Guidavera
Fish sashimi rose with bottarga, orange dots and balsamic reduction at Guri
Crispy tostada with lardo, avocado cream, white cheese and edible flowers at Guri
Glazed chicken wing with miso sauce and green peas on a rustic ceramic plate at Guri
Steak tartare on toast with meringue dots and herbs at Guri
Chanterelle mushrooms with baby corn and yellow saffron emulsion at Guri

Guri

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Repsol RecommendedFeatured in Spain's Repsol Guide as a recommended restaurant for quality dining.
#111 in BarcelonaRanked #111 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./UruguayanUruguayan cuisine: the kitchen's primary culinary tradition and style./€€€/Sants-Montjuïc/

Guri is the creative vision of Uruguayan-born chef Nicolas Zas, who fuses Charrua fire techniques with Mediterranean ingredients in Barcelona's Hostafrancs neighbourhood. This intimate tasting-menu-only restaurant centres on three pillars: fire, ferments, and time.

Sustainable Gastronomy certification (Gastronomía Sostenible) displayed on the restaurant's press page

Background

About Guri

The Story

Guri is the vision of Uruguayan-born chef Nicolas Zas, who left engineering studies in Uruguay after a holiday in the Canary Islands turned into almost a decade and led him into professional kitchens. He went on to train in Australia and later New Zealand before settling in Barcelona. The name 'Guri' is what Uruguayans call children -- for Nicolas it stands for roots, identity and the curiosity that drives the project. The restaurant opened in Hostafrancs as a space where fire, ferments and time transform simple ingredients.

The Cuisine

The kitchen operates on three pillars: fire, ferments and time. Nicolas Zas blends Rio de la Plata identity with the Mediterranean pantry, working with organic, locally sourced produce and processes of maturation, fermentation and live fire. Dishes span the a la carte Letter (snacks, mains, desserts) and four tasting menus, with plates like lemon fish with white garlic and chipotle, aged Friesian beef sirloin with chimichurri, tortelloni with duck and kefir, and the signature Mate dessert of gin, lemon and citrus amazake.

The Team

Chef and founder Nicolas Zas leads the kitchen, supported by a compact team in an open-kitchen dining room of sixteen seats. He works closely with his partner Beatriz, whom he met in Barcelona before the couple spent a formative period in New Zealand. Service shares the same sincere, technical and emotional approach as the kitchen.

Highlights

What Diners Say

LivelyGreat for TalkingWorth Every PennyCozyCasualGood for DatesGood for First DatesGood for GroupsGood for FamiliesGood for FriendsGood for CelebrationsTraditionalIngredient-LedSeasonalSharing PlatesTasting MenuBeautiful PlatingGreat Wine ListChef InteractionOpen KitchenTasting CounterGreat CocktailsLocal FavouriteFoodie DestinationWorth the TaxiNeighbourhood GemHard to BookWalk-in FriendlyDoesn't Rush You

Consensus

Guri Ratings & Reviews

Professional Ratings

Food 7.3 / Decor 6.0 / Service 7.0

Diner Ratings

Google

4.6

321 reviews

#111 in BarcelonaHidden Gem

Professional recognition includes Repsol Recomendado. Diners rate it 4.6/5 on Google (321 reviews).

Been to Guri? Share your experience with the community.

Reservations

How to Book Guri

Booking

Reservations recommended, available through the restaurant website at gurirestaurante.com/reserva or by phone. A daily lunch menu (Guri Diario) is available Tuesday to Friday for a more accessible experience. Dietary restrictions and allergies accommodated with advance notice.

Experience

Guri Dining Experience

An intimate, cozy dining room in Hostafrancs with a warm, relaxed atmosphere. The open kitchen allows guests to watch the team at work, creating a sense of connection between diners and chefs. The space is compact and personal, designed for guests who appreciate being close to the creative process.

Navigate

Guri Location & Neighbourhood

Getting There

Tucked into a quiet street in the Hostafrancs neighbourhood of Sants-Montjuic, Guri sits in a residential area just south of the Fira de Barcelona. The intimate setting reflects the neighbourhood's authentic, local character.

Nearby

Hostafrancs is an authentic, residential neighbourhood in the Sants-Montjuic district, south of Barcelona's city centre. Less touristy than the Eixample or Gothic Quarter, it offers a genuine local dining scene with emerging restaurants like Guri attracting foodie attention to this quiet corner of the city.

Details

Guri Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday13:00–17:00 & 20:00–24:00
Wednesday13:00–17:00 & 20:00–24:00
Thursday13:00–17:00 & 20:00–24:00
Friday13:00–17:00 & 20:00–24:00
Saturday13:00–17:00 & 20:00–24:00
SundayClosed

Guri hours verified 2026-03-01. Contact the restaurant to confirm.

