Periplo Portixol
Periplo Portixol
Michelin SelectedSelected by the Michelin Guide inspectors as a restaurant offering good cooking.Periplo Portixol serves market fish cooked over an open fire on the waterfront in Palma's old Molinar fishing quarter, with shared plates and sea views.
Background
About Periplo Portixol
The Story
Periplo Portixol sits on the water in El Molinar, the old fishing quarter on the eastern edge of Palma. It's a relaxed, harbourside place built around sea views over the Bay of Palma, with the dining room opening onto a terrace. The kitchen's whole pitch is right there in its tagline, 'select produce, fire and sea', and the room is built for sharing: as the restaurant puts it, everything is shared, the table, the dishes, the moment. It's listed in the Michelin Guide and run under Grupo Amida, the Palma hospitality group that also operates La Bodeguilla.
The Cuisine
Contemporary Mediterranean seafood, with the fish bought at the market and cooked mainly over an open fire. The approach is deliberately pared back: recognisable ingredients treated with simplicity and skill. Much of the à la carte is designed to be shared, with several dishes built for two. Expect grilled and fire-cooked fish and seafood rather than elaborate plating.
The Team
Periplo Portixol operates under Grupo Amida, the Palma-based hospitality group behind several local venues including La Bodeguilla.
Highlights
What Diners Say
Consensus
Periplo Portixol Ratings & Reviews
Professional Ratings
Diner Ratings
4.3
645 reviews
TripAdvisor
4.0
116 reviews
Periplo Portixol ranks #32 of 338 rated restaurants in Mallorca. Diners rate it 4.3/5 on Google (645 reviews).
Reservations
How to Book Periplo Portixol
Booking
Open daily for lunch and dinner. Book through the Periplo Portixol website or by phone. Many dishes are built for two, so it suits sharing.
Reserve
Experience
Periplo Portixol Dining Experience
Periplo Portixol is relaxed and romantic, its terrace opening onto the Bay of Palma from the old Molinar fishing quarter. The ambiance leans modern, food is built for sharing over an open fire, and the sea view is the standout feature. It suits a date night, and it is Michelin-selected, worth every penny.
Navigate
Periplo Portixol Location & Neighbourhood
Address
Carrer del Vicari Joaquim Fuster, 67, El Molinar, 07006 Palma de Mallorca, Spain
Get directions→Getting There
Periplo is in Portixol, a seafront neighbourhood within Palma, a short distance east of the old town. It's easy to reach by taxi or a short drive, and not far from Palma airport either.
Nearby
Portixol is a former fishing village on Palma's eastern waterfront, next to Es Molinar, built around its small port. Once a modest fishing suburb, it has become a sought-after seaside neighbourhood, its promenade following the curve of the harbour toward the open sea. Periplo Portixol sits on Carrer del Vicari Joaquim Fuster.
Nearby Restaurants
Where to stay nearby
Hotels we rank near Periplo Portixol.
Details
Periplo Portixol Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–22:30 |
| Tuesday | 13:00–22:30 |
| Wednesday | 13:00–22:30 |
| Thursday | 13:00–22:30 |
| Friday | 13:00–23:00 |
| Saturday | 13:00–23:00 |
| Sunday | 13:00–22:30 |
Periplo Portixol hours verified 2026-07-03. Contact the restaurant to confirm.
Contact
https://www.periploportixol.com/en
Good to Know
Social
From periploportixol on Instagram
Questions
Periplo Portixol FAQ
What kind of food does Periplo Portixol serve?
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Contemporary Mediterranean seafood. Fish and seafood are bought at the market and cooked mainly over an open fire, with much of the menu built to be shared between two.
Does Periplo Portixol have a Michelin star?
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Periplo Portixol is listed in the Michelin Guide but does not hold a Michelin star or a Bib Gourmand. It's a Michelin selection.
Where is Periplo Portixol?
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It's on the waterfront in El Molinar, the old fishing quarter on the eastern edge of Palma de Mallorca, on Carrer del Vicari Joaquim Fuster, with views over the Bay of Palma.
Is Periplo Portixol good for sharing?
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Yes. The à la carte is built for conviviality, with several dishes designed for two. The restaurant's own line is that everything is shared: the table, the dishes, the moment.
Who runs Periplo Portixol?
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Periplo Portixol operates under Grupo Amida, the Palma-based hospitality group that also runs La Bodeguilla among other local venues.