Ciento Treinta Grados
Ciento Treinta Grados
Ciento Treinta Grados is a bakery and specialty-coffee roaster that started in 2017 in this small shop on Fernando el Católico, in the Arapiles quarter of Chamberí, and holds a Repsol Solete. It's still where the coffee is roasted; the bread and pastries, from hogazas to croissants and monkey bread, now come from the group's obrador on Sánchez Pacheco.
Social
From @cientotreintagrados on Instagram
Fernando el Católico es el tostadero de Cientotreintagrados.... sabías que tostamos nuestro café de especialidad desde el primer día de nuestra apertura hace 10 años? ☕️
Las mañanas más frescas del verano! Maritozzo con la panna & apricot Danish . 🥶 #maritozzo #viennoiseries #pastries
Para que luego digan que la gastronomía no es cultura!! 🔥 #painauchocolat
Por mucha variedad que encontremos en los mostradores... él será siempre el rey! El croissant de mantequilla hecho en casa, elaborado correctamente y con ingredientes de primera calidad, no tiene competidor.🤤
Lo dice la OMS. Hay que tomar fruta, aquí tienes tu ración de frutas diaria... nuestra danesa de melocotón 🤤
Background
About Ciento Treinta Grados
The Story
Cientotreintaº began in 2017 in a small Madrid shop, this one, with an oven, a roaster and the idea of making bread and coffee properly, without rush or pretension. For months the obrador worked in the middle of the room, in full view. When they outgrew Fernando el Católico they moved the bread production to a larger obrador on Calle Sánchez Pacheco, and later opened a shop on Santa Teresa with a short brunch carta. The house lists Mejor Pan de Madrid 2020, third-best roscón of 2024 and Mejor Panadero 2024 among its awards.
The Cuisine
Bread and coffee. The obrador bakes country hogazas, linseed-and-oat and semi-wholemeal loaves, chapatas, baguettes and a rustic loaf called the RAF, plus croissants, pain au chocolat, monkey bread and seasonal pastries, with panettone and roscón to order. The coffee is specialty and traceable, roasted on an omni profile that works for espresso and filter, from Ugandan, Ethiopian and Kenyan beans to single-farm Colombians.
Highlights
What Diners Say
Consensus
Ciento Treinta Grados Ratings & Reviews
Diner Ratings
TripAdvisor
3.9
34 reviews
4.4
669
Reservations
How to Book Ciento Treinta Grados
Booking
Experience
Ciento Treinta Grados Dining Experience
A working shop more than a designed café: for months after opening the bakery sat in the middle of the room and coffee was roasted between trays of croissants and fresh loaves. It's a place for a coffee and a pastry or a loaf to take home.
Navigate
Ciento Treinta Grados Location & Neighbourhood
Address
C. de Fernando el Católico, 17, 28015 Madrid, Spain
Get directions→Getting There
Ciento Treinta Grados is on Calle de Fernando el Católico, in the Arapiles quarter of Madrid's Chamberí district.
Nearby
Arapiles is unshowy, residential and genuinely local, sitting just above the noise of the centre. The eating covers historic vermut counters and kitchens doing careful, seasonal work at fair prices. Malasaña is downhill, and Templo de Debod is the walk west.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Ciento Treinta Grados.
Details
Ciento Treinta Grados Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 08:30–20:30 |
| Tuesday | 08:30–20:30 |
| Wednesday | 08:30–20:30 |
| Thursday | 08:30–20:30 |
| Friday | 08:30–20:30 |
| Saturday | 08:30–15:00 |
| Sunday | 08:30–15:00 |
Ciento Treinta Grados hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Ciento Treinta Grados FAQ
What is Ciento Treinta Grados?
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A bakery and specialty-coffee roaster founded in Madrid in 2017. This Fernando el Católico shop was the first and is where the coffee is roasted; the bread is baked at the group's obrador on Sánchez Pacheco.
Does Ciento Treinta Grados have an award?
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Yes, a Repsol Solete, the Guía Repsol distinction for casual, everyday places, a lower distinction than a Sol and not a Michelin star.
What does it serve, and where is it?
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Its own sourdough bread and pastries and coffee it roasts itself, on Calle de Fernando el Católico in the Arapiles quarter of Chamberí.
When is Ciento Treinta Grados open?
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Weekdays 08:30 to 20:30, and 08:30 to 15:00 on Saturday and Sunday.
What should I order at Ciento Treinta Grados?
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A croissant, the kouign-amann or the monkey bread, with a coffee roasted on site; a hogaza to take home, and the roscón around Christmas.
Is this the only Ciento Treinta Grados location?
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No. There's also the obrador shop on Sánchez Pacheco (bread and coffee to take away, no tables) and a shop on Santa Teresa with a short breakfast carta. This one, on Fernando el Católico, was the first.
Can I buy Ciento Treinta Grados coffee to take home?
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Yes, whole bean or ground to your brewing method. The house recommends drinking it within three months of roasting.