Guidavera
Hotel Cram's facade with wrought-iron balconies and rooftop palms
Guest room with a king bed and a wood-paneled headboard wall
Rooftop pool lined with potted palms and lounge chairs over the rooftops
Curved glass-walled dining room of the ABaC restaurant with orange leather chairs
Private rooftop terrace with two loungers outside a guest room

Cram Hotel

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Cram Hotel is a 4-star design hotel at Carrer d'Aribau 54 in Barcelona's Eixample, occupying an 1892 building with a Modernista façade and contemporary interiors redesigned by GCA Architects around a light-filled cylindrical atrium. It has 67 rooms, a rooftop terrace with an outdoor pool and bar, and is home to Angle, the 1 Michelin star restaurant from chef Jordi Cruz. The hotel is part of the ABaC Group and a member of Small Luxury Hotels of the World.

Background

About Cram Hotel

Cram Hotel sits behind an 1892 Modernista façade on Carrer d'Aribau, in the heart of Barcelona's Eixample. The interiors were designed by GCA Architects, who organised the seven floors around a cylindrical atrium topped by a skylight so natural light reaches throughout. The 4-star hotel has 67 rooms, a rooftop terrace with an outdoor pool and bar, and a cocktail bar. It is home to Angle, the 1 Michelin star restaurant overseen by chef Jordi Cruz, which has a separate entrance from the hotel. Cram is part of the ABaC Group and a member of Small Luxury Hotels of the World.

Dining

Restaurants in the hotel

Angle, the hotel's one-Michelin-star restaurant from chef Jordi Cruz, runs a tasting menu the kitchen describes as delicate and harmonious, and it has its own separate entrance from the street. It's part of the ABaC Group, the same team behind Atempo and Ten's elsewhere in the city. Up on the roof, a terrace pool and outdoor bar cover drinks and, for guests on the gourmet package, breakfast with a view.

Nearby

Eat nearby

Facilities

Amenities

Rooftop poolRestaurantBarRooftop barFree Wi-FiAir conditioningMinibarMeeting roomsTerrace

Consensus

Cram Hotel Ratings & Reviews

Google
4.2
975

Details

Good to know

  • 4-star design hotel in the Eixample district, near Passeig de Gràcia and Plaça de Catalunya
  • Set in an 1892 building with a Modernista façade; interiors by GCA Architects
  • 67 rooms; rooftop terrace with outdoor pool and bar
  • Home to Angle, 1 Michelin star, chef Jordi Cruz, with a separate entrance
  • Member of Small Luxury Hotels of the World; part of the ABaC Group

Location

Where Cram Hotel is

Cram Hotel sits behind an 1892 Modernista façade on Carrer d'Aribau, in the Eixample, within reach of Passeig de Gràcia and Plaça de Catalunya. Inside, GCA Architects rebuilt the seven floors around a cylindrical atrium topped by a skylight, so natural light runs through the whole building rather than staying confined to a single lobby. It's a design hotel address in the middle of the grid, not tucked off to one side of it.

Carrer d'Aribau 54, 08011, Barcelona

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FAQ

Frequently Asked Questions

How many rooms does Cram Hotel have?
Cram Hotel has 67 rooms.
Is there a Michelin-starred restaurant at Cram Hotel?
Yes. The hotel is home to Angle, which holds 1 Michelin star in the 2026 MICHELIN Guide and is overseen by chef Jordi Cruz. It has its own separate entrance.
Does Cram Hotel have a pool?
Yes. There is a rooftop terrace with an outdoor pool and a bar.

A four-star hotel in our Barcelona hotel guide because it is home to a restaurant we cover, ranked #44. Data verified 2026-06-22.