En Ville BCN
En Ville BCN
En Ville is a 100% gluten-free restaurant in El Raval, housed in the 1877 Casa Ramón Mumbrú on Carrer del Doctor Dou, an early work by Rafael Guastavino, the architect who would later export the Catalan vault to Grand Central Terminal in New York.
Background
About En Ville BCN
The Story
En Ville pivoted to become entirely gluten-free in 2014 after its owners realised many regular diners were celiac and chose to commit the whole kitchen to safe dining. The restaurant is housed in the 1877 Casa Ramón Mumbrú on Carrer del Doctor Dou, designed by Rafael Guastavino, the Valencian architect celebrated for the tiled Catalan vault he later exported to Grand Central Terminal and other New York landmarks. The original vaulted brick ceilings are preserved in the ground-floor dining room. En Ville is accredited by the Associacio Celiacs de Catalunya, and staff receive ongoing training on food intolerances. The owners also operate Coliaki, a 100% gluten-free bakery and cafe.
The Cuisine
Chef Gustavo Espada serves Catalan market cuisine with French and Mediterranean influences, entirely 100% gluten-free with no risk of cross-contamination. The menu features buñuelos de bacalao with honey-lime emulsion, Iberico pork ribs slow-cooked for 12 hours and glazed with honey and soy, steak tartare of beef tenderloin, paella of squid and prawns, risotto de ceps with parmesan, calamares a la romana, and homemade desserts. Lactose-free, vegetarian, and vegan options are also available. Weekday lunch menu around 17 EUR. Around 30 EUR per person a la carte without drinks.
The Team
Chef Gustavo Espada leads the kitchen. Co-owner David Pelegero is one of the partners who set the direction of the restaurant, which was reshaped around safe dining for celiacs. The team also runs Coliaki, a sister gluten-free bakery and cafe.
Highlights
What Diners Say
Consensus
En Ville BCN Ratings & Reviews
Professional Ratings
Catalan, gluten-free, groups, romantic, terrace
Diner Ratings
4.5
2,579 reviews
TripAdvisor
4.3
923 reviews
Diners rate it 4.5/5 on Google across 2,579 reviews and 4.3/5 on TripAdvisor across 923 reviews.
Been to En Ville BCN? Share your experience with the community.
Reservations
How to Book En Ville BCN
Booking
Reservations recommended. Book via the restaurant website at envillebarcelona.es/reservas or by phone at +34 933 028 467. Group reservations available for celebrations, corporate events, and large parties with customised gluten-free menus.
Reserve
Experience
En Ville BCN Dining Experience
Housed in the 1877 Casa Ramón Mumbrú designed by Rafael Guastavino, the dining room preserves the original vaulted brick ceilings together with exposed brick walls, antique mirrors and marble tables. The space seats approximately 120. In summer, the facade opens to create two semi-enclosed street terraces. The atmosphere is warm, elegant, and welcoming.
Navigate
En Ville BCN Location & Neighbourhood
Getting There
Located on Carrer del Doctor Dou in El Raval, housed in a historic 1877 building designed by Valencian architect Rafael Guastavino, famous for the tiled vaulting technique used in Grand Central Terminal in New York. The restaurant preserves the original vaulted brick ceilings. Steps from MACBA and Plaça dels Angels.
Nearby
El Raval is one of Barcelona's most diverse and culturally vibrant neighbourhoods in Ciutat Vella. Carrer del Doctor Dou connects Plaça Catalunya to the MACBA contemporary art museum, running through an area rich in galleries, independent shops, and restaurants. The neighbourhood has undergone significant transformation while retaining its eclectic, multicultural character.
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Teresa Carles
Vegetarian
Pioneering vegetarian Mediterranean cuisine by Teresa Carles in El Raval.
El Quim de La Boqueria
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Chef Quim Márquez serves Catalan dishes from a small kitchen in el Raval.
