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Docamar
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A pan of seafood paella garnished with lemon wedges
Grilled baby squid drizzled with olive oil and herbs
A plate of breaded croquettes
A Spanish tortilla in a frying pan
A fried egg burger served with wedge potatoes

Docamar

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#100 in Madrid BarsRanked #100 of 120 in Madrid bars on Guidavera, ranked within their own category. Click to see the ranked list./Worth VisitingGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Madrid dining scene./SpanishSpanish: the kind of bar this is — we classify and rank it within Madrid's bar scene, not against restaurants./€€€€/Ciudad Lineal/

Docamar is a bar de barrio on the pedestrian square off Calle de Alcalá at Plaza de Quintana, in Madrid's Ciudad Lineal district, holding a Solete in the Guía Repsol. Patatas bravas and cañas are the two things it says it does, with the brava sauce built on pimentón de La Vera and cayenne and the recipe dated to 1963. Oreja, patatas alioli, callos, tortilla and rice dishes fill out the carta.

Social

From @bardocamar on Instagram

¡Ya estamos de vuelta! 🙌🧡

Después de unas semanas de vacaciones, Docamar vuelve a abrir sus puertas.

Volvemos con las

¡Ya estamos de vuelta! 🙌🧡 Después de unas semanas de vacaciones, Docamar vuelve a abrir sus puertas. Volvemos con las pilas cargadas, muchas ganas de veros y, por supuesto, con nuestras bravas listas para volver a la mesa 🌶️🥔🍺 ¡Os esperamos! 📍 Alcalá, 337 · Madrid #Docamar #Desde1963 #PatatasBra

🔥 ¿LAS MEJORES BRAVAS SON LAS DE MADRID O LAS DE BARCELONA?

Son originales de Madrid, aunque poca gente lo sabe, pero s

🔥 ¿LAS MEJORES BRAVAS SON LAS DE MADRID O LAS DE BARCELONA? Son originales de Madrid, aunque poca gente lo sabe, pero son famosas en todo el país. Hemos visitado @bardocamar y @senyorvermut y hemos comparado sus recetas 🥔 En Madrid se sirven con una salsa brava con un punto picante, que pica lo ju

Docamar on InstagramGracias por tanto, Natalia ❤️

El próximo sábado será tu último día en Docamar. Después de 20 años al frente de los fueg

Gracias por tanto, Natalia ❤️ El próximo sábado será tu último día en Docamar. Después de 20 años al frente de los fuegos, llega el momento de empezar a disfrutar de una jubilación más que merecida y quisiera rendir homenaje a una mujer por la que siento una profunda admiración. Durante todos esto

Docamar con Venezuela ❤️

Gracias a todos los que ayer os acercasteis, compartisteis mesa con nosotros y sumasteis en es

Docamar con Venezuela ❤️ Gracias a todos los que ayer os acercasteis, compartisteis mesa con nosotros y sumasteis en esta jornada solidaria. La recaudación por ventas fue de 4.783,30 € y las propinas de los clientes alcanzaron 103,24 €. En total, 4.886,54 € que se donarán íntegramente a Acción con

España-Austria empieza en nada 🇪🇸⚽️

Nosotros no retransmitimos el partido, pero las bravas y la cerveza patrocinadora d

España-Austria empieza en nada 🇪🇸⚽️ Nosotros no retransmitimos el partido, pero las bravas y la cerveza patrocinadora de la Selección ya están calentando motores. Pase lo que pase, el resultado se celebra en Docamar: si ganamos, porque ganamos. Y si no… porque unas bravas siempre ayudan. Vamos Es

Background

About Docamar

The Story

Docamar traces itself back to el Donato, a small castiza taberna that opened on Calle Galileo in 1930 and was known in its street for vermut, good wine and the welcome behind the bar. Docamar itself says patatas bravas have been the house speciality since it opened, six decades ago.

