Crispy fried flatbread made with lentil flour. Sauces +2€.

Tamarind, spicy and mint sauces.

Crunchy roll filled with minced meat and spices (2 pieces).

Crispy pastry filled with spiced minced chicken, onions, fresh herbs and aromatic Indian spices.

Fresh onion strips fried in butter and spices (4 pieces).

Strips of chicken fried in butter with spices.

Vegetable pastries with cheese.

Pasta rolls filled with curd cheese (4 pieces).

Avocado with pink tomato, olive oil (organic), white sesame, jalapeño salt.

Lettuce, tomato, cucumber, red pepper, green pepper, lemon and spices... etc.

Prawns with tomato and fried flour.

Very tender pieces of fish marinated in authentic tandoori style.

Chicken pieces marinated in ginger, garlic, yogurt, coriander and lemon juice.

Chicken marinated in yogurt, coriander, lemon juice and butter.

Small pieces of boneless chicken marinated in yogurt, coriander and lemon juice.

Lamb sausages with spices, cooked in a clay oven.

Very tender pieces of lamb marinated in authentic tandoori style.

Selection of lamb tandoori, chicken and lamb sausages.

King prawns marinated in yogurt and spices, cooked in a clay oven.

Very tender pieces of chicken or lamb, marinated in authentic tandoori style with onion, red and green peppers.

A pleasant, mild curry.

Medium spicy and seasoned chicken curry.

If you like it strong, this is for you.

Seared chicken with maple glaze, roasted autumn vegetables and a touch of cinnamon.

Julienned chicken and vegetables in a sweet and spicy sauce.

Sautéed chicken pieces with onion, tomato, green and red peppers and a rich onion sauce.

Very mild, cooked with crushed almonds, coconut and fresh cream.

Thika chicken in a delicate sauce of herbs, coconut, almonds and fresh cream.

Thika chicken in a delicate special sauce with a little fresh cream.

Grilled chicken pieces in a rich, creamy pure butter sauce.

Golden chicken pieces in a rich curry sauce with onion and butter.

Very mild, cooked with crushed almonds, coconut, fresh mango and fresh cream.

Chicken cooked with spinach and spices.

Golden chicken pieces in a rich onion sauce.

Chicken with garlic and Indian spices.

Very mild. Cooked with crushed almonds, egg and fresh cream.

Lightly seasoned lamb.

Lamb in a pleasant, medium-spiced curry.

Lamb with a very spicy Indian seasoning.

Lamb crusted with herbs, rosemary, garlic and autumn root vegetables, finished with a red wine reduction.

Lamb cooked with a traditional Kashmiri recipe and herbs.

Very mild lamb cooked with crushed almonds, egg and fresh cream.

Julienned lamb and vegetables in a sweet and spicy sauce.

Sautéed lamb pieces with onion, tomato and green peppers in an onion sauce.

Golden lamb pieces with a rich onion sauce.

Lamb cooked with spinach and spices.

Lamb with Achar, in a rich sauce of onions and spices.

Lamb with lentils and spices.

Spiced lamb cooked in a tandoori oven with curry sauce, onion and butter.

Lamb cooked with crushed almonds, coconut and fresh cream.

Thika lamb in a delicate sauce of herbs, coconut, almonds and fresh cream.

Golden duck pieces with a rich sauce of onion, garlic, ginger and spices.

Lightly seasoned duck in onion sauce.

Marinated spiced duck cooked in a tandoori oven with curry sauce, onion, coriander and butter.

Sautéed duck pieces with onion, tomato and green peppers in an onion, coriander and spice sauce.

Thika duck in a delicate sauce with fresh cream.

Marinated spiced duck cooked in a tandoori oven with curry sauce, onion, coriander and butter.

Thika dishes are cooked in a tandoori oven with plenty of spices.

Thika dishes are cooked in a tandoori oven with plenty of spices.

Prawns in a mild curry.

Prawns in a medium-spiced curry.

Sautéed prawns with onion, tomato and green peppers, in an onion sauce.

King prawns with a delicate special sauce and a little fresh cream.

King prawns in a juicy onion and green pepper sauce.

King prawns with tomato, spices and sauce.

Fish in a pleasant, mild curry.

Fish in a pleasant, medium-spiced curry.

Mustard-seed fish in a creamy tamarind sauce.

Fresh curd cheese with spinach.

Fresh curd cheese (organic milk), fresh tomato, green and red pepper, crushed onion with fresh cream, butter and spices.

Fresh curd cheese, fresh tomato and fresh cream, pure butter and spices.

Fresh okra with garlic, onion, tomato and spices (no added salt).

Aubergine with garlic, onion, tomato and spices (no added salt).

Delicious chickpeas with tamarind pulp, onion and spices.

Battered potato and spinach, stewed with onion and a fresh herb sauce.

Fresh vegetables in a pleasant, mild curry.

Fresh vegetables with crushed almonds, coconut and fresh cream.

Fresh curd cheese (organic milk), butter, chopped fresh vegetables and a mild sauce.

Mushrooms with a variety of Indian spices, medium spicy.

Special Indian lentils with an authentic sauce.

Potatoes with cauliflower, tomato and a variety of Indian spices.

Traditional bread made with refined flour, authentic flavor.

Cheese bread.

Garlic bread.

Bread with a mix of dried fruits, pistachio, mango and sweet nuts.

Wholegrain bread, layered with chopped potato and butter.

Butter bread.

Bread filled with minced meat.

Onion bread.

Lightly steamed basmati rice.

Lightly seasoned basmati rice.

Kashmiri rice with nuts, sultanas and saffron. Delicious!

Lightly steamed basmati rice with sautéed coconut, raisins, butter, shahi cumin and saffron. Delicious!

Lightly steamed basmati rice with pineapple, ghee and saffron. Delicious!

Basmati rice with vegetables.

Basmati rice with vegetables, egg and Indian spices.

Basmati rice with mushrooms and Indian spices.

Chicken pieces with basmati rice, herbs and spices.

Lamb pieces cooked with basmati rice and spices.

King prawns with basmati rice, herbs and spices.

Mixed spiced vegetables cooked with basmati rice and saffron.

King prawns, chicken and lamb with basmati rice, herbs and authentic spices.

Smooth, tropical mango combined with rich pistachio for a refreshing treat with a touch of nuts. A perfect balance of sweetness and crunchy texture.

Rich, creamy and slow-cooked with cardamom and nuts, for an authentic taste of classic Indian kulfi.

Smooth blend of ripe mangoes, creamy yogurt and a touch of cardamom, served chilled for a tropical treat.

Thick, creamy yogurt sweetened to perfection: a refreshing and comforting traditional favorite.

Fried and soaked in warm, sweet syrup: an all-time classic Indian dessert.

Grated carrots slow-cooked in milk, ghee and sugar, finished with nuts for a rich and comforting delight.

Creamy ground rice dessert, served in clay pots and garnished with nuts: smooth, aromatic and refreshing.