La Palmera
La Palmera
La Palmera is a family-run Mediterranean restaurant on Carrer d'Enric Granados in the Eixample, founded in 1994 by Rosa and Mateu in a former colmado. The menu specialises in foie gras dishes alongside quality charcuterie and seasonal products. Son David joined the team in 2002.
Background
About La Palmera
The Story
La Palmera was founded in January 1994 by Rosa and Mateu, who opened a charcuterie in an old, centrally located colmado in the Eixample. The space sold quality products that customers could buy or taste in a warm, cosy setting decorated with shelves of wines and gourmet goods. Over time, the tasting evolved into a full restaurant offering Catalan gastronomy with international influences. In 2002, David, their eldest son, joined the team.
The Cuisine
The kitchen serves Mediterranean cuisine built on products of maximum freshness and quality. La Palmera is especially known for its foie gras specialties: apple tatin with grilled fresh foie (28 EUR), toast with mushrooms and fresh foie (25 EUR), and raviolis stuffed with fresh foie (20 EUR). The menu also features Jabugo ham, Cantabrian anchovies, grilled beef fillet, and seasonal dishes. Starters from 7-18 EUR, mains from 15-34 EUR.
The Team
The kitchen is led by the family: founders Rosa and Mateu started La Palmera in 1994, and their eldest son David joined in 2002.
Highlights
What Diners Say
Consensus
La Palmera Ratings & Reviews
Professional Ratings
Diner Ratings
4.5
1,190 reviews
Yelp
4.5
19 reviews
Diners rate La Palmera 4.5/5 on Google (1,190 reviews) and 4.5/5 on Yelp (19 reviews).
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Reservations
How to Book La Palmera
Booking
Reservations recommended, especially for dinner and weekends. Book online via the restaurant website, by phone at +34 934 532 338, or via WhatsApp at 690 82 49 49. Private dining room available for groups up to 18 people.
Reserve
Experience
La Palmera Dining Experience
A small, rustic, informal restaurant in a former colmado, decorated with cabinets and shelves of wines and gourmet products. Tables are mostly for 2, 4, and 6 diners, with a private dining room for up to 18. Terrace seating on pedestrianised Carrer d'Enric Granados. Warm, intimate, and family-run.
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La Palmera Location & Neighbourhood
Getting There
Located on Carrer d'Enric Granados in l'Antiga Esquerra de l'Eixample, one of Barcelona's most charming pedestrianised streets. A small family-run restaurant that began life as a charcuterie in a former colmado in 1994, evolving into a full Mediterranean restaurant with a warm, inviting atmosphere.
Nearby
L'Antiga Esquerra de l'Eixample is a central neighbourhood in Barcelona's Eixample district, centred around the tree-lined, partly pedestrianised Carrer d'Enric Granados. The street has become one of Barcelona's most charming dining corridors with a concentration of quality restaurants, wine bars, and independent shops.
Nearby Restaurants
Darvaza
Steakhouse
Global ember cooking by Grupo 9Reinas in a 500m2 Eixample grill restaurant.
Robata
Japanese
Japanese robata grill restaurant featuring expertly crafted sushi and charred.
Gresca
Creative
€€€€Playful, irreverent modern bistro celebrating offal, game, and seasonal produce.
Details
La Palmera Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 12:45–15:45 & 19:15–22:45 |
| Wednesday | 12:45–15:45 & 19:15–22:45 |
| Thursday | 12:45–15:45 & 19:15–22:45 |
| Friday | 12:45–15:45 & 19:15–23:00 |
| Saturday | 12:45–15:45 & 19:15–23:00 |
| Sunday | Closed |
La Palmera hours verified 2026-04-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From lapalmerabarcelona on Instagram
MENÚ SETMANAL 21 AL 24 DE ABRIL De dimarts a divendres migdia Aperitiu sorpresa , primer y segon a triar, pa, beguda i postre Primers * Vichyssoise de poma i porros * Espàrrecs blancs gruixuts amb "ensaladilla" de salmó * Flors de carbassó fregides i farcides de morcilla+3€ Segons * Carpaccio
¿Buscas una cena deliciosa para esta noche? ✨ En La Palmera te esperamos con nuestro irresistible magret de pato de bellota, acompañado de cebollitas caramelizadas y setas salteadas… una combinación que conquista desde el primer bocado. 🍷🦆 Déjate sorprender y convierte tu cena en un momento especi
El pla comença aquí. Sol, sabor i una terrassa que ho té tot al cor de Barcelona. La Palmera t'espera 🌿 Reserva la teva taula ☎️ 934 53 23 38 📍 Carrer d'Enric Granados, 57 🔗 https://www.lapalmera.cat #BarcelonaPlans #TerrassaAmbEncant #FoodieBarcelona #BarcelonaRestaurants #EatBarcelona
MENÚ SETMANAL 14 AL 17 DE ABRIL De dimarts a divendres migdia Aperitiu sorpresa , primer y segon a triar, pa, beguda i postre Primers * Crema d'espàrrecs amb núvol de parmesà * Faves amb botifarra blanca i negra a la menta * Coca de brie gratinada amb salmó fumat al pesto Segons * Caneló de meló
Una copa? 🍷 Així comença un bon àpat a La Palmera… I la resta, te la deixem a tu 😉 #LaPalmera #BarcelonaFood #FoodieBarcelona #WineTime #MenjarBé
✨ NOVETAT ✨ El nostre Menú Migdia fa un pas més… Ara pots convertir-lo en Menú Degustació i viure una experiència encara més especial 🍽️ 👉 6 plats en format degustació per 35€ Disponible a partir de dimarts 14 d'abril Deixa't sorprendre, gaudeix sense triar i descobreix el millor de la nostra c
Questions
La Palmera FAQ
What are the prices at La Palmera?
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Expect to spend around 40 EUR per person without drinks. Foie gras specialties range from 20-28 EUR, starters from 7-18 EUR, and mains from 15-34 EUR. A weekday lunch menu is 29 EUR (35 EUR in tasting format), and there is a children's menu for 12 EUR. Group menus run 43-55 EUR per person for parties of eight or more.
What's on La Palmera's menu?
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La Palmera serves Mediterranean cuisine with foie gras as the signature category. Notable dishes include apple tatin with grilled fresh foie (28 EUR), toast with mushrooms and fresh foie (25 EUR), and raviolis stuffed with fresh foie (20 EUR). The carte also covers Jabugo ham, Cantabrian anchovies, fillet beef steak, duck magret, baked sea bass, cod with spinach, and seasonal artichoke and mushroom dishes.
Does La Palmera have a tasting menu?
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Yes. The weekday lunch menu (Tuesday to Friday) can be served in tasting format for 35 EUR, with a surprise appetiser followed by six plates. Group menus with shared starters, a main choice, and dessert are available for parties of eight or more at 43, 48, or 55 EUR per person.
Can I reserve a private room at La Palmera?
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Yes. La Palmera has a private dining room seating 8 to 18 guests. Book by phone at +34 934 532 338, by WhatsApp at +34 934 532 338, or through the restaurant's website at lapalmera.cat.
What are La Palmera's opening hours?
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La Palmera is open Tuesday to Thursday 12:45-15:45 for lunch and 19:15-22:45 for dinner. Friday and Saturday run 12:45-15:45 and 19:15-23:00. The restaurant is closed Sunday and Monday. Holidays to consult.
Where is La Palmera located?
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La Palmera is at Carrer d'Enric Granados 57, 08008 Barcelona, in l'Antiga Esquerra de l'Eixample. The nearest metro is Provença (L6/L7/S1/S2), a four-minute walk; Urgell (L1) is about seven minutes away.