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Na Ruixa
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Arroz with prawns at Na Ruixa
Seafood paella at Na Ruixa
The evening terrace at Na Ruixa
The dining room at Na Ruixa
Gambas al ajillo at Na Ruixa

Na Ruixa

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#57 in MallorcaRanked #57 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Worth VisitingGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€€/Port de Pollença/

Na Ruixa is a Mediterranean and Spanish seafood restaurant in Port de Pollença, on Carrer de Méndez Núñez, serving paella, grilled fish and meats. It has no working website, so call ahead to book and confirm hours.

Background

About Na Ruixa

The Story

Na Ruixa is a Mediterranean restaurant in Port de Pollença, at Carrer de Méndez Núñez, s/n, in the north of Mallorca. We weren't able to find a working website for it, so detail here is kept to what can be verified.

The Cuisine

The cooking is Mediterranean and Spanish, with a focus on seafood, paella, and grilled fish and meats. We've held off on listing specific dishes without a primary source to confirm them.

Consensus

Na Ruixa Ratings & Reviews

Professional Ratings

Diner Ratings

Google

4.6

496

TripAdvisor

4.3

554 reviews

#57 in MallorcaWorth Visiting

Na Ruixa ranks #175 of 338 rated restaurants in Mallorca.

Reservations

How to Book Na Ruixa

Booking

No working website was found at the time of writing. Reservations are best made by calling +34 971 866 655.

Experience

Na Ruixa Dining Experience

Na Ruixa is a Mediterranean and Spanish restaurant on Carrer de Méndez Núñez in Port de Pollença, built around seafood, with paella and grilled fish and meats making up the menu. It holds a Repsol Solete.

Navigate

Na Ruixa Location & Neighbourhood

Address

Carrer de Méndez Núñez, s/n, 07470 Port de Pollença, Spain

Get directions→

Getting There

Na Ruixa is on Carrer de Méndez Núñez in Port de Pollença, about 53 km north-east of Palma. It's a longer drive across the island, so a hire car from Palma de Mallorca Airport is the easiest way to get there.

Nearby

Port de Pollença is a coastal resort town in the municipality of Pollença, on the sheltered Badia de Pollença in Mallorca's north. It centres on the Pine Walk, a pine-lined seafront promenade, with a marina, beaches and views toward the Serra de Tramuntana. It sits a few kilometres from inland Pollença. Na Ruixa sits on Carrer de Méndez Núñez.

Details

Na Ruixa Reservations, Hours & Contact

Opening Hours

DayHours
Monday13:00–15:00, 19:00–22:30
TuesdayClosed
Wednesday13:00–15:00, 19:00–22:30
Thursday11:00–15:00, 19:00–22:30
Friday13:00–15:00, 19:00–22:30
Saturday13:00–15:00, 19:00–22:30
Sunday13:00–15:00, 19:00–22:30

Na Ruixa hours verified 2026-07-15. Contact the restaurant to confirm.

Contact

Phone+34 971 86 66 55
Instagramrestaurante_na_ruixa

Book by phone on +34 971 866 655.

Good to Know

Located at Carrer de Méndez Núñez, s/n, Port de Pollença.
Mediterranean and Spanish cooking with a seafood focus.
Paella and grilled fish and meats are part of the offering.
Reservations by phone on +34 971 866 655.
No working website was found at the time of writing.

Social

From restaurante_na_ruixa on Instagram

Questions

Na Ruixa FAQ

Where is Na Ruixa?

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Na Ruixa is in Port de Pollença, in the north of Mallorca, at Carrer de Méndez Núñez, s/n, 07470.

What kind of food does Na Ruixa serve?

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Na Ruixa serves Mediterranean and Spanish food with a focus on seafood, including paella and grilled fish and meats.

How do you book a table at Na Ruixa?

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Reservations are best made by phone on +34 971 866 655, as no working website was found at the time of writing.

Does Na Ruixa serve paella?

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Yes. Paella is part of Na Ruixa's Mediterranean and seafood-focused menu.

Does Na Ruixa hold a Repsol distinction?

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Yes. Na Ruixa holds a Guía Repsol Solete. It's a Mediterranean and Spanish seafood restaurant in Port de Pollença.

Does Na Ruixa serve more than seafood?

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Yes. Alongside paella and grilled fish, the menu runs to grilled meats: entrecôte, T-bone steak, beef tenderloin, chateaubriand and secreto ibérico.