




El Fogón Verde
El Fogón Verde
El Fogón Verde is a vegetarian restaurant in Madrid's Barrio de las Letras, in the Cortes quarter of Centro. The kitchen cooks exclusively seasonal, local, organic produce, and the carta shifts with the growing cycles through the year. Expect natural wines, craft beers from nearby breweries and organic juices, in a room that suits groups and families.
Social
From elfogonverde on Instagram

Como viene siendo habitual nos gusta hacer homenajes para contaros acerca de nuestro proyecto. Esta vez elegimos a los dos Antonios, aunque la canción sólo sea de Flores, los dos nos hablaron de Madrid. En esta ocasión queremos darps a conocer a @uhamadrid, un proyecto del que forman parte 5 huerta

#Invitación del @elfogonverde 🌱✨ ¿Hostelería sin jefes, comida rica y agroecológica en pleno centro de Madrid? Sí maja, el @elfogonverde 🌱✨ Un restaurante donde quienes trabajan también deciden, sostienen el proyecto colectivamente y demuestran que otra forma de currar y alimentarnos sí existe. #

🥦 Últimamente nos gusta mucho imaginar que hubiera pasado si... 💚 Esta vez, y más que nunca, le imaginamos escribiéndonos poemas llenos de fuerza, belleza y pasión. Porque, claramente, El Fogón no podría ser VERDE si no estuvieran entre nuestros fogones sus versos.🧑🏻🎨👩🏾🌾👩🏾🍳 Hemos " tratado de ad

👩🏾🍳🫶¿SABÍAIS QUE TODO LO QUE COCINAMOS EN EL FOGÓN VERDE SE HACE CON ACEITE DE OLIVA VIRGEN EXTRA ECOLÓGICO?🫶👩🏾🍳 ¡¡¡REPETIMOS, TODO LO QUE COCINAMOS!!! 💚💚💚 Nos parece clave contároslo porque no sólo creemos que nuestra cocina es importante por las verduras, hortalizas y frutas que usamos, si no,

🤍SE QUEDARÍA EN BLANCO🤍 Nos hemos imaginado la posibilidad... y no nos hemos podido resistir. Estamos segur@s de que hasta el tito Balvin querría comer en nuestro restaurante👩🏾🍳 🥦 Nuestras verduras y hortalizas de la huerta de Demba @ecomarca_garua 🐮 Nuestro yogurt de Crica @cooperativa_crica , a

Nuestros platos de hoy!!! 🌿🍽️
Background
About El Fogón Verde
The Story
El Fogón Verde runs on a cooperative model, sharing decisions and responsibilities across the team, and describes its cooking as food that fills stomachs and consciences in equal measure. It sits in the heart of the Barrio de las Letras.
The Cuisine
The kitchen is vegetarian and agroecological: exclusively seasonal, local, organic produce grown without pesticides, with a carta that changes as the growing cycles turn. To drink, there are natural wines, craft beers from nearby breweries, and organic juices.
From the Growers
Traceability is the point: the restaurant names the producers behind its plates. Among them are Edemur, an association of organic farmers in Murcia, for fresh fruit and vegetables; El Árbol del Pan, whose organic wholemeal sourdough is baked in Fresnedilla de la Oliva; Sol y Fruta for subtropical fruit from the Granada and Málaga coast; Suerte Ampanera, goat's dairy from Colmenar Viejo; and Pincelada, the house wine from Morata de Tajuña. Most produce is local, with a few items from further afield, like Ebro Delta rice, Canary bananas or Chiapas coffee, always organic and fair-trade when it travels.
Menus and Hours
Lunch is served every day from 13:00 to 16:00: a menú del día Monday to Friday, a special menu on Saturday lunchtime, and the seasonal carta on Sundays and on Friday and Saturday nights, from 20:30 to 23:00. The carta changes week to week with what the growers send; it's chalked up on boards in the restaurant and posted on social media. There's takeaway, plus catering for events.
Highlights
What Diners Say
Consensus
El Fogón Verde Ratings & Reviews
Diner Ratings
4.5
1266
TripAdvisor
4.3
200 reviews
El Fogón Verde ranks #590 of 1001 rated restaurants in Madrid. Diners rate it 4.3/5 on TripAdvisor (200 reviews).
Reservations
How to Book El Fogón Verde
Reserve
Experience
El Fogón Verde Dining Experience
El Fogón Verde runs on a cooperative model in Barrio de las Letras, sharing decisions and responsibilities across the team. The kitchen is vegetarian and agroecological, its carta shifting with the seasons, and the room reads unfussy and values-led, closer to a neighbourhood canteen than a formal room, dog-friendly and set up for groups and families.
Navigate
El Fogón Verde Location & Neighbourhood
Address
Calle Alameda, 4, 28014, Madrid, Spain
Get directions→Getting There
El Fogón Verde is on Calle Alameda, 4, in the Barrio de las Letras (the Cortes quarter) of Madrid's Centro district.
Nearby
Cortes sits between the parliament and the museums, so the pavements carry politicians, visitors and locals in roughly equal measure. The eating covers everything from cocktail rooms to serious kitchens, often behind doors that give nothing away. Congreso de los Diputados and Museo Thyssen-Bornemisza bookend it.
Nearby landmarks
Landmarks within walking distance of El Fogón Verde.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of El Fogón Verde.
Details
El Fogón Verde Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–16:00 |
| Tuesday | 13:00–16:00 |
| Wednesday | 13:00–16:00 |
| Thursday | 13:00–16:00 |
| Friday | 13:00–16:00 & 20:30–23:00 |
| Saturday | 13:00–16:00 & 20:30–23:00 |
| Sunday | 13:00–16:00 |
El Fogón Verde hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Good to Know
Questions
El Fogón Verde FAQ
What kind of food does El Fogón Verde serve?
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It's a vegetarian restaurant. The kitchen cooks exclusively seasonal, local, organic produce grown without pesticides, and the carta changes with the growing cycles through the year.
What area of Madrid is El Fogón Verde in?
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It's in the Barrio de las Letras, in the Cortes quarter of the Centro district, on Calle Alameda, 4.
What is there to drink at El Fogón Verde?
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Natural wines chosen for how the vines are farmed, craft beers from nearby breweries, and organic juices, according to the restaurant's own site.
When is El Fogón Verde open?
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Lunch every day from 13:00 to 16:00, and dinner on Friday and Saturday from 20:30 to 23:00.
How is El Fogon Verde run?
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On a cooperative model, sharing decisions and responsibilities across the team.
Where does El Fogon Verde source its produce?
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Exclusively seasonal, local, organic produce grown without pesticides, with a carta that shifts through the growing cycles.
Is El Fogon Verde good for groups and families?
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Yes, it's good for groups and good for families.
How much does it cost to eat at El Fogon Verde?
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It's in the 10 to 20 euro per person band.
Where does El Fogón Verde's produce come from?
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Named organic producers, mostly nearby: Murcian farmers' association Edemur, El Árbol del Pan bakery, Suerte Ampanera goat's dairy in Colmenar Viejo and Pincelada wine from Morata de Tajuña, among others.












