




Kitchen 154 (Conde)
Kitchen 154 (Conde)
Kitchen 154's Conde branch is a Southeast Asian kitchen on Calle del Conde, in the Austrias quarter of central Madrid. The kitchen is open to the room, the music is loud, and the energy matches. Service reads warm, the value reads good, and you can walk in. A separate Kitchen 154 operates in Vallehermoso.
Social
From kitchen154 on Instagram

Gaeng Karen Luk Chin (curry amarillo de albóndigas, pavo y panceta). Sólo en Conde. 💥Abrimos todos los garitos todo el verano (Conde de miércoles a domingo; Vallehermoso y Noviciado todos los días) #currylovers #comidaasiatica #madridfood #madridtravel #restaurant

Hay 3 raciones de la salchicha picante en Noviciado y se va de la carta. Ciao, salchicha. (Aún estás a tiempo). #salchicha #comidaasiatica #cocinero #madridspain

Dicho y hecho. Khua kling a la carrera. El Khua kling es un curry seco de cerdo picado y gambón que lleva ya varios meses fijo en la carta de Conde. Y parece que, de momento, no se mueve. #madridfood #madridtravel #visitmadrid #madridlife #madridsecreto

Pues eso, que estamos en marcha todo agosto 💪🏾 #madridlife #madridfood #restaurants #restaurant #madridsecreto

Gaby en su lunes muy lunes, la cara B de las redes sociales con toda la verdad, sin subtítulos y con un sonido regulero. 👉🏽Vallehermoso y Noviciado abren todos los días de la semana 👉🏽Conde abre de miércoles a domingo hasta septiembre #veranoenmadrid #madridlife #comerenmadrid #restaurantemadri

Estás de vacaciones, que si chiringuito, que si playa, que arena hasta en el ojete… pero echas de menos la Yum Kai Dao. Las cosas como son. A nosotros también nos pasa, pero sabemos hacerla en casa también 😈 #huevofrito #cocinando #cocinero #madridfood #kitchen154
Background
About Kitchen 154 (Conde)
The Story
Kitchen 154 is a small Madrid group of three restaurants inside the M-30, Vallehermoso, Noviciado and Conde, each with its own carta, set up to serve tasty, mostly Southeast Asian food with fresh produce, in unpretentious rooms at affordable prices, and to push back against a dining scene too concerned with appearances. Conde is the group's place in the very centre, in the Madrid de los Austrias, and it's modelled on a Vietnamese bia hoi, the kind of spot that serves very cold beer and very tasty food. The team admits it isn't the most comfortable room, but it's fun and meant to feel like home.
The Cuisine
The most traditional and regional cooking of Southeast Asia, in half and full raciones, with allergens listed for each dish on the venue's page.
What's on the Carta
Conde is where the group serves its charcoal-grilled sardines and its fried-egg 'no-salad', a yum kai dao that has become a bit of a house favourite. The rest of the short carta runs from Burmese potato dumplings, sweet-chilli fried chicken and smashed cucumber to bonito nam jim and an Isaan-style nam tok. For something bigger there's a beef massaman curry, a fish-ball curry (gaeng karee luk chin), khua kling, the dry southern-Thai mince curry, hake with black pepper, chu chi pla fish curry, and a mushroom sambal. Like the other branches it works in sittings, and on some days the kitchen stays open between lunch and dinner.
Highlights
What Diners Say
Consensus
Kitchen 154 (Conde) Ratings & Reviews
Professional Ratings
Diner Ratings
4.4
303
Kitchen 154 (Conde) ranks #402 of 1001 rated restaurants in Madrid.
Reservations
How to Book Kitchen 154 (Conde)
Reserve
Experience
Kitchen 154 (Conde) Dining Experience
This Conde branch of Kitchen 154 runs lively and loud on Calle del Conde in Austrias, the kitchen open to the room and the music up. Service reads warm and the value reads well, walk-ins welcome, and the Southeast Asian menu is published with allergen information directly on the venue's own site rather than a separate carta.
Navigate
Kitchen 154 (Conde) Location & Neighbourhood
Address
Conde, 1, 28005, Madrid, Spain
Get directions→Getting There
The Conde branch is on Calle del Conde in Austrias, the historic stone heart of the city, where Plaza Mayor, Mercado de San Miguel and the Catedral de la Almudena all sit within the same short walk.
Nearby
Austrias is the historic stone heart of the city, all arcades and sightlines that have survived centuries intact. The eating is traditional at its core, with a handful of kitchens working at a much more ambitious level. Plaza Mayor, Mercado de San Miguel and Catedral de la Almudena are all within the same short walk.
Nearby landmarks
Landmarks within walking distance of Kitchen 154 (Conde).
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Kitchen 154 (Conde).
Details
Kitchen 154 (Conde) Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:30–16:00, 20:30–23:00 |
| Tuesday | 13:30–16:00, 20:30–23:00 |
| Wednesday | 13:30–16:00, 20:30–23:00 |
| Thursday | 13:30–16:00, 20:30–23:00 |
| Friday | 13:30–16:00, 20:30–23:00 |
| Saturday | 13:30–16:00, 20:30–23:00 |
| Sunday | 13:30–16:00 |
Kitchen 154 (Conde) hours verified 2026-08-10. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Kitchen 154 (Conde) FAQ
What does Kitchen 154 (Conde) serve?
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Southeast Asian food. The menu, with allergen information, is published directly on the Conde location page of kitchen154.com.
Which Kitchen 154 is this, and when is it open?
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The Conde branch, at Calle del Conde 1 in the Austrias quarter of central Madrid. Open 13:30 to 16:00 and 20:30 to 23:00 Monday to Saturday, and 13:30 to 16:00 on Sunday. A separate Kitchen 154 operates in Vallehermoso.
Do you need to book at Kitchen 154 Conde?
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You can book through the reservation form on its page at kitchen154.com, and the room is lively and easy-going. Service runs in sittings.
What can you order at Kitchen 154 Conde?
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Standouts include Yum Kai Dao (€4.50), Khua Kling, a dry minced-pork and prawn curry (€16), Nam Tok Isaan (€14.50) and Merluza Black Pepper (€20.90).
How much does it cost at Kitchen 154 Conde?
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Around €26 to €50 per person, and it's good value. It's also dog-friendly.
What is a bia hoi?
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A Vietnamese style of bar serving very fresh, cheap beer and tasty food; Kitchen 154 Conde is modelled on one.












