Quirat
MichelinThe Michelin Guide awards stars for outstanding cooking. One star: high-quality cooking, worth a stop.
RepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. One sol: notable quality.Quirat
MichelinThe Michelin Guide awards stars for outstanding cooking. One star: high-quality cooking, worth a stop.RepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. One sol: notable quality.Quirat holds one Michelin star and as the gastronomic restaurant of the Hotel InterContinental Barcelona in Poble Sec.
Background
About Quirat
The Story
Quirat opened as the flagship dining room of the Hotel InterContinental Barcelona, conceived as a stage for exploring the depth of Catalan culinary tradition through a contemporary lens. The restaurant's name evokes precision and measure -- a philosophy reflected in a kitchen that treats each local product as a subject of study rather than mere ingredient. Chef Victor Torres, already renowned for his Michelin-starred work at Les Magnolies in Arbucies, designed the concept around traditional Catalan recipes and products: butifarra del perol, Maresme peas, Lleida arbequina olives, wild mushrooms, red prawns, fricando, and cap i pota. Under Torres, Quirat has earned both a Michelin star and a Repsol Sol.
The Cuisine
Quirat serves contemporary Catalan cuisine with French influences, centred on proximity and seasonal products. The kitchen transforms traditional Catalan recipes into refined tasting-menu courses, offered in two degustation formats -- a shorter and a longer menu -- both adaptable for vegetarians. The Michelin Guide highlights dishes like Maresme peas with onion soup and sea urchin, artichoke with romesco sauce and Mas Farro cheese, and cap i pota stew with sea cucumber. Torres describes his cooking as extracting the purity and essence of ingredients, with depth and flavour achieved through careful sauces and reductions.
The Team
Quirat is led by chef Victor Torres, who brings his experience from the Michelin-starred Les Magnolies in Arbucies to Barcelona. Torres is a member of JRE (Jeunes Restaurateurs), the European association of young chefs committed to culinary excellence. His team operates a focused dinner-only service five nights a week, maintaining an intimate dining experience with a capacity of just 30 guests and one private dining room.
Highlights
What Diners Say
Consensus
Quirat Ratings & Reviews
Professional Ratings
One Star -- "High quality cooking, worth a stop"
1 Sol -- Outstanding cuisine
Contemporary Catalan tasting menus at Hotel InterContinental
Aggregated across Google and TripAdvisor
Diner Ratings
4.7
290 reviews
TheFork
9.2
102 reviews
Professional recognition includes 1 Michelin star, 1 Repsol sol, and Macarfi food 7.0/10. Diners rate it 4.7/5 on Google (290 reviews) and 9.2/10 on TheFork (102 reviews).
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Reservations
How to Book Quirat
Booking
Quirat serves dinner only, Tuesday through Saturday, with seatings from 19:30 to 22:00. Reservations are required and can be made through or the restaurant website. Given its Michelin-starred status and limited weekly service of five evenings, booking at least two to three weeks in advance is advisable, particularly for Friday and Saturday.
Experience
Quirat Dining Experience
Quirat occupies a refined, intimate dining room within the Hotel InterContinental Barcelona, with capacity for just 30 guests and one private dining room for the same number. The space is air-conditioned, modern, and designed for an adults-oriented experience -- the restaurant notes it is not recommended for children. The setting complements the cuisine's precision with understated elegance.
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Quirat Location & Neighbourhood
Getting There
Quirat is located within the Hotel InterContinental Barcelona on Avinguda de Rius i Taulet, at the foot of Montjuic and a short walk from Placa d'Espanya. The restaurant has its own independent street entrance separate from the hotel lobby. Wheelchair-accessible parking is available on site.
Nearby
El Poble Sec sits between Montjuic hill and the Avinguda del Paral-lel, a neighbourhood known for its mix of traditional tapas bars and an emerging fine-dining scene. The area is well served by public transport, with Placa d'Espanya and several metro lines within walking distance. Its proximity to Montjuic's parks and cultural venues makes it a convenient destination for visitors combining dining with sightseeing.
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Details
Quirat Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 19:30–22:00 |
| Wednesday | 19:30–22:00 |
| Thursday | 19:30–22:00 |
| Friday | 19:30–22:00 |
| Saturday | 19:30–22:00 |
| Sunday | Closed |
Quirat hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Required. Bookings available through TheFork or the restaurant website.
