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Taberna Barlovento
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A row of croquettes with a dollop of sauce on each, on a long plate
A slice of cheesecake with a dark chocolate sauce swirl
A roasted chicken leg with rice and a dipping sauce
Sliced grilled meat on a wooden board with charred peppers
A grilled steak with fries and sauteed greens on a slate board

Taberna Barlovento

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#508 in MadridRanked #508 of all Madrid restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Madrid dining scene./MadrilenianMadrilenian cuisine: the kitchen's primary culinary tradition and style./€€€€/Fuencarral-El Pardo/

Taberna Barlovento opened in June 2025 in Espacio Caleido, at the foot of the IE Tower among the Cuatro Torres on Paseo de la Castellana. It calls itself a Mediterranean taberna with a Madrid soul, reworking traditional cooking around good produce and the grill: Santoña anchovies with vine-shoot butter, croquetas, callos, Soldados de Pavía, grilled turbot and presa ibérica, wagyu tataki, and a torrija with Baileys ice cream. The kitchen runs non-stop.

Social

From taberna_barlovento on Instagram

Cuando el producto habla por sí solo.
Frescura, color y equilibrio en cada bocado.
Sabores que se disfrutan sin prisa, c

Cuando el producto habla por sí solo. Frescura, color y equilibrio en cada bocado. Sabores que se disfrutan sin prisa, como debe ser en una buena taberna. Ven a probar nuestra carta. Reserva en 👉 www.barloventotaberna.es #Barlovento #ProductoConAlma #TabernaDeMadrid

Madrid tiene muchas tabernas, pero ninguna como Barlovento.

En Taberna Barlovento han conseguido ese equilibrio perfect

Madrid tiene muchas tabernas, pero ninguna como Barlovento. En Taberna Barlovento han conseguido ese equilibrio perfecto entre taberna tradicional y planazo en plena ciudad. Buen producto, brasa de verdad y un ambiente que hace que la cena se alargue más de lo que pensabas. De esos sitios donde vi

Cuando el fuego hace su magia.
Salmón a la brasa, piel crujiente, interior jugoso y ese punto que marca la diferencia.
S

Cuando el fuego hace su magia. Salmón a la brasa, piel crujiente, interior jugoso y ese punto que marca la diferencia. Sencillo. Potente. Barlovento. Reserva en 👉 www.barloventotaberna.es #BrasaConCarácter #TabernaBarlovento #SaborDeMadrid

Gildas de Anchoa y Boquerón + Patatas Bravas + Soldados de Pavía + Aguacate Braseado + Presa Ibérica + Torrija.

@tabern

Gildas de Anchoa y Boquerón + Patatas Bravas + Soldados de Pavía + Aguacate Braseado + Presa Ibérica + Torrija. @taberna_barlovento es una gran opción en la nueva zona de @caleido.madrid Carta variada y de calidad, acompañada de un local agradable y un servicio atento con una buena RCP. Por más

Hay momentos que piden algo sencillo… y perfecto.
Nuestros montaditos son esa forma de disfrutar entre horas:
pan crujie

Hay momentos que piden algo sencillo… y perfecto. Nuestros montaditos son esa forma de disfrutar entre horas: pan crujiente por fuera, relleno irresistible por dentro, y el sabor justo para acompañar una buena conversación. Ideales para un alto en el día, para empezar la tarde o para alargarla sin

🥔 No hay taberna sin bravas.

Y las nuestras tienen historia, carácter y una presentación muy distinta de las demás.
Ven

🥔 No hay taberna sin bravas. Y las nuestras tienen historia, carácter y una presentación muy distinta de las demás. Ven a probarlas. Reserva en 👉 www.barloventotaberna.es #BravasBarlovento #SaborCastizo #TabernaDeMadrid

Background

About Taberna Barlovento

The Story

Taberna Barlovento opened to the public on 3 June 2025 in Espacio Caleido, the complex at the foot of the Cuatro Torres. It sets out to bring back the spirit of the old casas de comidas: a long bar where you can eat standing or seated, cosy dining rooms, and wood, stone and natural light. The kitchen fuses Madrid's castizo cooking with the sea and the grill.

The Cuisine

Mediterranean and traditional Madrid cooking with contemporary turns, built to share: bar bites and gildas, Madrid classics, rice and pasta, vegetables, and fish and meat from the grill.

