

Tramendu Vermuteria
Tramendu Vermuteria
Tramendu Vermuteria is a La Bordeta vermut bar opened in 2017 as the first venue of the Família Tramendu group. The carta runs from tinned Cantabrian anchovies and gilda skewers to Galician-style octopus, stuffed squid and slow-cooked veal cheek, paired with a short vermouth list led by El Bandarra and Fot-li.
Background
About Tramendu Vermuteria
The Story
Tramendu Vermuteria opened in 2017 as the first project of the Família Tramendu group in La Bordeta, followed by the sit-down restaurant in 2021 and the braseria in 2023. The family describes the vermuteria as a neighbourhood bar built around traditional Catalan small plates and the xup-xup stews of grandmother's kitchen.
The Cuisine
The carta is a vermut-hour reading of traditional Catalan cooking: snacks, tinned seafood, anchovies, a daily tortilla, galician-style octopus, stuffed squid, cuttlefish meatballs, stewed veal cheek and a short list of artisan sausages and Iberian hams, with a vermouth list led by El Bandarra and Fot-li.
The Team
Família Tramendu runs the vermuteria as part of a three-venue family operation in Sants, with a shared emphasis on seasonal produce and Catalan tradition across the vermuteria, restaurant and braseria.
Highlights
What Diners Say
Consensus
Tramendu Vermuteria Ratings & Reviews
Professional Ratings
Solete de Verano 2023
Diner Ratings
4.5
1,058 reviews
Tramendu Vermuteria has a Solete de Verano 2023 from Guía Repsol and scores Food 6.5, Décor 5.5 and Service 6.5 on Macarfi. Diners rate it 4.5/5 on Google across 1,058 reviews.
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Reservations
How to Book Tramendu Vermuteria
Booking
Tramendu Vermuteria welcomes guests daily, making it an accessible choice for both spontaneous visits and planned dinners. The restaurant accommodates both lunch and dinner service, allowing flexibility for your schedule. With its intimate size and neighbourhood popularity, arriving early or booking ahead ensures you secure a table at this beloved spot.
Reserve
Experience
Tramendu Vermuteria Dining Experience
Intimate and warmly appointed, Tramendu Vermuteria balances the casual energy of a neighbourhood bar with the comfort of a home kitchen. Green tones throughout create an inviting aesthetic, while the spacious terraza expands the dining experience. With just a handful of tables, the bar, and outdoor seating, the space encourages genuine connection between guests and the kitchen's work.
Navigate
Tramendu Vermuteria Location & Neighbourhood
Getting There
Tramendu Vermuteria sits on Passatge d'Andalusia in La Bordeta, a pocket of the Sants-Montjuïc district with a strong working-class identity and a growing cluster of independent bars and kitchens. The pedestrian passage gives the vermuteria room for a streetside terrace, and the location stays off the tourist track while remaining walkable from Sants Estació.
Nearby
Sants-Montjuïc is a dynamic Barcelona neighbourhood blending residential charm with cultural richness, home to vibrant markets, galleries, and diverse dining. The area pulses with neighbourhood character, where locals gather for daily sustenance and celebration alike. This district remains authentic and unpretentious, reflecting Barcelona's working heart.
Details
Tramendu Vermuteria Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 11:00–23:30 |
| Tuesday | 11:00–23:30 |
| Wednesday | 11:00–23:30 |
| Thursday | 11:00–23:30 |
| Friday | 11:00–00:00 |
| Saturday | 11:00–00:00 |
| Sunday | 11:00–23:30 |
Tramendu Vermuteria hours verified 2026-04-01. Contact the restaurant to confirm.
Contact
Required. Bookings available through the restaurant website.
Good to Know
Questions
Tramendu Vermuteria FAQ
What is vermut culture and what makes Tramendu's vermut selection special?
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Tramendu Vermuteria specializes in authentic Barcelona vermut culture, where this traditional aperitif serves as the cornerstone of casual neighborhood socializing. The restaurant has built its identity around expert vermut selection, combining this classic drink tradition with honest tapas and genuine Catalan hospitality.
How much should I expect to spend at Tramendu Vermuteria?
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Expect to spend €25-50 per person at Tramendu Vermuteria. Despite being described as fine dining price levels, the restaurant maintains its neighborhood character while serving market cuisine built around seasonal, locally sourced ingredients.
Do I need to make a reservation at Tramendu Vermuteria?
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Reservations are required and can be made through the restaurant's website. With its intimate size, just a handful of tables plus bar and terrace seating, and strong neighborhood popularity, booking ahead ensures you secure a table at this beloved spot.
Where exactly is Tramendu Vermuteria located in Barcelona?
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Tramendu Vermuteria is on Passatge d'Andalusia, 8, in the La Bordeta pocket of Sants-Montjuïc. The pedestrian passage is a short walk from Sants Estació and from the Santa Eulàlia (L1) and Badal (L5) metro stops, well off the main tourist routes.
What kind of food does Tramendu serve and what are their signature dishes?
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Tramendu specializes in market cuisine (De mercado) featuring seasonal, locally sourced ingredients and authentic family recipes passed down through generations. The menu emphasizes classic Catalan flavors prepared with simplicity and quality, plus daily specials reflecting seasonal market availability.
Does Tramendu Vermuteria have outdoor seating?
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Yes, Tramendu features a spacious terraza that expands the dining experience beyond the intimate indoor space. The outdoor seating complements the restaurant's handful of indoor tables and bar seating, creating a perfect setting for traditional vermut culture.
What are Tramendu Vermuteria's opening hours and when can I visit?
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From October through April, Tramendu Vermuteria is open Sunday to Thursday 11:00-23:30 and Friday to Saturday 11:00-00:00. From May through September it opens daily 11:00-00:00. Service runs through lunch and into the evening, which suits both vermut hour and late dinners.
