Oníric
Bib GourmandMichelin's Bib Gourmand recognises restaurants offering good quality, good value cooking.Oníric
Bib GourmandMichelin's Bib Gourmand recognises restaurants offering good quality, good value cooking.Oníric is the dream project of Jonatan Izquierdo and Laura Humanes, a couple who met in a restaurant kitchen and built exactly the place they had imagined together. The dining room in Vila de Gràcia is small and deliberately intimate, with a no-children, no-animals policy in service of slow, attentive meals.
Background
About Oníric
The Story
Oníric is the project of Laura Humanes and Jonatan Izquierdo, a couple who met working in a restaurant, dreamed together of a place to express what they had learned, and then built it. 'Oníric' means 'belonging or relating to dreams'. The Michelin Guide awarded it Bib Gourmand status, noting that it illustrates how the most longed-for and unattainable projects can become reality. The space is small and deliberately so: intimate, calm, and focused on the meal.
The Cuisine
Oníric's cooking is built on what the Michelin Guide calls 'modern cuisine from common sense', humble ingredients revealed in their full greatness, with technical precision applied without ostentation. Three tasting menus are offered: Herrén (€26, midday weekdays only), Oníric (€48, signature), and Somni (€80, full journey, whole table only). The Somni menu is served only on request at the whole table.
The Team
Oníric is run by Jonatan Izquierdo in the kitchen and Laura Humanes in the dining room, a tandem the Michelin Guide describes as champions of their shared culinary vision. Together they have shaped a restaurant where the cooking is personal, the service is warm, and every decision, from the menu structure to the no-children policy, is in service of a tranquil, focused dining experience.
Highlights
What Diners Say
Consensus
Oníric Ratings & Reviews
Professional Ratings
Bib Gourmand
Diner Ratings
4.9
482 reviews
TheFork
9.9
5 reviews
Yelp
5.0
1 review
Professional recognition includes Michelin Bib Gourmand. Diners rate it 4.9/5 on Google (482 reviews), 9.9/10 on TheFork (5 reviews), and 5.0/5 on Yelp (1 reviews).
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Reservations
How to Book Oníric
Booking
Oníric is open Tuesday through Saturday for lunch (13:00–15:15) and dinner (20:00–22:30), and Sunday for lunch only (13:00–15:00). Closed Monday. Reservations are required, book via the website. The Somni tasting menu (€80) must be requested at the time of booking and is served to the whole table only.
Experience
Oníric Dining Experience
Oníric occupies a small, carefully optimised dining room in Vila de Gràcia, intimate by design. The Michelin Guide describes it as one of those establishments you would all like to visit. No children and no animals are accepted, creating a focused, adult-oriented environment built for slow, attentive dining. The space is modern and elegant without being formal, with the kitchen's work visible and central.
Navigate
Oníric Location & Neighbourhood
Getting There
Oníric is located at Carrer de Rabassa, 37, in the Vila de Gràcia neighbourhood, a quietly residential pocket of Gràcia, north of the Eixample. The space is small and carefully optimised. Joanic metro (L4) is about a five-minute walk, and Fontana (L3) about eight minutes.
Nearby
Vila de Gràcia is a distinctive, village-within-a-city neighbourhood in the Gràcia district, known for its tree-lined squares, independent shops, and bohemian character. Oníric sits in a quiet residential pocket of the neighbourhood, away from tourist circuits. Joanic (L4) and Fontana (L3) metro stations are both within walking distance.
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Details
Oníric Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–15:15 & 20:00–22:30 |
| Wednesday | 13:00–15:15 & 20:00–22:30 |
| Thursday | 13:00–15:15 & 20:00–22:30 |
| Friday | 13:00–15:15 & 20:00–22:30 |
| Saturday | 13:00–15:15 & 20:00–22:30 |
| Sunday | 13:00–15:00 |
Oníric hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Required. Book online at oniricrestaurant.com.