Good to Know
Social
From quiratrestaurant on Instagram
Hay productos que hablan del paisaje. La escórpora, pescado de roca de sabor profundo e intenso, inspira nuestra interpretación del suquet tradicional. Almendra tostada, matices yodados y una técnica que respeta su carácter salvaje. Una mirada contemporánea al Mediterráneo más auténtico. — There a
Textura que define el final. El carquinyoli en QUIRAT se construye desde el equilibrio: crujiente preciso, profundidad medida y una ejecución que transforma un gesto sencillo en algo inesperado. Un cierre que prolonga la experiencia y deja huella. — Texture defines the final note. At QUIRAT, carqu
Interview with JRE-Member Víctor Torres At JRE, we go beyond the plate to uncover the stories behind our chefs. This time, we spoke with Víctor Torres Muñoz of Restaurant Quirat in Barcelona, a chef deeply rooted in Catalan tradition and driven by the belief that great cuisine begins with honest, d
Descobreix l'oli de QUIRAT. Un oli que reflecteix la nostra manera d'entendre la cuina: equilibri, precisió i respecte absolut pel producte. Amb matisos vegetals i una textura delicada, acompanya els nostres plats sense imposar-se, reforçant-ne l'essència. A QUIRAT, l'experiència comença amb el pri
En una botella se encierra una historia de tierra y paciencia. En QUIRAT, la selección de vinos se construye con la misma exigencia que la cocina: precisión, identidad y equilibrio. La experiencia no termina en el plato. — In a bottle, a story of earth and patience is enclosed. At QUIRAT, our wine
Hi ha creacions que evolucionen. I d'altres que romanen. El nostre Xuxo forma part de la història de QUIRAT. Un gest a la tradició catalana reinterpretat des de la tècnica, l'equilibri i la precisió que defineixen la nostra cuina. Present en cada temporada, es transforma subtilment sense perdre'n l'
Questions
Quirat FAQ
How many Michelin stars does Quirat have?
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Quirat holds 1 Michelin star, awarded for 'high quality cooking, worth a stop' according to the MICHELIN Guide España. The restaurant also holds 1 Repsol Sol from Spain's Repsol Guide, placing it among Barcelona's recognized fine-dining establishments.
How much does it cost to eat at Quirat?
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Quirat offers two tasting menus: the 18K menu for approximately 110 EUR and the 24K extended 13-course menu for approximately 160 EUR. Wine and champagne pairings are available at additional cost. The restaurant operates tasting-menu only with no a la carte options available.
What is Quirat's menu like?
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Quirat serves contemporary Catalan cuisine through two seasonal tasting menus (18K and 24K) featuring traditional ingredients like Maresme peas, red prawns, wild mushrooms, and arbequina olives. Signature dishes include Maresme peas with onion soup and sea urchin, and cap i pota stew with sea cucumber. Both menus can be adapted for vegetarians.
Is Quirat located inside the InterContinental Barcelona hotel?
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Yes, Quirat is the gastronomic restaurant of the Hotel InterContinental Barcelona, but it operates as an independent dining destination with its own street entrance separate from the hotel lobby. Non-hotel guests are welcome and the restaurant is accessible without entering the hotel.
What is the dress code at Quirat?
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While Quirat doesn't publish a formal dress code, given its Michelin-starred status, intimate fine-dining setting within the InterContinental Barcelona, and tasting-menu format, smart casual to formal attire would be appropriate for the occasion.
How can I contact Quirat for reservations?
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You can contact Quirat at +34 934 262 223 or email quirat@icbarcelona.com. Reservations are required and can also be made through or the restaurant website at quiratrestaurant.com. Booking 2-3 weeks in advance is recommended, especially for weekends.
What makes Chef Victor Torres's approach at Quirat unique?
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Chef Victor Torres, who previously earned a Michelin star at Les Magnolies in Arbucies, focuses on extracting the purity and essence of traditional Catalan ingredients through contemporary techniques. His dinner-only service in an intimate 30-seat space allows exceptional precision in showcasing seasonal products sourced locally from Catalonia.