The Carta

Bar bites include Santoña anchovies with vine-shoot butter (€7), gildas, a 'marriage' of anchovy and boquerón on sourdough pan de cristal, bellota ham, cecina from León, chicharrón Casa Manteca-style, and croquetas of Ibérico ham, baby squid in ink, or ox callos with cecina. 'Somos de Madrí' is the castizo section: bravas at two temperatures with grated bottarga, ensaladilla with piparras, Soldados de Pavía, grandma's meatballs, crisp rabas, oreja in brava sauce, callos (€20), gambas al ajillo, huevos rotos and torreznos de Soria. There are rice and pasta dishes, from a creamy seafood rice to a boletus and truffle risotto, and a vegetable 'Green Card'.

From the Grill

The 'Candela' section is the wood fire: grilled octopus, zamburiñas, corvina with achiote and orange, fish of the day, rabbit chops, presa ibérica (the chef's suggestion), Dutch-cow lomo bajo aged 35 days (€37.80) and beef tenderloin. The torrija comes with cinnamon syrup and Baileys ice cream (€7.50), and there's grilled pineapple with vanilla ice cream.

Events

The rooms take private events, company meals, presentations and family celebrations, with menus tailored to each group, from a bar picoteo to a full dinner from the grill.

Highlights

What Diners Say

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Consensus

Taberna Barlovento Ratings & Reviews

Diner Ratings

Google

4.6

222

TheFork

4.6

#508 in MadridGood

Taberna Barlovento ranks #508 of 1001 rated restaurants in Madrid. Diners rate it 4.6/5 on TheFork.

Reservations

How to Book Taberna Barlovento

Booking

Reservations by phone or online via the website.

Experience

Taberna Barlovento Dining Experience

Barlovento describes itself as a place for the bar and a long sobremesa, built around sharing plates, toasting and coming back. The room is set up for celebrations and groups, from birthdays to work dinners.

Navigate

Taberna Barlovento Location & Neighbourhood

Address

Paseo de la Castellana, 259E (Espacio Caleido, local 503), 28046, Madrid, Spain

Get directions→

Getting There

In Espacio Caleido, Paseo de la Castellana 259E, on the ground floor of the IE Tower among the Cuatro Torres, in the La Paz barrio of Fuencarral-El Pardo.

Nearby

La Paz is the barrio at the top of Paseo de la Castellana, in the Fuencarral-El Pardo district, where the Cuatro Torres and the Caleido complex set the skyline. Much of the eating here serves the working day, busiest at weekday lunches.

Nearby landmarks

Landmarks within walking distance of Taberna Barlovento.

Details

Taberna Barlovento Reservations, Hours & Contact

Opening Hours

DayHours
Monday12:00–17:00
Tuesday12:00–00:00
Wednesday12:00–00:00
Thursday12:00–01:00
Friday12:00–01:00
Saturday12:00–01:00
Sunday12:00–17:00

Taberna Barlovento hours verified 2026-09-18. Contact the restaurant to confirm.

Contact

Good to Know

Open daily; Mondays and Sundays are midday only, Tuesday to Saturday it stays open into the evening
Mediterranean and madrileña cooking, product-led and made to share
Set up for groups and celebrations
Cards and contactless accepted; free parking available
Around €26–50 per person on the carta

Questions

Taberna Barlovento FAQ

What kind of food does Taberna Barlovento serve?

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Mediterranean and traditional Madrid cooking with a contemporary twist, built to share: Santoña anchovies, croquetas, callos, bravas, grilled fish and meat, and torrija.

Where is Taberna Barlovento?

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In Espacio Caleido, Paseo de la Castellana 259E (local 503), on the ground floor of the IE Tower by the Cuatro Torres, in the La Paz barrio of Fuencarral-El Pardo.

When did it open?

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On 3 June 2025.

When is Taberna Barlovento open?

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Daily. Mondays and Sundays are midday only, while Tuesday to Saturday it stays open into the evening, latest on Thursday, Friday and Saturday.

How much does it cost?

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Around €26–50 per person. Bar bites are mostly €7–16, Madrid classics €10–23, and grilled mains €16–37.80.

Is it good for groups and events?

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Yes. It takes private events, company meals and celebrations, with menus tailored to the group. Book on 679 260 205 or by email.