The Cuisine

Cañas and patatas bravas are the two things the bar puts first, and the brava sauce leans on smoked pimentón de La Vera and cayenne, with oreja and patatas alioli alongside. The rest is the castizo register, callos a la madrileña, calamares, bienmesabe and tortilla de patata, plus a section of rice dishes and fideuás and some more recent cooking. The house even bottles its brava sauce to take home.

Highlights

What Diners Say

LivelyOkay for TalkingClassicCasualEfficient ServiceWarm ServiceTraditionalQuick ServiceTerrace

Consensus

Docamar Ratings & Reviews

Professional Ratings

Macarfi

decor 6.0/10, service 6.1/10, typical spend 20€

food 6.4/10

Diner Ratings

Restaurant Guru

4.3

17784 reviews

TripAdvisor

3.9

964 reviews

Google

4.3

15754

#100 in Madrid BarsWorth Visiting

Reservations

How to Book Docamar

Experience

Docamar Dining Experience

The bar's own description is the best one: a bar de barrio, the kind it says is disappearing, where the carta runs to escabeches, bravas and ensaladilla rather than anything imported, and where the caña, the house wine and the vermut hold the bar. The square outside is the local one, and the venue says Sunday mornings there have run to a swap meet for more than fifty years.

Navigate

Docamar Location & Neighbourhood

Address

Calle de Alcalá, 337, 28027 Madrid, Spain

Get directions→

Getting There

Docamar is at Calle de Alcalá 337, in the Pueblo Nuevo barrio of Ciudad Lineal. Its own site places it on a pedestrian square hanging off Calle de Alcalá, and is clear that this is the neighbourhood end of that street rather than the monumental one.

Nearby

Pueblo Nuevo is a residential barrio of Ciudad Lineal, along the middle stretch of Calle de Alcalá in eastern Madrid. The eating is straightforward and neighbourhood-serving, without a defined dining identity of its own.

Details

Docamar Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday12:00–00:00
Wednesday12:00–00:00
Thursday12:00–00:00
Friday12:00–00:00
Saturday11:00–00:00
Sunday11:00–17:00

Docamar hours verified 2026-09-18. Contact the restaurant to confirm.

Contact

Phone+34 913 67 83 17
Instagrambardocamar

Not accepted

Good to Know

Holds a Solete in the Guía Repsol (a Solete, not a Sol)
Patatas bravas and cañas are the specialities; brava sauce on pimentón de La Vera and cayenne
Closed Mondays; Tuesday to Friday noon to midnight, Saturday 11am to midnight, Sunday 11am to 5pm
No reservations; a pager when there's a queue. Bravas aperitivo, half raciones and cañas at the bar only
Under €25 per person

Questions

Docamar FAQ

What is Docamar known for?

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Patatas bravas and cañas. The bar names both as its specialities and says its brava sauce is built on smoked pimentón de La Vera and cayenne. The carta dates the original bravas recipe to 1963.

Where is Docamar in Madrid?

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Calle de Alcalá 337, in the Pueblo Nuevo barrio of Ciudad Lineal, on the pedestrian square at Plaza de Quintana rather than on the main road.

Does Docamar have a Michelin star?

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No. It holds a Solete in the Guía Repsol, Repsol's everyday-recommendation mark, which is not a Sol or a Michelin distinction.

What else does Docamar serve besides bravas?

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Callos a la madrileña, oreja and tortilla de patata, plus a section of rice dishes and fideuás and some more recent cooking.

When is Docamar open, and does it take bookings?

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Closed Mondays; Tuesday to Friday noon to midnight, Saturday 11am to midnight, Sunday 11am to 5pm. It doesn't take reservations, so it's first-come, first-served.

How much are the patatas bravas?

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€6.10 for the Patatas Bravas, per the bar's own carta, described as the original recipe served since 1963.

Is Docamar accessible?

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The bar and terrace are on the ground floor and step-free; the upstairs dining room and toilets are reached only by stairs.

Can I buy Docamar's brava sauce?

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Yes. The house sauce, vegan and gluten-free, is sold in the bar and through its online shop.