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Sa Clastra
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Green caviar-like beads and greens tucked under a crispy red disc
An amber drink poured tableside into a small glass over a plated course
A red tuile cup holding a pale sphere with a citrus curl, on a stone plate
A frosted pink bite topped with shaved ice and coral-red garnish, served on a leaf-shaped plate
A chocolate tart with pumpkin seeds, citrus gel and a chocolate leaf garnish

Sa Clastra

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Michelin starMichelinThe Michelin Guide awards stars for outstanding cooking. One star: high-quality cooking, worth a stop.Repsol solRepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. One sol: notable quality.
#8 in MallorcaRanked #8 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./ExcellentGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./Modern MallorcanModern Mallorcan cuisine: the kitchen's primary culinary tradition and style./€€€€/Es Capdellà/Inside Castell Son Claret· 5★ GLMichelin KeySa Clastra is inside Castell Son Claret, a five-star Gran Lujo (GL) hotel that holds 1 Michelin Key — the Michelin Guide's distinction for the world's most outstanding hotels. Click to view the hotel./

Sa Clastra is chef Jordi Cantó's contemporary, creative Mallorcan tasting-menu restaurant inside the Castell Son Claret estate in Es Capdellà (Calvià).

Background

About Sa Clastra

The Story

Sa Clastra is the Michelin-starred restaurant tucked inside Castell Son Claret, a restored estate in Es Capdellà, in the Calvià hills of southwest Mallorca. You eat within the walls of the property, with a patio for warm-weather dining and the estate's gardens around you. It's the fine-dining half of the hotel's food offer; Olivera, the estate's other restaurant, handles the more relaxed Mediterranean side, so don't mix the two up when you book.

The Cuisine

There's one tasting menu here, and it's called Viento y Memoria (Wind and Memory). The whole thing is built around the winds that blow across Mallorca, Tramuntana, Gregal, Mitjorn, Ponent and the rest, each one a chapter of the island's cuisine and Cantó's own childhood memories of it. The cooking reinterprets traditional Mallorcan dishes, leaning on ingredients from the estate and local producers, while leaving room for spices the chef describes as carried in 'by the wind' from further afield. You can choose a shorter or longer format of the menu.

The Chef

Jordi Cantó

The Team

The kitchen is led by Jordi Cantó, a Palma-born chef who took over Sa Clastra in 2021 and earned the restaurant its Michelin Star, reflected in the 2025 Michelin Guide España. Before Mallorca he trained in some serious kitchens: Nerua at the Guggenheim in Bilbao, DiverXo in Madrid, Casa Marcial in Asturias, and Zaranda under Fernando Pérez-Arellano, the one he says left the biggest mark on him.

Highlights

What Diners Say

QuietRomanticElegantGood for DatesGood for CelebrationsModern CreativeTasting MenuGarden DiningBeautiful InteriorTerrace

Consensus

Sa Clastra Ratings & Reviews

Professional Ratings

Diner Ratings

Google

4.6

66 reviews

TripAdvisor

5.0

33 reviews

#8 in MallorcaExcellent

Sa Clastra ranks #8 of 338 rated restaurants in Mallorca. Professional recognition includes 1 Michelin star and 1 Repsol sol. Diners rate it 4.6/5 on Google (66 reviews).

Reservations

How to Book Sa Clastra

Booking

Sa Clastra serves dinner only, Thursday to Saturday. Book ahead through Castell Son Claret by phone, email, or the online form on the restaurant's page. Confirm current days and seasonal opening directly with the estate, as a small fine-dining room can change its calendar.

Experience

Sa Clastra Dining Experience

Dining happens within the walls of the Castell Son Claret estate, with a patio for alfresco meals in good weather and the property's gardens surrounding the setting. It's an intimate, formal fine-dining room rather than a high-volume restaurant.

News

Sa Clastra in the News

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Navigate

Sa Clastra Location & Neighbourhood

Address

Castell Son Claret, Carretera Es Capdellà–Galilea km 1.7, 07196 Es Capdellà, Spain

Get directions

Getting There

Sa Clastra is also at Castell Son Claret in Es Capdellà, about 15 km west of Palma, tucked into the Tramuntana foothills. A hire car from Palma de Mallorca Airport makes it easy to reach this rural estate.

Nearby

Es Capdellà is a small inland village in the municipality of Calvià, on the southern slopes near the Puig de Galatzó estate, about 22 km from Palma. It's a quiet village of scattered houses rather than a coastal resort, close to Calvià town and Puigpunyent in the foothills of the Tramuntana. Sa Clastra sits on Castell Son Claret.

Details

Sa Clastra Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday19:00–21:00
Friday19:00–21:00
Saturday19:00–21:00
SundayClosed

Sa Clastra hours verified 2026-06-21. Contact the restaurant to confirm.