Contact

Phone+34 934 177 440
Instagramguribcn

Recommended

Good to Know

Tasting menu only -- no a la carte
Affordable 4-course lunch menu (30 EUR) available Tuesday to Friday
Wine pairing available for all menus, featuring organic and biodynamic wines
Strong focus on Catalan small producers and Uruguayan wine references
Dietary restrictions and allergies accommodated with advance notice
Small terrace available
Open kitchen with chef interaction

Social

From guribcn on Instagram

El gesto final.
Ahí es donde todo sucede.

El gest final.
Aquí és on tot passa.

The final gesture.
That's where it all

El gesto final. Ahí es donde todo sucede. El gest final. Aquí és on tot passa. The final gesture. That's where it all happens.

Este Día del Padre, regalá tiempo.
Tiempo para sentarse, para compartir, para disfrutar sin apuro.

En Gurí, cada menú e

Este Día del Padre, regalá tiempo. Tiempo para sentarse, para compartir, para disfrutar sin apuro. En Gurí, cada menú es una historia que se vive juntos. 🎁 Tarjetas regalo disponibles en https://gurirestaurante.com/regala-guri/ — Gurí Aquest Dia del Pare, regala temps. Temps per seure, per compa

En un pequeño local de Sants, @guribcn propone una mirada distinta sobre la cocina uruguaya. No se trata de nostalgia ni

En un pequeño local de Sants, @guribcn propone una mirada distinta sobre la cocina uruguaya. No se trata de nostalgia ni de folclore, sino de una cocina contemporánea que conecta el Río de la Plata con el Mediterráneo. El chef @nicolaszaschef construye un discurso muy personal a partir de tres idea

Peix llimona.

Un tall net, producte en el millor moment i el gest just.

Un dels passis del menú degustació a Gurí.

16

Peix llimona. Un tall net, producte en el millor moment i el gest just. Un dels passis del menú degustació a Gurí. 16 places. Cuina oberta. Foc, producte i fermentacions. #sants #barcelona #productofresco Pez limón. Un corte limpio, producto en su mejor momento y el gesto justo. Uno de los pa

Tortelloni de conejo salvaje.
Kéfir casero.
Setas lactofermentadas.

Caza y fermentación dialogando en el plato.

#GuriB

Tortelloni de conejo salvaje. Kéfir casero. Setas lactofermentadas. Caza y fermentación dialogando en el plato. #GuriBCN #CocinaDeAutor #Terruño Tortelloni de conill salvatge. Quefir casolà. Bolets lactofermentats. Caça i fermentació dialogant al plat. #GuriBCN #CuinaDeAutor Terruny Wild rabbi

En GURÍ , lo esencial se vuelve singular: cada plato es una historia, cada bocado un territorio.

A GURÍ, l'essencial es

En GURÍ , lo esencial se vuelve singular: cada plato es una historia, cada bocado un territorio. A GURÍ, l'essencial esdevé singular: cada plat és una història, cada mos és un territori. At GURÍ, the essential becomes singular: each dish is a story, each bite a territory

Questions

Guri FAQ

What type of cuisine does Guri Barcelona serve?

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Guri serves Uruguayan cuisine with Mediterranean influences, blending traditional Charrua fire techniques with local Catalan ingredients.

What are the menu options and prices at Guri restaurant?

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Guri offers four tasting menus: Gurí Diario (4 courses, €30, lunch only Tue-Fri), Raíz (7 courses, €60), Terruño (10 courses, €85), and Origen (13 courses, €110). Wine pairings are available for all menus, ranging from €20 to €70 depending on the number of glasses.

How do I make a reservation at Guri Barcelona?

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Reservations are recommended and can be made through the restaurant website at gurirestaurante.com or by calling +34 934 177 440. The restaurant accommodates dietary restrictions and allergies with advance notice.

Where is Guri restaurant located in Barcelona?

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Guri is located at C/ del Rector Triado, 72 in the Hostafrancs neighbourhood of Sants-Montjuïc district. It's a 3-minute walk from Hostafrancs metro station (L1) and 4 minutes from Tarragona station (L3).

What are Guri Barcelona's opening hours?

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Guri is open Tuesday through Saturday from 13:00–17:00 and 20:00–24:00. The restaurant is closed on Mondays and Sundays.

Can I see photos and reviews of Guri restaurant Barcelona?

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You can find photos on their Instagram @guribcn. Guri has a 4.6/5 rating and professional recognition from the Repsol Guide and.