Andreu Genestra
MichelinThe Michelin Guide awards stars for outstanding cooking. One star: high-quality cooking, worth a stop.
RepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. Two soles: outstanding cuisine.Andreu Genestra
MichelinThe Michelin Guide awards stars for outstanding cooking. One star: high-quality cooking, worth a stop.RepsolSpain's Repsol Guide awards up to 3 Soles for culinary excellence. Two soles: outstanding cuisine.Andreu Genestra cooks contemporary 'cuina de la terra' Mallorcan tasting menus at Zoëtry Mallorca on the Sa Torre estate near Llucmajor, a 14th-century manor house with its own windmill and church.
Background
About Andreu Genestra
The Story
Andreu Genestra moved his restaurant clear across Mallorca to land here. He opened his first place in 2011 at the Predi Son Jaumell rural hotel in Capdepera, won a Michelin Star three years later, and picked up a Michelin Green Star in 2020 for the sustainability behind his cooking. The restaurant now sits inside Zoëtry Mallorca on the Sa Torre estate near Llucmajor, a 14th-century manor house with its own windmill and church, under Hyatt's Inclusive Collection. It's dinner only, Wednesday to Sunday.
The Cuisine
Genestra calls what he does 'cuina de la terra'. Cuisine of the land. The thread running through it is the Mediterranean: the garden, the local region, and Mallorcan tradition. He's known for rescuing native ingredients that fell out of fashion, like carob and black pork, and building them into haute cuisine. The format is tasting menus: Mediterranean (9 courses), Mediterranean Extrem (11 courses), Mediterranean Green (9 courses, built around vegetables), plus a 'Create your Mediterranean' three-choices format. The kitchen is open, so you watch the cooking from the room.
The Chef
The Team
Andreu Genestra runs the kitchen. He started at 15 washing pots in a beach hotel, then cooked at Mugaritz and Ferran Adrià's El Bulli before going out on his own. The team page names Rafa Barrientos as head of the kitchen and Maria Adrover as cook chief, described as knowing the recipe book of Mallorca and the Mediterranean as well as anyone.
Highlights
What Diners Say
Consensus
Andreu Genestra Ratings & Reviews
Professional Ratings
Diner Ratings
4.5
466 reviews
TripAdvisor
4.2
451 reviews
TheFork
9.3
Andreu Genestra ranks #6 of 338 rated restaurants in Mallorca. Professional recognition includes 1 Michelin star, Michelin Green Star, and 2 Repsol soles. Diners rate it 4.5/5 on Google (466 reviews), 4.2/5 on TripAdvisor (451 reviews), and 9.3/10 on TheFork.
Reservations
How to Book Andreu Genestra
Booking
Dinner only, Wednesday to Sunday, 7:30–9:30 PM; closed Monday and Tuesday. Card details are required at booking. Cancellations must be made at least 48 hours ahead or the restaurant charges 100 euros per guest. There's a 15-minute grace period for late arrivals. Smart dress code (no sportswear). Not recommended for children under 12. For the longer Mediterranean Extrem menu, book to arrive no later than 9:15 PM. Note: the restaurant lists itself as closed and due to reopen in March 2026. Confirm current dates before booking.
Reserve
Experience
Andreu Genestra Dining Experience
The restaurant sits inside Zoëtry Mallorca on the Sa Torre estate, a 14th-century manor house with a windmill and its own church in the rural countryside near Llucmajor. The kitchen is open to the dining room, so the cooking is part of the room. There's a smart dress code (no sportswear), and the restaurant says it isn't recommended for children under 12.
News
Andreu Genestra in the News
Industry · 8 Aug 2026
Guidavera now covers Mallorca: 413 places to eat and drink, ranked in the open
Guidavera's second destination is live: 413 places to eat and drink across Mallorca, including nine Michelin-starred restaurants, each ranked by a consensus model whose weights are now published in full.
Award · 7 Jul 2026
Mallorca holds 11 Michelin stars in the 2026 guide, with no new ones added
Mallorca kept its 11 Michelin stars across 11 restaurants in the 2026 Michelin Guide Spain, with no new stars awarded on the island this year. Voro remains the only two-star restaurant.
Award · 7 Jul 2026
Terrae in Port de Pollença earns a Michelin Green Star
Terrae, David Rivas's restaurant in Port de Pollença, received a Michelin Green Star in the 2026 guide, one of four sustainability distinctions on the island.
Opening · 7 Jul 2026
Andreu Genestra takes on the kitchens at La Reserva Rotana, opening in July
Michelin-starred chef Andreu Genestra is designing the gastronomy for La Reserva Rotana, a Manacor luxury hotel reopening in July 2026, with a celler-inspired "extreme Mallorcan" concept run day-to-day by chef Irene Lluch.