Details
En Ville BCN Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–15:30 |
| Tuesday | 13:00–15:30 & 19:30–22:30 |
| Wednesday | 13:00–15:30 & 19:30–22:30 |
| Thursday | 13:00–15:30 & 19:30–22:30 |
| Friday | 13:00–15:30 & 19:30–22:30 |
| Saturday | 13:00–15:30 & 19:30–22:30 |
| Sunday | Closed |
En Ville BCN hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From envillerestaurant on Instagram
Cuando puedes confiar en lo que comes, todo cambia. La tranquilidad también es parte del sabor. Cocina sin gluten, pensada para todos. 🍷 #envillebarcelona #glutenfreebarcelona #celiacsbarcelona #barcelonarestaurants #sensegluten
Bacalao a la llauna, jugoso y lleno de sabor. 🍽️✨ #envillebarcelona #restaurantbarcelona #gastronomiabarcelona #celiacfriendly #glutenfree #barcelonarestaurants
Intensa, profunda y con el toque justo de dulzor. Morcilla de Burgos con mermelada de tomate y manzana. 🍽️🍎🍅✨ #envillebarcelona #restaurantbarcelona #gastronomiabarcelona #glutenfreebarcelona #barcelonarestaurants
Parrillada de verduras a la brasa, parte de nuestro menú semanal. Pregunta por el menú de esta semana y descubre qué más está saliendo de cocina. #envillebarcelona #restaurantbarcelona #gastronomiabarcelona #barcelonarestaurants #glutenfree #celiacfriendly
Las mejores historias siempre empiezan alrededor de una mesa. Reserva tu lugar: 📞 +34 933 02 84 67 🔗 https://www.envillebarcelona.es/reservas/ #EnVille #BarcelonaRestaurants #BarcelonaFood #GlutenFree #RestaurantesBarcelona #GlutenFreeBarcelona #CeliacFriendly #SinGluten
Buena comida, buena compañía y momentos que se quedan en En Ville. 🍷✨ #EnVille #GlutenFreeBarcelona #SinGlutenBarcelona #FoodieBarcelona #BarcelonaRestaurants
Questions
En Ville BCN FAQ
Is En Ville BCN completely safe for celiacs and those with gluten intolerance?
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Yes, En Ville BCN operates a 100% gluten-free kitchen with no risk of cross-contamination. They are accredited by the Associacio Celiacs de Catalunya (ACC) and staff receive ongoing training on food intolerances.
What's special about En Ville BCN's historic building in El Raval?
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En Ville BCN is housed in an 1877 building designed by Rafael Guastavino, the Valencian architect famous for the tiled vaulting technique used in Grand Central Terminal in New York. The restaurant preserves the original vaulted brick ceilings, exposed brick walls, and features antique mirrors and marble tables.
What are En Ville BCN's signature gluten-free Catalan dishes?
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Chef Gustavo Espada's standout dishes include Iberico pork ribs slow-cooked for 12 hours and glazed with honey and soy (22 EUR), buñuelos de bacalao with honey-lime emulsion, steak tartare of beef tenderloin, and squid and prawn paella (21 EUR per person, minimum 2 people). All dishes are 100% gluten-free with Catalan, French and Mediterranean influences.
How do I get to En Ville BCN from Barcelona's metro stations?
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The restaurant is a 7-minute walk from Liceu station (L3) or 8 minutes from Catalunya station (L1/L3). It's located on Carrer del Doctor Dou in El Raval, steps from MACBA contemporary art museum and Plaça dels Angels.
Does En Ville BCN offer outdoor seating in El Raval?
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Yes, in summer the facade opens to create two semi-enclosed street terraces. The main dining room seats approximately 120 and features the historic vaulted brick ceilings, while the terraces provide outdoor dining on Carrer del Doctor Dou.
What's the difference between En Ville BCN's lunch and dinner service?
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Monday is lunch only (13:00-15:30), while Tuesday to Saturday offer both lunch (13:00-15:30) and dinner (19:30-22:30). They're closed Sundays. The weekday lunch menu is around 17 EUR, while à la carte dinner averages 30 EUR per person without drinks.