LOT Roasters
LOT Roasters
LOT stands for Land Origin Traceability: a specialty roaster and bean-to-bar chocolate lab in Dreta de l'Eixample, run by Cristian Larrosa and Úrsula Pérez around Peruvian micro-lots and single-origin Peruvian cacao. It lives in a former haberdashery with a Catalan vault and hydraulic tiles, and you can watch the roasting from the bar. The menu runs to cherry-infused coffee and coffee tonic, with canelés and cardamom buns alongside.
Background
About LOT Roasters
The Story
LOT Roasters is a specialty-coffee roaster and bean-to-bar chocolate lab in Dreta de l'Eixample, run by Cristian Larrosa and Úrsula Pérez. Larrosa is a chef who passed through kitchens including Ferran Adrià and Carme Ruscalleda before meeting Úrsula in Lima; the two spent years travelling Peru and the Amazon studying cacao. The name stands for Land Origin Traceability, and that idea shapes the whole project: coffee here is roasted on-site in Barcelona, focused on micro-lots of Peruvian single origin, while the chocolate is made bean-to-bar from single-origin Peruvian cacao. Alongside espresso and filter, the menu runs to cacao- and coffee-led drinks such as cherry-infused coffee and coffee tonic, plus pastries like canelés, madeleines and cardamom buns. The setting is a former haberdashery, with a Catalan vault, hydraulic tiles and an open roasting area you can watch from the bar.
Highlights
What Diners Say
Consensus
LOT Roasters Ratings & Reviews
Diner Ratings
4.6
733
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Reservations
How to Book LOT Roasters
Booking
Walk-in; no reservation needed — a coffee-first spot.
Reserve
Experience
LOT Roasters Dining Experience
The space is a converted 19th-century haberdashery, keeping its Catalan vault, hydraulic-tile floor and white brick alongside a stainless-steel bar and an open roasting area visible to customers. It's coffee- and cacao-first rather than a full-kitchen café, with pastries and chocolate on the counter and a few outdoor spots. Walk-ins are the norm.
Navigate
LOT Roasters Location & Neighbourhood
Address
Carrer de Bailèn, 43, Eixample, 08010 Barcelona, Spain
Get directions→Getting There
LOT Roasters is at Carrer de Bailèn, 43 in Eixample. Tetuan (L2) is about a 1-minute walk, and Girona (L4) is roughly 5 minutes away.
Nearby
La Dreta de l'Eixample is one of Barcelona's most central and elegant neighbourhoods, home to classic landmarks like Casa Batllo and La Pedrera along Passeig de Gracia. The stretch of Gran Via around Tetuan has a growing dining scene with neighbourhood restaurants and hotel dining rooms that attract both locals and visitors. Well connected by metro, it sits between the Eixample grid and the Arc de Triomf area.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of LOT Roasters.
Details
LOT Roasters Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 9:00 AM – 6:00 PM |
| Tuesday | 9:00 AM – 6:00 PM |
| Wednesday | 9:00 AM – 6:00 PM |
| Thursday | 9:00 AM – 6:00 PM |
| Friday | 9:00 AM – 6:00 PM |
| Saturday | 10:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 6:00 PM |
LOT Roasters hours verified . Contact the restaurant to confirm.
Contact
Good to Know
Social
From @lotroasters on Instagram
A LOT of coffee and chocolate After the summer break, we begin a new season with renewed proposals and the energy to continue collaborating with brands and exploring new spaces. Tras el paréntesis del verano iniciamos una nueva temporada, con propuestas renovadas y con la energía de seguir colabora
A great team makes a LOT / Teamwork is the foundation of every great achievement. We are deeply grateful to everyone who works and has worked at LOT. Your dedication, collaboration, and hard work have been essential in driving our success and creating a positive environment. Together, we continue t
Enjoy a LOT
Questions
LOT Roasters FAQ
What is LOT Roasters?
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LOT Roasters is a specialty-coffee roaster and bean-to-bar chocolate lab in Dreta de l'Eixample, Barcelona. It roasts its own coffee on-site and makes single-origin Peruvian chocolate, run by Cristian Larrosa and Úrsula Pérez.
Does LOT Roasters roast its own coffee?
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Yes. LOT roasts on-site in Barcelona, focusing on micro-lots of Peruvian single origin, and you can see the roasting area from the bar.
What does the name LOT stand for?
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LOT stands for Land Origin Traceability, reflecting the founders' focus on tracing coffee and cacao from their Peruvian origins through to the cup and the chocolate bar.
What can you order at LOT Roasters?
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Espresso and filter coffee alongside cacao- and coffee-led drinks such as cherry-infused coffee and coffee tonic, plus pastries like canelés, madeleines and cardamom buns, and their bean-to-bar chocolate.
Do they make their own chocolate?
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Yes. LOT is a bean-to-bar producer, making chocolate in Barcelona from single-origin Peruvian cacao sourced from regions including the Amazon and the Andes.
Where is LOT Roasters and do I need a reservation?
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It's at Carrer de Bailèn 43 in Dreta de l'Eixample, about a minute from Tetuan (L2). It's a walk-in coffee spot, so no reservation is needed.