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Óseo
Óseo
Plated green pea and herb dish in a deep dish at Oseo
Cherry dessert with smoked cream and black pepper
Reinvented almond gato cake dessert

Óseo

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Michelin SelectedSelected by the Michelin Guide inspectors as a restaurant offering good cooking.
#83 in MallorcaRanked #83 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./Modern MallorcanModern Mallorcan cuisine: the kitchen's primary culinary tradition and style./€€€€/Es Secar de la Real/

Chef David Morillas's first restaurant, opened in autumn 2024 in Es Secar de la Real, a quiet neighbourhood on the edge of Palma. The name means 'bony' in Spanish, and the whole place, down to the decor, is built around a nose-to-tail idea that pulls as much as possible from each ingredient, including dishes like boneless pork trotters served with a purée and a broth made from the bones themselves. Morillas trained at Disfrutar, El Celler de Can Roca and Hofmann before opening on his own.

Background

About Óseo

The Story

Óseo is chef David Morillas's first restaurant, opened in autumn 2024 in Es Secar de la Real, a quiet, off-the-beaten-path neighbourhood on the edge of Palma. He came back to his hometown after years training in some serious kitchens before setting up on his own. The name is the hook: óseo means bony in Spanish, and the whole place is built around the idea of using the entire animal, bones included, down to the room's decor. Dishes lean into it, like boneless pork trotters served with a puree and a broth made from the bones themselves.

The Cuisine

Product-led tasting-menu cooking that the kitchen describes as sensitive, respectful and with depth, guided by the produce, its seasonality and technique. The through-line is the restaurant's name: a nose-to-tail approach that pulls as much as possible out of each ingredient, with bones and broths running through the menu.

The Team

Óseo is the project of chef David Morillas, who returned to Palma to open it after training at restaurants including Disfrutar, El Celler de Can Roca and Hofmann.

Highlights

What Diners Say

Good ValueRefinedRomanticIntimateTasting MenuModern CreativeSeasonalChef InteractionHidden GemParking

Consensus

Óseo Ratings & Reviews

Professional Ratings

Diner Ratings

Google

4.9

58 reviews

TripAdvisor

5.0

8 reviews

#83 in MallorcaHidden Gem

Óseo ranks #83 of 338 rated restaurants in Mallorca. Diners rate it 4.9/5 on Google (58 reviews).

Reservations

How to Book Óseo

Booking

Reserve by phone on 971 23 97 78. Óseo is open Thursday to Saturday for lunch and dinner; it's closed Monday, Tuesday, Wednesday and Sunday. Check the restaurant for current hours before you go.

Experience

Óseo Dining Experience

Óseo sits in a corner building in Es Secar de la Real, a calm neighbourhood off Palma's tourist track. The decor carries the bone theme from kitchen to room; the mood is refined, romantic and intimate, with chef interaction part of the meal. Tasting-menu cooking, modern and seasonal. A hidden gem, good value.

Navigate

Óseo Location & Neighbourhood

Address

Plaça Pare Antoni Ramon Pasqual, 9, 07010 Es Secar de la Real, Palma de Mallorca, Spain

Get directions

Getting There

Óseo is in Es Secar de la Real, on the edge of Palma, about 4 km north of the centre. It's a short drive or taxi from Palma de Mallorca Airport, and having a car makes it easiest to reach.

Nearby

Palma is Mallorca's capital, its old town clustered inside medieval walls around the Gothic La Seu cathedral on the seafront. A long promenade runs along the harbour, while the centre's narrow streets hold markets and historic buildings across the old town and surrounding neighbourhoods. Óseo sits on Plaça Pare Antoni Ramon Pasqual.

Details

Óseo Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
TuesdayClosed
WednesdayClosed
Thursday13:00–15:15, 20:00–22:15
Friday13:00–15:15, 20:00–22:15
Saturday13:00–15:15, 20:00–22:15
SundayClosed

Óseo hours verified 2026-07-10. Contact the restaurant to confirm.

