Restaurant Ca'n Toni Moreno
Restaurant Ca'n Toni Moreno
A family-run seafood and rice restaurant on the harbour at Port des Canonge, below Banyalbufar, in the hands of the Ferragut family since the 1960s (per the Repsol guide), known for arroces with shellfish, traditional octopus and cuttlefish rice.
Background
About Restaurant Ca'n Toni Moreno
The Story
Ca'n Toni Moreno sits at Port des Canonge, a small harbour below Banyalbufar reached by a winding coast road. According to the Repsol guide, it has been in the hands of the Ferragut family since the 1960s, and the name nods to a traditional Mallorcan folk song. The terrace looks straight out over the little port.
The Cuisine
The kitchen leans on fresh fish and seafood, with rice dishes the family signature. The Repsol guide notes arroces with shellfish, octopus prepared the traditional way, and cuttlefish rice, alongside the day's catch. The day's recommendation is the safe bet.
The Chef
José Lorenzo Ferragut Paul
The Team
The Repsol guide names José Lorenzo Ferragut Paul as chef, Lourdes Paul as dining-room director, and José Ferragut as sommelier.
Highlights
What Diners Say
Consensus
Restaurant Ca'n Toni Moreno Ratings & Reviews
Diner Ratings
4.2
389 reviews
TripAdvisor
3.6
192 reviews
Restaurant Ca'n Toni Moreno ranks #252 of 338 rated restaurants in Mallorca.
Reservations
How to Book Restaurant Ca'n Toni Moreno
Booking
The Repsol guide lists the Ferragut family's reservation contact as joseferragutferra@gmail.com, but confirm the current booking channel with the restaurant directly before relying on it.
Experience
Restaurant Ca'n Toni Moreno Dining Experience
Relaxed and waterside, with a terrace right by the fishing harbour, reached by a winding coast road below Banyalbufar. The name nods to a traditional Mallorcan folk song. Run by the same family since the 1960s, it is a good pick for a date, popular with locals and fairly priced, known for rice dishes with shellfish.
Navigate
Restaurant Ca'n Toni Moreno Location & Neighbourhood
Address
Port des Canonge, Banyalbufar, 07190, Spain (exact street name/number and postal code unconfirmed. Repsol's own listing gives a different street type and postal code than other sources; check the restaurant directly)
Get directions→Getting There
Restaurant Ca'n Toni Moreno is in Port des Canonge, near Banyalbufar, about 17 km north-west of Palma on the Tramuntana coast. A hire car is the easiest way to reach it from Palma de Mallorca Airport, as this stretch of coastline is well outside the capital.
Nearby landmarks
Landmarks near Restaurant Ca'n Toni Moreno.
Details
Restaurant Ca'n Toni Moreno Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 12:00–17:00 |
| Wednesday | 12:00–17:00 |
| Thursday | 12:00–17:00 |
| Friday | 12:00–17:00 |
| Saturday | 12:00–17:00 |
| Sunday | 12:00–17:00 |
Restaurant Ca'n Toni Moreno hours verified 2026-06-21. Contact the restaurant to confirm.
Contact
Book by phone on 971 61 04 26; reservations are worth making in season, when the place gets busy.
Good to Know
Questions
Restaurant Ca'n Toni Moreno FAQ
Where is Ca'n Toni Moreno?
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It's on the harbour at Port des Canonge, a small village below Banyalbufar on Mallorca's northwest Tramuntana coast, reached by a steep winding road.
What kind of food does Ca'n Toni Moreno serve?
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Mediterranean seafood and rice dishes. The Repsol guide highlights arroces with shellfish, octopus done the traditional way, and cuttlefish rice, plus the fresh catch of the day.
Is Ca'n Toni Moreno family-run?
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Yes. The Repsol guide says it has been in the hands of the Ferragut family since the 1960s, with José Lorenzo Ferragut Paul in the kitchen.
Do I need to book at Ca'n Toni Moreno?
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Booking is recommended, especially in high season when the small terrace fills up. Call 971 61 04 26 to reserve and confirm current hours.
Does Ca'n Toni Moreno cater to dietary needs?
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The Repsol guide lists options for celiac and vegan diets. Confirm specifics with the restaurant when you book.