




Morralla
Morralla
A rice-focused restaurant in Palma's Can Valero area from chef Enrique 'Kike' Erazo, specialising in rice cooked on slow broths with grilled matured meats and fish.
Background
About Morralla
The Story
Morralla is in the Can Valero area of Palma, led by chef Enrique 'Kike' Erazo. It's built its reputation on rice, and Erazo has picked up awards at the city's TaPalma tapas competition.
The Cuisine
The kitchen specialises in rice dishes cooked on slow broths, alongside grilled matured meats and fish. It's a rice-forward menu rather than a fixed list, so ask about the day's options.
The Chef
Enrique Erazo
The Team
Chef Enrique Erazo leads the kitchen.
Highlights
What Diners Say
Consensus
Morralla Ratings & Reviews
Diner Ratings
4.7
439 reviews
TripAdvisor
4.6
21 reviews
TheFork
9.7
Morralla ranks #134 of 338 rated restaurants in Mallorca. Diners rate it 4.7/5 on Google (439 reviews).
Reservations
How to Book Morralla
Booking
Reservations run through CoverManager. Note it's closed Mondays and Tuesdays, so plan around the midweek-to-weekend window.
Reserve
Experience
Morralla Dining Experience
Morralla is a casual, rice-focused room in Palma's Can Valero area, away from the tourist centre and popular with locals as a foodie destination. Chef Enrique 'Kike' Erazo, a TaPalma tapas competition award-winner, builds the kitchen around rice cooked on slow broths, alongside grilled matured meats and fish.
Navigate
Morralla Location & Neighbourhood
Address
Carrer de Can Valero, 64, 07011 Palma de Mallorca, Spain
Get directions→Getting There
Morralla is on Carrer de Can Valero in Palma, a short distance from the old town and still easily reached on foot or by a quick taxi. From Palma de Mallorca Airport it's a short drive into the city.
Nearby
Palma is Mallorca's capital, its old town clustered inside medieval walls around the Gothic La Seu cathedral on the seafront. A long promenade runs along the harbour, while the centre's narrow streets hold markets and historic buildings across the old town and surrounding neighbourhoods. Morralla sits on Carrer de Can Valero.
Details
Morralla Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 13:00–16:30 |
| Thursday | 13:00–16:30 |
| Friday | 13:00–16:30 & 20:00–23:00 |
| Saturday | 13:00–16:30 |
| Sunday | 13:00–16:30 |
Morralla hours verified 2026-06-21. Contact the restaurant to confirm.
Contact
Book online through CoverManager or by phone at +34 871 74 56 58.
Good to Know
Social
From morrallarestaurante on Instagram

🔥 La próxima semana recibimos en Chefs(in)Club a @enriqueraulerazo, chef de @morrallarestaurante. Una nueva sesión para cocinar, aprender y compartir junto a uno de los chefs invitados del club. 👨🍳 Todavía quedan algunas plazas. Día 22 de julio en @qukniabyalvarez, un espacio profesional diseña

MORRALLA @morrallarestaurante #gazpacho #vitellotonnato #paella #mallorca

👏Nueva incorporación a Chefs(in) Enrique Erazo, chef y copropietario de @morrallarestaurante, 👨🍳 “soy un cocinero más que trata de hacer su trabajo lo mejor posible e intenta dejar huella”. Su cocina es de tiempos con producto 100% naturales, en la que se mezcla tradición y alta cocina. En la en

#carpacciodegambas #fidellini al limone #llampuga #carrillera #morillas ternera blanca oreja de elefante

🥘 Semana 13 en @gastrospain y Mallorca se sale del circuito para encontrar uno de esos sitios que funcionan sin hacer ruido. En @morrallarestaurante, el arroz se construye desde el fondo —literal— y por eso firma nuestro arroz de la semana. 🔥 Detrás están Enrique Erazo y Emanuel Paggi, dos perfiles

El protagonista siempre es el producto. Temporada, técnica y el punto justo de fuego. 🔥 Lo demás, sobra. Reserva tu mesa en el link de la bio. . The product is always the star. Seasonality, technique and just the right touch of fire. 🔥 Nothing else needed. Book your table through the link in our
Questions
Morralla FAQ
Who is the chef at Morralla?
+
Morralla is led by chef Enrique 'Kike' Erazo, who has won awards at Palma's TaPalma tapas competition.
What is Morralla known for?
+
Rice. The kitchen specialises in rice dishes cooked on slow broths, alongside grilled matured meats and fish.
Where is Morralla in Palma?
+
It's in the Can Valero area, at Carrer de Can Valero, 64, away from the tourist centre.
When is Morralla closed?
+
Morralla is closed on Mondays and Tuesdays.
How do I book a table at Morralla?
+
Book online through CoverManager or call +34 871 74 56 58.





