Piantao Legazpi
Piantao Legazpi
Piantao Legazpi is an Argentine parrilla on Paseo de la Chopera, in Madrid's Arganzuela district. It's the Legazpi-side branch of the Piantao grill business, the original of the two, and opens Wednesday to Sunday. It's listed in the Guía Repsol, at roughly €51 to €100 per person.
Social
From piantao_es on Instagram
Nuestra charcutería artesanal también tiene acento argentino, como el chorizo criollo, la morcilla fresca y la chistorra. Cortes y productos seleccionados para abrir boca, en los que el sabor y la calidad son los protagonistas. 📍Piantao Chamberi - Sagasta 30. 📍Piantao Legazpi - Paseo de la Choper
Cortes únicos para paladares únicos. Chuleta Selección Piantao 50 días de maduración. Vaca vieja Holstein y una infiltración que habla por sí sola. 📍Piantao Chamberi - Sagasta 30. 📍Piantao Legazpi - Paseo de la Chopera 69. Reservas: piantao.es/reservas-online/ #Parrilla #ParrillaGastronómica #R
Todo empieza antes de que se abran las puertas. Las mesas, cuidar los detalles y el último repaso al comedor . Después, dejaremos como protagonista a la parrilla y a ti para que disfrutes al máximo en Piantao. 📍Piantao Chamberi - Sagasta 30. 📍Piantao Legazpi - Paseo de la Chopera 69. Reservas: pia
Charcutería artesana: Lengua de Wagyu Escarlata a la brasa. Un corte que pasamos por la brasa y acompañamos con un escabeche de zanahoria que aporta frescura y equilibrio. Solo en nuestro local de Chamberí. 📍Piantao Chamberi - Sagasta 30. Reservas: piantao.es/reservas-online/ #Parrilla #Parrill
Entraña de Nebraska. Un corte intenso y jugoso, y que en este caso recomendamos maridarlo con Concreto de Bodegas Zuccardi, elaborado en el Valle de Uco, Argentina. Mineralidad y frescura en la copa para acompañar el carácter de este gran corte. 📍Piantao Chamberi - Sagasta 30. 📍Piantao Legazpi -
El verano también tiene sitio en la parrilla con ensaladas y vegetales frescos. Burratina de La Puglia, Corazones de lechuga a la brasa o Espárragos blancos, entrantes ideales para compartir, donde el fuego está presente con elegancia. 📍Piantao Chamberi - Sagasta 30. 📍Piantao Legazpi - Paseo de l
Background
About Piantao Legazpi
The Story
Piantao Legazpi is the original Piantao, a contemporary Argentine parrilla on Paseo de la Chopera, next to Matadero Madrid. The concept, in the house's words, was born with all the strength of its origins: premium cuts over the embers, homemade empanadas and asado croquetas, and animals chosen for how they were raised and fed rather than breed. A second branch later opened on Calle Sagasta in Chamberí. It's listed in the Guía Repsol.
The Cuisine
An Argentine parrilla, cooking over the grill. The carta and menu are published on the venue's own site.
The Legazpi Carta
The June 2026 carta starts with bread and smoked butter, 24-month cured beef cecina, a smoked-picanha vitello tonnato, burratina with fire-roasted cherry tomatoes and gremolata, smoked scarlet tongue with vegetable escabeche, a steak tartare of Argentine lomo bajo on grilled marrow, Patagonian prawns from the grill with mango salad, smoked asado croquetas without béchamel, 60-day aged grilled provolone, and knife-cut ojo de bife empanadas with yasgua sauce. The cuts follow, from ojo de bife and bife de chorizo to chorizo criollo and a Wagyu chop, with salads and sides such as twice-cooked fries and a potato stuffed with requesón. The cheesecake with dulce de leche is the house's best-known dessert, and the wine list covers Argentina, Spain and further afield.
The Piantao Experience
From Wednesday to Friday there's a set 'Experiencia Piantao' at €60 a head, for two or more, drinks not included: homemade bread, house pâté with old-style mustard and pear chutney, ojo de bife empanadas and the vitello tonnato to share, then a choice of bife de chorizo, marinated chicken, pluma ibérica or Argentine skirt with green salad, fries and roast peppers, and a citrus tart with burnt meringue plus the dulce de leche cheesecake to finish. Parking is available at the Hotel Gran Legazpi nearby.
The Chef
Highlights
What Diners Say
Consensus
Piantao Legazpi Ratings & Reviews
Professional Ratings
decor 7.0/10, service 6.9/10, typical spend 50€
Julia Pérez Lozano critic score
Diner Ratings
TripAdvisor
4.4
297 reviews
4.7
4217
Piantao Legazpi ranks #257 of 1001 rated restaurants in Madrid. Diners rate it 4.4/5 on TripAdvisor (297 reviews).
Reservations
How to Book Piantao Legazpi
Booking
Reserve through the booking widget on the venue's own site (piantao.es).
Reserve
Experience
Piantao Legazpi Dining Experience
A big, industrial-chic room by the Matadero arts centre, built for groups and celebrations as much as for a steak for two, with a personal, professional service. It keeps different hours from its Chamberí sister: closed Monday and Tuesday, open Wednesday through Sunday.
Navigate
Piantao Legazpi Location & Neighbourhood
Address
Paseo de la Chopera, 69, 28045 Madrid, Spain
Get directions→Getting There
It's on Paseo de la Chopera in the Chopera area of Madrid's Arganzuela district.
Nearby
Chopera is a stretch of southern Arganzuela built up along the Manzanares, in the shadow of Matadero Madrid, the old slaughterhouse turned cultural centre on Paseo de la Chopera. It's a working, residential district with a steady mix of neighbourhood bars and newer openings drawn by the river park nearby.
Nearby landmarks
Landmarks within walking distance of Piantao Legazpi.
Details
Piantao Legazpi Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 13:30–15:30 & 20:30–22:30 |
| Thursday | 13:30–15:30 & 20:30–22:30 |
| Friday | 13:30–15:30 & 20:30–22:30 |
| Saturday | 13:00–15:30 & 20:00–22:30 |
| Sunday | 13:00–15:30 |
Piantao Legazpi hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Piantao Legazpi FAQ
What kind of food does Piantao Legazpi serve?
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Argentine grill cooking (parrilla), on Paseo de la Chopera in Madrid's Arganzuela district.
Is Piantao Legazpi the same as Piantao Chamberí?
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They're two branches of the same Argentine-grill business in Madrid; Legazpi is on Paseo de la Chopera, Chamberí is on Calle Sagasta.
Does Piantao Legazpi have a Michelin star?
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No. It's listed in the Guía Repsol, and it isn't in the Michelin Guide.
When is Piantao Legazpi open?
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Wednesday to Sunday; it's closed Monday and Tuesday. Check the venue for current hours.
What's on the menu at Piantao Legazpi?
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The carta runs from salads and grilled vegetables through the grill itself: criollo sausage, homemade chistorra, Angus sweetbreads, marinated pork loin, and free-range grilled chicken with chimichurri, plus sides.
How do you book Piantao Legazpi?
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Through the booking widget on its own site, or by phone on 659 911 058.
Does Piantao Legazpi have a set menu?
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Yes, the 'Experiencia Piantao' at €60 a head (minimum two, drinks extra), Wednesday to Friday: shared starters, a choice of bife de chorizo, marinated chicken, pluma ibérica or skirt steak, and two desserts.