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Table spread of Shima nikkei dishes on green tiles, including a scallop ceviche in green sauce, a tuna nigiri, a leaf-wrapped tartare, and a grilled carabinero prawn platter
Grilled carabinero prawn plated with charred bok choy, citrus and crispy garnishes on a dark oval dish
Scallop tiradito in green sauce with cucumber curls and mint on a dark oval plate
Diced tuna tartare with edible flowers and a small sauce pitcher on green tiles
A single nikkei bite on a shiso leaf set on a white ceramic branch-shaped plate

Shima

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#72 in MallorcaRanked #72 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./Japanese NikkeiJapanese Nikkei cuisine: the kitchen's primary culinary tradition and style./€€€€/Formentor/

Shima is the Nikkei restaurant at Four Seasons Resort Mallorca at Formentor, pairing Japanese technique with Peruvian ingredients across sushi, sashimi, tiradito, ceviche and a robata grill, on a terrace over the Bay of Pollença.

Background

About Shima

The Story

Shima is the Nikkei restaurant at Four Seasons Resort Mallorca at Formentor, on the Cap de Formentor peninsula in Port de Pollença. It opened in 2025 as part of the resort's dining lineup, on a terrace looking out over the Bay of Pollença, and pairs Japanese technique with Peruvian ingredients under the Nikkei style.

The Cuisine

The kitchen works in Nikkei, the fusion style that developed among Japanese communities in Peru, so the format runs ceviche, tiradito, sashimi, maki and nigiri alongside a robata grill for hot dishes and yakitori. Shima's own published menu offers two set omakase tasting menus, a signature version and a vegetarian version, plus an a la carte spanning raw piqueos, cooked shusai nikkei dishes, robatayaki, sashimi, maki and nigiri.

The Chef

Francesco Manelli

The Team

Executive chef Francesco Manelli, a chef from Florence with a decade of experience in Australia including at Four Seasons Sydney, leads Shima's kitchen. He works under Javier Hoebeeck, the Belgian-Mallorcan chef who oversees the resort's wider gastronomic offering; Hoebeeck previously held a Michelin star at his earlier restaurant, Fusion19, though that star belongs to that restaurant and not to Shima.

Highlights

What Diners Say

Feels ExpensiveModernElegantGood for DatesGood for CelebrationsModern CreativeTasting MenuNotable ViewGreat TerracePopular with TouristsTerrace

Consensus

Shima Ratings & Reviews

Diner Ratings

TripAdvisor

3.5/5

2

#72 in MallorcaHidden Gem

Shima opened in 2025 and diner ratings are still based on a very small number of reviews, typical of a new resort restaurant. Early feedback is mixed: TripAdvisor shows 3.5/5 from 2 reviews, while OpenTable shows around 4.4/5.

Reservations

How to Book Shima

Booking

Shima is inside Four Seasons Resort Mallorca at Formentor, so reservations run through the resort rather than a third-party booking app. It's a seasonal, dinner-only restaurant tied to the resort's calendar, so confirm current dates and hours before making the trip out to Formentor.

Experience

Shima Dining Experience

Shima sits on a terrace at Four Seasons Resort Mallorca at Formentor, looking out over the Bay of Pollença from the Cap de Formentor peninsula. The dress code is smart casual, and the mood is adult and special-occasion rather than family-casual, in keeping with the resort's wider positioning. The sea view sets the tone for a menu of ceviches, tiraditos, robata-grilled dishes and sushi.

Navigate

Shima Location & Neighbourhood

Address

Four Seasons Resort Mallorca at Formentor, Carrer de Formentor, s/n, 07470 Port de Pollença, Spain

Get directions

Getting There

Shima is at Four Seasons Resort Mallorca at Formentor, on the Cap de Formentor peninsula in the Bay of Pollença, roughly an hour's drive from Palma along a coastal road that winds past Port de Pollença. It's a resort restaurant on a remote peninsula, so it isn't a casual walk-in for anyone not staying at the hotel; a car is the practical way to reach it.

Nearby

Pollença is an inland market town in Mallorca's north, seat of the municipality that also includes Port de Pollença, Cala Sant Vicenç and the Formentor peninsula. Its centre is built around Plaça Major, with the Calvari steps climbing from the town to a hilltop chapel with views over the surrounding countryside. Shima sits on Four Seasons Resort Mallorca at Formentor.

Nearby landmarks

Landmarks near Shima.

Details

Shima Reservations, Hours & Contact

Opening Hours

DayHours
Monday18:30-22:30
Tuesday18:30-22:30
Wednesday18:30-22:30
Thursday18:30-22:30
Friday18:30-22:30
Saturday18:30-22:30
Sunday18:30-22:30

Shima hours verified 2026-07-20. Contact the restaurant to confirm.

Contact

Phone+34 971 62 66 81
Instagramfsmallorca

Book through Four Seasons Resort Mallorca at Formentor's own site, by phone at +34 971 62 66 81, or via the resort's dining line at +34 971 626 686.

Good to Know

Nikkei cuisine: Japanese technique with Peruvian ingredients, including ceviche, tiradito, sashimi, maki and nigiri, plus a robata grill for hot dishes.
Two set omakase tasting menus (signature and vegetarian) alongside an a la carte.
Inside Four Seasons Resort Mallorca at Formentor, on the Cap de Formentor peninsula; a car is the practical way to reach it.
Dinner only, daily, roughly 18:30-22:30; the resort operates seasonally, so confirm current dates.
Smart casual dress code.
Opened in 2025; diner reviews on TripAdvisor and OpenTable are still based on a small sample.
Executive chef Francesco Manelli leads the kitchen under resort culinary director Javier Hoebeeck.

Social

From fsmallorca on Instagram

Questions

Shima FAQ

Where is Shima in Mallorca?

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Shima is inside Four Seasons Resort Mallorca at Formentor, on the Cap de Formentor peninsula in Port de Pollença, about an hour's drive from Palma.

What kind of restaurant is Shima?

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It's a Nikkei restaurant, the Japanese-Peruvian fusion style, serving ceviche, tiradito, sashimi, maki and nigiri alongside robata-grilled dishes, with two set omakase tasting menus and an a la carte.

Who is the chef at Shima?

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Executive chef Francesco Manelli leads Shima's kitchen. He works under Javier Hoebeeck, the resort's overall culinary director, who previously held a Michelin star at his earlier restaurant, Fusion19.

What are Shima's opening hours?

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Shima serves dinner daily, roughly 18:30 to 22:30 with a last seating around 22:15. Four Seasons Formentor is a seasonal resort, so confirm current dates and hours before booking.

How do I book a table at Shima?

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Book through Four Seasons Resort Mallorca at Formentor's own website or by phone. It's a resort restaurant, so reservations run through the hotel rather than a standalone booking app.