Contact

Phone+34 971 13 86 27
Instagramsaclastra

Reserve through Castell Son Claret. The estate takes bookings by phone (+34 971 138 629) and email (info@castellsonclaret.com), and there's an online booking option on the Sa Clastra page at castellsonclaret.com.

Good to Know

One Michelin Star and one Repsol Sol.
Inside the Castell Son Claret hotel estate in Es Capdellà, Calvià, in southwest Mallorca.
Single tasting menu, Viento y Memoria (Wind and Memory), offered in a shorter or longer format.
Chef Jordi Cantó, who took over the kitchen in 2021.
Dinner only, Thursday to Saturday; confirm seasonal opening with the estate before travelling.
The estate has a second, more casual restaurant called Olivera; Sa Clastra is the fine-dining one.
Reserve through Castell Son Claret by phone, email, or the online booking form.

Social

From saclastra on Instagram

En una cocina como la nuestra, el talento no entiende de edad, sino de compromiso, humildad y pasión.

Víctor Castro lle

En una cocina como la nuestra, el talento no entiende de edad, sino de compromiso, humildad y pasión. Víctor Castro llegó hace unos meses a Sa Clastra y, con su nobleza, implicación y ganas de aprender, se ha ganado la confianza y el respeto de quienes llevan más tiempo junto a los fogones. Hoy es

Viento y Memoria.

Un menú inspirado en los vientos que han moldeado la historia y la gastronomía de Mallorca.

Sa Clast

Viento y Memoria. Un menú inspirado en los vientos que han moldeado la historia y la gastronomía de Mallorca. Sa Clastra · ✴️ Estrella Michelin 2026 📅 Reservas: castellsonclaret.com 🌬️✨ Wind & Memory. A tasting menu inspired by the winds that have shaped Mallorca's history and gastronomy. Sa

-SA CLASTRA -
🌿 En @saclastra , la propuesta gastronómica de @castellsonclaret convierte el paisaje mallorquín en un rel

-SA CLASTRA - 🌿 En @saclastra , la propuesta gastronómica de @castellsonclaret convierte el paisaje mallorquín en un relato que se saborea. Rodeado por la calma y la naturaleza de la Serra de Tramuntana, cada detalle invita a detener el tiempo y conectar con la esencia de la isla. ⭐ Bajo la direcció

Tomate, albahaca y helado “Vuelve a la vida”

Los tomates y la albahaca de este plato se cultivan en nuestro huerto de C

Tomate, albahaca y helado “Vuelve a la vida” Los tomates y la albahaca de este plato se cultivan en nuestro huerto de Castell Son Claret, donde cada ingrediente crece siguiendo el ritmo de las estaciones y el respeto por la naturaleza. Recolectados en su punto óptimo de maduración, llegan directam

Hay lugares que permanecen.

Sa Clastra.

 

🌬️✨

 

Some places stay with you.

Sa Clastra.

 

#SaClastra #CastellSonC

Hay lugares que permanecen. Sa Clastra.   🌬️✨   Some places stay with you. Sa Clastra.   #SaClastra #CastellSonClaret #FineDining #Mallorcarestaurants #michelinguide

Talento, dedicación, compromiso y excelencia, caminando en la misma dirección.

Juntos hacemos el camino.

 

🌬️✨

 

Ta

Talento, dedicación, compromiso y excelencia, caminando en la misma dirección. Juntos hacemos el camino.   🌬️✨   Talent, dedication, commitment and excellence, moving in the same direction. Together, we create the journey.   #SaClastra #CastellSonClaret #FineDining #Mallorcarestaurants #mich

Questions

Sa Clastra FAQ

Where is Sa Clastra?

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Sa Clastra is inside Castell Son Claret, a hotel estate in Es Capdellà, in the municipality of Calvià, in southwest Mallorca. The address is on the Es Capdellà–Galilea road, about 1.7 km out.

Does Sa Clastra have a Michelin star?

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Yes. Sa Clastra holds one Michelin Star, reflected in the 2025 Michelin Guide España, plus one Repsol Sol.

Who is the chef at Sa Clastra?

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Jordi Cantó, a Palma-born chef who took over the kitchen in 2021 and earned the restaurant its Michelin Star. He previously cooked at Nerua, DiverXo, Casa Marcial, and Zaranda.

What kind of menu does Sa Clastra serve?

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A single tasting menu called Viento y Memoria (Wind and Memory), built around the winds of Mallorca and the chef's reinterpretation of traditional island cooking. It comes in a shorter or longer format.

When is Sa Clastra open?

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Sa Clastra serves dinner Thursday to Saturday. A small fine-dining room can change its calendar seasonally, so confirm current days directly with Castell Son Claret before booking.

Is Sa Clastra the same as Olivera at Castell Son Claret?

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No. Castell Son Claret has two restaurants. Sa Clastra is the Michelin-starred fine-dining one; Olivera is the estate's more relaxed Mediterranean restaurant.