Navigate
Andreu Genestra Location & Neighbourhood
Address
Zoëtry Mallorca, Sa Torre estate, Llucmajor, 07609, Spain
Get directions→Getting There
Andreu Genestra is based at the Zoëtry Mallorca resort on the Sa Torre estate in Llucmajor, about 19 km south-east of Palma. It's an easy drive from Palma airport, and a hire car is the simplest way to reach the estate.
Nearby
Llucmajor is Mallorca's largest municipality by area, an inland town in the south below the hills of Randa. Its territory stretches to 47km of coastline, taking in S'Arenal, Cala Pi and Cala Blava, with the Es Trenc-Salobrar de Campos natural park bordering it to the southeast in neighbouring Campos. Andreu Genestra sits on Zoëtry Mallorca.
Nearby Restaurants
Where to stay nearby
Hotels we rank near Andreu Genestra.
Details
Andreu Genestra Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 19:30–21:30 |
| Thursday | 19:30–21:30 |
| Friday | 19:30–21:30 |
| Saturday | 19:30–21:30 |
| Sunday | 19:30–21:30 |
Andreu Genestra hours verified 2026-06-21. Contact the restaurant to confirm.
Contact
Book by phone (+34 603 293 745) or email reservas@andreugenestra.com. Card details are required to hold the table.
Good to Know
Social
From andreugenestrarestaurante on Instagram
Andreu Genestra’s cuisine is driven by curiosity. By observing, experimenting, questioning, and returning to the origin time and again to discover new nuances in every ingredient and reveal its true value. A deeply Mediterranean perspective, where territory, memory, and sensitivity come together o
The moment our guests arrive deserves a first bite that sets the tone. At Sa Roqueta, we present a creation that reflects our identity: a red pepper wafer stamped with our signature, becoming a small emblem of the house. Inside, a slice of charcoal-grilled celery and confit leeks bring depth and de
What is it about this place that you can feel before you even sit down? History, architecture, and the Mediterranean landscape come together to set the stage for a gastronomic experience deeply rooted in its surroundings. A place where calm accompanies, the setting inspires, and every detail hints
Andreu Genestra’s wine cellar is no coincidence. More than 650 carefully selected references, bringing together terroir, travel, knowledge, remarkable vintages, and special editions. A collection built on the same philosophy that inspires our cuisine: respect for origin, a constant pursuit of disco
The earthy tones that define the restaurant speak of origin. Ochres, terracottas, and warm sands that evoke Mallorca’s stone, landscapes, and Mediterranean light. A warm, understated atmosphere that accompanies the experience from the very first moment. Because here, even the surroundings are rooted
SORTEO de 1 mesa para dos en @andreugenestrarestaurante y el libro Territorio Gastro 🍽️📘 Este martes gourmet visitamos el restaurante de Andreu Genestra en Zoëtry Mallorca, distinguido con 1 Estrella Michelin ⭐ y 2 Soles Repsol ☀️☀️. Podrás disfrutar de su menú Mediterráneo con maridaje, una propue
Questions
Andreu Genestra FAQ
Where is Andreu Genestra restaurant located?
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It's inside Zoëtry Mallorca on the historic Sa Torre estate, at Camí de Sa Torre Km 8, 07609 Llucmajor, Mallorca. The estate is a 14th-century manor house with a windmill and its own church.
Does Andreu Genestra have a Michelin Star?
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Yes. Andreu Genestra holds 1 Michelin Star and also a Michelin Green Star for sustainability, plus 2 Repsol Soles. The chef first won his star in 2014 and the Green Star in 2020.
What kind of food does Andreu Genestra serve?
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Chef Andreu Genestra calls it 'cuina de la terra'. Mediterranean cuisine built on the local garden and Mallorcan tradition, including native ingredients like carob and black pork. It's served as tasting menus only.
What tasting menus does Andreu Genestra offer?
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Four: Mediterranean (9 courses, €165), Mediterranean Extrem (11 courses, €195), Mediterranean Green (9 courses, €165, focused on vegetables) and Create your Mediterranean (a three-choices format, €145). Check the restaurant for current pricing.
What are the opening hours at Andreu Genestra?
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Dinner only, Wednesday to Sunday, from 7:30 PM to 9:30 PM. It's closed Monday and Tuesday. The restaurant lists itself as closed and due to reopen in March 2026, so confirm current dates first.
How do you book a table at Andreu Genestra?
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Book by phone (+34 603 293 745) or email reservas@andreugenestra.com. Card details are required to hold the table, and cancellations under 48 hours are charged 100 euros per guest. There's a smart dress code.