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Restaurant Oliu
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Plated dish with crispy elements and herbs, kitchen staff blurred behind
Beef carpaccio roll with herring and cherry tomato
Cannelloni filled with crab beside fresh salad
Poached egg in tomato sauce with ham crisp
Sliced chicken breast with raspberry sauce and vegetables

Restaurant Oliu

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#167 in MallorcaRanked #167 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€€/Andratx/

Mediterranean restaurant near Port d'Andratx set in a converted olive-oil mill, opened in 2013 by Mallorcan chef-owner Joan Porcel Balaguer, with a seasonal menu and chef's tasting menu.

Background

About Restaurant Oliu

The Story

Oliu opened in 2013 on the road to Port d'Andratx, in a building that was once an olive-oil mill, a tafona. The architecture keeps the historic elements of the old mill alongside modern, rustic touches. It's owned by Mallorcan chef Joan Porcel Balaguer.

The Cuisine

Mediterranean cooking that blends traditional dishes with contemporary gastronomy, shaped by a multicultural kitchen team. The offering includes a seasonal menu and a chef's tasting menu that keeps evolving, plus custom menus for groups and events.

The Chef

Joan Porcel Balaguer

The Team

Owned by Mallorcan chef Joan Porcel Balaguer, with a kitchen team drawing on European, Central American and African backgrounds.

Highlights

What Diners Say

Fair PriceGood for DatesTasting Menu

Consensus

Restaurant Oliu Ratings & Reviews

Diner Ratings

Google

TripAdvisor

4.4

511 reviews

#167 in MallorcaGood

Restaurant Oliu ranks #167 of 338 rated restaurants in Mallorca.

Reservations

How to Book Restaurant Oliu

Booking

Online and phone reservations are both available. The restaurant is closed Mondays and serves lunch and dinner Tuesday to Sunday.

Experience

Restaurant Oliu Dining Experience

Oliu is set in a converted olive-oil mill (a tafona) near Port d'Andratx, with a spacious terrace and garden. The architecture keeps the mill's historic elements alongside modern, rustic touches. Owned by chef Joan Porcel Balaguer, the kitchen blends traditional Mediterranean dishes with a tasting menu.

Navigate

Restaurant Oliu Location & Neighbourhood

Address

Carretera des Port d'Andratx, 67, 07150 Andratx, Spain

Get directions

Getting There

Restaurant Oliu is in Andratx, about 21 km west of Palma. It's a manageable drive from Palma de Mallorca Airport, and a hire car is the most convenient way to reach the town and the nearby port.

Nearby

Andratx is an inland town in Mallorca's southwest, a few kilometres up the valley from Port d'Andratx, with a well-known Wednesday market in its centre, distinct in character from the harbour and marina on the coast below it. Restaurant Oliu sits on Carretera des Port d'Andratx.

Details

Restaurant Oliu Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday13:00–16:00, 19:00–23:00
Wednesday13:00–16:00, 19:00–23:00
Thursday13:00–16:00, 19:00–23:00
Friday13:00–16:00, 19:00–23:00
Saturday13:00–16:00, 19:00–23:00
Sunday13:00–16:00, 19:00–23:00

Restaurant Oliu hours verified 2026-07-10. Contact the restaurant to confirm.

Contact

Phone+34 971 23 58 30
Websiteoliu.es

Book online on the website or by phone on +34 971 23 58 30. Closed Mondays.

Good to Know

On the road to Port d'Andratx (Carretera des Port d'Andratx, 67), in a former olive-oil mill.
Chef-owner: Joan Porcel Balaguer.
Opened in 2013.
Seasonal menu and an evolving chef's tasting menu.
Terrace and garden.
Closed Mondays; open Tuesday-Sunday for lunch and dinner.
Email: restauranteoliu@gmail.com.

Social

From oliu_restaurant on Instagram

En Andratx, @oliu_restaurant es de esas mesas que conviene conocer sin demora. Ocupa una antigua tafona, y ese origen se

En Andratx, @oliu_restaurant es de esas mesas que conviene conocer sin demora. Ocupa una antigua tafona, y ese origen se nota: el aceite propio es la columna vertebral de la cocina, presente en más platos de los que a primera vista parece. Alrededor, una propuesta mediterránea de producto de cercaní

☀️ En OLIU seguimos apostando por un futuro más sostenible.

Hemos incorporado energía solar para avanzar hacia un consu

☀️ En OLIU seguimos apostando por un futuro más sostenible. Hemos incorporado energía solar para avanzar hacia un consumo más responsable y respetuoso con nuestro entorno. 🌿 Proyecto financiado por la Unión Europea – NextGenerationEU. #oliu #sostenibilidad♻️ #energíasolar #nextgenerationeu #cuina

Como cada año, queremos agradecer a @oliu_restaurant por el buen trato y el excelente servicio que nos brindan. ¡Es un h

Como cada año, queremos agradecer a @oliu_restaurant por el buen trato y el excelente servicio que nos brindan. ¡Es un honor disfrutar de nuestras comidas con vosotros! #porsche #clubporschebaleares #porscheclub #mallorca #oliu

Nuestro Chef @juanporcelbala sin duda ha empezado la temporada plenamente inspirado 👨‍🍳💡

Nuevas recetas y nuevas ideas,

Nuestro Chef @juanporcelbala sin duda ha empezado la temporada plenamente inspirado 👨‍🍳💡 Nuevas recetas y nuevas ideas, con el mismo toque hogareño y mediterráneo que hace este lugar tan especial. Déjate sorprender 🍴😉 OLIU Team

Listos para seguir disfrutando de lo que mejor sabemos hacer. 

Season 14… here we go! 🙌🏻

Te lo vas a perder? 😏

#OLIU

Listos para seguir disfrutando de lo que mejor sabemos hacer. Season 14… here we go! 🙌🏻 Te lo vas a perder? 😏 #OLIU #restauranteoliu #portdandratx @juanporcelbala

Los fogones guardan silencio,
los sabores volverán muy pronto.
Reabrimos el 13 de marzo

Reservas en www.oliu.es 🤍

#oli

Los fogones guardan silencio, los sabores volverán muy pronto. Reabrimos el 13 de marzo Reservas en www.oliu.es 🤍 #oliumallorca #cocinamallorquina #saboresqueinspiran #platosconencanto #gastronomiamallorquina restauranteenmallorca foodlovers cocinaconamor saboresdelmar experienciagastronomica

Questions

Restaurant Oliu FAQ

Where is Restaurant Oliu?

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On the Carretera des Port d'Andratx (number 67), between Andratx town and Port d'Andratx, Mallorca, in a converted olive-oil mill.

Who is the chef at Oliu?

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Mallorcan chef Joan Porcel Balaguer owns and runs the restaurant. It opened in 2013.

What does Oliu serve?

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Mediterranean cooking blending traditional dishes with contemporary gastronomy. There's a seasonal menu and an evolving chef's tasting menu, plus custom menus for groups.

Is Restaurant Oliu open on Mondays?

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No. Oliu is closed on Mondays and open Tuesday to Sunday for lunch and dinner. Book online or call +34 971 23 58 30.