite terrace, several dining rooms. Contemporary Catalan cuisine with good set menus.

Repsol Guide

1 Sol, Catalan cuisine interpreted with elegance and discretion. Timeless proposition where respect for recipes, produce, and service make the difference. Outstanding wine cellar.

Repsol sol
Macarfi

Average 65€ per person. Tags: wine list, game, round tables, conversation, private dining, romantic, terrace, truffle, escudella, timeless classic

Food 8.1 / Decor 8.2 / Service 8.0
Time Out Barcelona

Refined, elegant, exclusive. Kings of game cuisine. Deer cannelloni with wild mushroom cream and truffles.

5 / 5

Diner Ratings

Google

4.5

1,434 reviews

TheFork

9.4

2,119 reviews

TripAdvisor

4.5

186 reviews

Yelp

3.4

15 reviews

#40 in BarcelonaVery Good

Professional recognition includes Michelin Selected, 1 Repsol sol, and Macarfi food 8.1/10. Diners rate it 4.5/5 on Google (1,434 reviews), 9.4/10 on TheFork (2,119 reviews), 4.5/5 on TripAdvisor (186 reviews), and 3.4/5 on Yelp (15 reviews).

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Reservations

How to Book Windsor

Booking

Windsor is open Monday through Saturday for lunch (13:15–15:30) and dinner (20:00–22:30). Closed Sunday. Reservations are required through restaurantwindsor.com/reserves/ or by calling +34 932 377 588. The garden terrace and Friday/Saturday dinner are most in demand, book several days ahead.

Experience

Windsor Dining Experience

Set inside a modernista principal floor in the Eixample, with 'updated classic decor' per Michelin. The garden terrace is hidden inside the block's courtyard, Repsol calls it 'an urban refuge.' Multiple dining rooms allow different configurations, including private rooms. Round tables are well suited to conversation, and the mood is romantic and charming. Air-conditioned throughout.

Navigate

Windsor Location & Neighbourhood

Getting There

Windsor is at C/ de Còrsega 286 in la Dreta de l'Eixample. Diagonal metro (L3, L5) is the nearest stop. The restaurant occupies a principal floor of a modernista building, with a garden courtyard hidden inside the Eixample block. Paid parking available nearby.

Nearby

La Dreta de l'Eixample is the right-hand side of Barcelona's 19th-century grid extension, home to landmark modernista buildings including Casa Batlló and La Pedrera. The neighbourhood concentrates upscale dining, boutique shopping, and cultural attractions. Xerta (1 Michelin star) is just 59 metres away.

Details

Windsor Reservations, Hours & Contact

Opening Hours

DayHours
Monday13:15–15:30 & 20:00–22:30
Tuesday13:15–15:30 & 20:00–22:30
Wednesday13:15–15:30 & 20:00–22:30
Thursday13:15–15:30 & 20:00–22:30
Friday13:15–15:30 & 20:00–22:30
Saturday13:15–15:30 & 20:00–22:30
SundayClosed

Windsor hours verified 2026-03-01. Contact the restaurant to confirm.

Contact

Required. Book through the restaurant website or by phone.

Good to Know

Open since 1996 in a modernista Eixample mansion
Garden terrace hidden inside the courtyard, Repsol calls it 'an urban refuge'
Wine cellar with 450+ references on digital tablets
Known for game cuisine, including deer cannelloni with wild mushroom cream and truffles
Menú Tradicions available weekday lunches, classic Catalan tribute
Escudella i carn d'olla available (traditional Catalan stew)
Private dining rooms for events and celebrations
Group menus and wine tasting experiences available
Gift vouchers available (tasting menu + wine pairing)
Sustainability commitment: km0 produce, energy optimisation, social inclusion

Social

From restaurantwindsor on Instagram

Questions

Windsor FAQ

What is the dress code at Windsor Barcelona?

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Windsor does not publish a formal dress code, but given the elegant modernista mansion setting and refined atmosphere, smart casual to formal attire is appropriate. The sophisticated dining rooms maintain an upscale tone, though the garden terrace allows for a slightly more relaxed approach during lunch service.

How much does it cost per person to eat at Windsor Barcelona?

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Set menus range from €60-90 per person, with the Menú Windsor at €65 and Menú Gran Windsor at €95. À la carte dining typically costs €40-70 per person. Wine pairings add €30-80 per person, drawing from their exceptional cellar of 450+ labels on digital tablets.

Does Windsor Barcelona have parking available?

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Paid parking is available nearby the restaurant. Windsor is conveniently located at C/ de Còrsega 286 with excellent public transport connections - Provença metro station is just a 3-minute walk (L6/L7/S1/S2) and Diagonal station is 6 minutes away (L3/L5).

What makes Windsor Barcelona's menu and cuisine special?

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Windsor serves contemporary Catalan cuisine that combines tradition with modernity, using local produce and seasonal ingredients. Signature dishes include deer cannelloni with wild mushroom cream and truffles, reflecting the kitchen's strength with game. Chef David Rodríguez leads the kitchen with dishes ranging from traditional escudella to modern interpretations.

Does Windsor Barcelona have a garden terrace for outdoor dining?

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Yes, Windsor features a beautiful garden terrace hidden inside the modernista mansion's courtyard. Repsol describes it as "an urban refuge" providing peaceful outdoor dining in the heart of the Eixample. The terrace is highly sought-after and should be booked several days in advance.

How do I make a reservation at Windsor Barcelona?

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Reservations are required and can be made through restaurantwindsor.com/reserves/ or by calling +34 932 377 588. The restaurant is open Monday-Saturday for lunch (13:15-15:30) and dinner (20:00-22:30), closed Sundays. Book several days ahead for the garden terrace and Friday/Saturday dinners.

What recognition and reviews has Windsor Barcelona received?

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Windsor holds 1 Repsol Sol and Michelin Selected status. The restaurant is recognised for its outstanding wine cellar, elegant modernista setting, and contemporary Catalan cooking, with a romantic atmosphere that suits celebrations and business dinners alike.