Good to Know
Social
From oniric.restaurant on Instagram
La cocina es precisión, paciencia y respeto por el ingrediente. Cada detalle cuenta. La cuina és precisió, paciència i respecte per l'ingredient. Cada detall compta. #oniricrestaurant #michelinguide #viladegràcia #gracia #barcelonarestaurants
En Oniric elegimos vinos que hablan el mismo lenguaje que nuestra cocina: naturales, delicados y con identidad. Este rosado ancestral, de burbuja fina, acompaña sin imponerse e invita a disfrutar en la mesa 🫧🍇 A Oniric triem vins que parlen el mateix llenguatge que la nostra cuina: naturals, delic
✨ ¡Feliz Año Nuevo! 🎊 Despedimos 2025, un año inolvidable que superó todo lo que imaginábamos. Seguimos creyendo en los sueños que se hacen realidad, y queremos agradeceros de corazón por acompañarnos en este camino. ¡Nos vemos en 2026! ✨ Feliç Any Nou! 🎊 Acomiadem el 2025, un any inoblidable que h
Ssam de pato, chutney de pera especiada, aji panca y pepinillos, viajamos por el mundo sin movernos del sitio. Ssam d'ànec, chutney de pera especiada, ají panca i cogombrets; viatgem pel món sense moure'ns del lloc. #oniricrestaurant #restaurant #barcelona #foodbcn #gracia #viladegràcia #michelin
Hoy ha sido una noche mágica, la gala @michelinespana , y una vez más nos hemos visto sorprendidos! Nos han dando la distinción Bib Gourmand para 2026. Estamos muy agradecidos de que nos reconozcan en la Guía Michelin, con este premio. Creemos en que la cocina creativa, de calidad y hecha con cari
Marchando un salmón... ¿Lo has probado ya? Marxant un salmó... L'has provat ja? #oniricrestaurant #viladegracia #cocina #sala #barcelona #michelinguide #foodbcn
Questions
Oníric FAQ
What are the three tasting menus at Oníric and how much do they cost?
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Oníric offers three tasting menus: Herrén (€26, midday weekdays only), Oníric (€48, their signature menu), and Somni (€80, the flagship journey). All three are served to the whole table only, and the Somni must be requested specifically at the time of booking.
How do I get to Oníric in Vila de Gràcia?
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Oníric is located at Carrer de Rabassa, 37, in a quiet residential pocket of Vila de Gràcia. The nearest metro stations are Joanic (L4) and Fontana (L3), both about a 10-minute walk from the restaurant. It's away from tourist circuits in this village-like neighbourhood north of the Eixample.
Do I need to book the Somni menu in advance at Oníric?
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Yes, the Somni tasting menu (€80) must be requested at the time of booking and is served to the whole table only. All reservations are required at Oníric and should be made through their website, with advance booking strongly recommended given the restaurant's small size and exceptional ratings.
Who runs Oníric and what's the story behind the restaurant?
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Oníric is run by Jonatan Izquierdo (kitchen) and Laura Humanes (dining room), a couple who met working in a restaurant and built their dream project together. 'Oníric' means 'belonging or relating to dreams', and the Michelin Guide notes how their most longed-for project became reality in this intimate, carefully optimised space.
Why doesn't Oníric accept children?
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Oníric has a no-children and no-animals policy to maintain a focused, adult-oriented environment built for slow, attentive dining. The restaurant is designed as an intimate space where every decision serves their vision of a tranquil, concentrated dining experience centered on the tasting menu format.
Does Oníric offer a la carte dining in addition to the tasting menus?
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Yes, Oníric serves a full a la carte menu alongside the tasting menus, with starters from €4.50, fish and meat dishes between €14 and €19, and desserts from €7. A la carte highlights include cod with its tripe in black garlic pil pil, duck ssam with spiced pear chutney, and glazed veal sweetbreads.
Is the €26 lunch menu at Oníric available every day?
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No, the Menú Herrén (€26) is only available for midday service on weekdays, Tuesday to Friday. The restaurant is open Tuesday through Saturday for both lunch (13:00–15:15) and dinner (20:00–22:30), plus Sunday lunch only (13:00–15:00), but the Herrén menu is specifically limited to weekday lunch service.