Contact

Phone+34 971 23 97 78

By phone; online booking referenced

Good to Know

The name óseo means bony, and the whole-animal, bone-driven idea runs through the cooking.
It's in Es Secar de la Real, off the tourist track on the edge of Palma; the no. 16 bus stops close by.
Open Thursday to Saturday only, for lunch and dinner. Closed the rest of the week.
It's a Michelin Guide listed restaurant, so booking ahead is wise.

Social

From oseorestaurante on Instagram

Cerezas con nata ahumada, pimienta y Jim Beam.
En Óseo, no hay verano sin cerezas. En este último pase de nuestro menú m

Cerezas con nata ahumada, pimienta y Jim Beam. En Óseo, no hay verano sin cerezas. En este último pase de nuestro menú más corto, buscamos el equilibrio justo entre dulzor, notas lácticas ahumadas, un aroma único que nos ofrece la pimienta Timut y el toque alcohólico de un whisky macerado con cereza

Nos sentimos realmente orgullosos del trabajo que realizamos cada día. Un trabajo que no siempre se ve, que requiere de

Nos sentimos realmente orgullosos del trabajo que realizamos cada día. Un trabajo que no siempre se ve, que requiere de un gran sacrificio y sobretodo de mucho tiempo invertido. Gracias a la Guía Michelin por reconocerlo y dar visibilidad a nuestra constante labor. ¡Seguimos! Reservas: 🌐www.oseor

La pasión está en aquello que nadie ve, pero todos sienten. La precisión también sabe y se disfruta. 
¡Os esperamos en Ó

La pasión está en aquello que nadie ve, pero todos sienten. La precisión también sabe y se disfruta. ¡Os esperamos en Óseo para probar nuestra nueva oferta de verano! Reservas: 🌐www.oseorestaurante.com / ☎ 971 23 97 78 • Passion is in what no one sees, but everyone feels. Precision also tastes and

Cuidar el detalle está dentro de nuestra filosofía, la cual aplicamos día a día con el objetivo de crear una experiencia

Cuidar el detalle está dentro de nuestra filosofía, la cual aplicamos día a día con el objetivo de crear una experiencia gastronómica única. Reservas: 🌐www.oseorestaurante.com / ☎ 971 23 97 78 • Attention to detail is part of our philosophy, which we apply every day with the aim of creating a unique

Gató de almendra renovado. 
Nuestra parte más golosa del menú Osteofito la representa este clásico versionado del tradic

Gató de almendra renovado. Nuestra parte más golosa del menú Osteofito la representa este clásico versionado del tradicional postre mallorquín. Un producto maravilloso como la almendra mallorquina en todo su esplendor técnico. Dulce, ligero y que no deja indiferente a nadie. Reservas: 🌐www.oseore

A David Morillas le gusta Chefs(in). Y también la serviola🐟. 

Tanto, que la ha convertido en protagonista de su reinter

A David Morillas le gusta Chefs(in). Y también la serviola🐟. Tanto, que la ha convertido en protagonista de su reinterpretación del pescado a la mallorquina 🍽️. Un plato donde el producto local y la creatividad hace el resto. @dmorillas8 es inquieto, creativo y con una trayectoria corta, pero mu

Questions

Óseo FAQ

Who is the chef at Óseo in Palma?

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Óseo is the first restaurant of chef David Morillas, who returned to his hometown of Palma to open it in autumn 2024 after training at restaurants including Disfrutar, El Celler de Can Roca and Hofmann.

What does the name Óseo mean?

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Óseo means bony in Spanish. The restaurant is built around using the whole animal, bones included, with bone broths running through the menu and the theme carried into the decor.

What kind of food does Óseo serve?

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Óseo serves product-led tasting menus with a nose-to-tail approach, guided by seasonality and technique. Dishes pull as much as possible from each ingredient, including bones and broths.

Where is Óseo and how do you get there?

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Óseo is at Plaça Pare Antoni Ramon Pasqual 9 in Es Secar de la Real, a quiet neighbourhood on the edge of Palma. The no. 16 bus stops a minute's walk away.

Does Óseo have a Michelin star?

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No. Óseo is listed in the Michelin Guide as a Selected restaurant but does not hold a Michelin star.