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La Vieja de Jonay Hernández
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Hands grinding garlic and herbs in a mortar and pestle at La Vieja de Jonay Hernández
Seafood platter with a dressed oyster and assorted shellfish over seaweed at La Vieja de Jonay Hernández
Plated dessert with fig, sorbet and a sponge cake at La Vieja de Jonay Hernández
Canarian wrinkled potatoes served on black beans at La Vieja de Jonay Hernández
A cocktail over ice with a charcoal garnish held tableside at La Vieja de Jonay Hernández

La Vieja de Jonay Hernández

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Repsol RecommendedFeatured in Spain's Repsol Guide as a recommended restaurant for quality dining.Michelin SelectedSelected by the Michelin Guide inspectors as a restaurant offering good cooking.
#23 in MallorcaRanked #23 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./CanarianCanarian cuisine: the kitchen's primary culinary tradition and style./€€€€/Palma/

Tenerife chef Jonay Hernández cooks new Canarian food on Palma's Plaça Raimundo Clar, opened in May 2018, strong on fish and seafood, and listed in both the Michelin Guide and Repsol's Recomendado tier.

Background

About La Vieja de Jonay Hernández

The Story

Chef Jonay Hernández opened La Vieja on a corner of Palma's Plaça Raimundo Clar on 3 May 2018. He's from Tenerife, and the whole place is built around bringing Canary Island cooking to Mallorca. The room leans urban and a bit quirky, with genuine graffiti on the walls and a kitchen you can see into. It's since landed a Michelin Guide listing and a Repsol Recomendado listing.

The Cuisine

The food is new Canarian cuisine, rooted in Hernández's home archipelago and built on Balearic produce, with touches the restaurant describes as American and Mexican. Some dishes come straight from recipes he inherited from his mother. Michelin flags it as a strong pick if you're into fish and seafood. Beyond the à la carte, there's a Menú del Día and four group menus the kitchen calls Teide, Pico Viejo, Las Canarias, and a Vegan menu.

The Team

The restaurant is the project of chef Jonay Hernández, who set the concept and design direction himself, from the layout to the visible kitchen to the wall graffiti. The dining-room offering runs alongside a cocktail menu the kitchen builds around tropical, Canary Island-leaning flavours, plus a wine list meant to pair with the dishes.

Highlights

What Diners Say

LivelyTrendyModern CreativeIngredient-LedOpen Kitchen

Consensus

La Vieja de Jonay Hernández Ratings & Reviews

Professional Ratings

Recomendado

Diner Ratings

Google

4.5

1,677 reviews

TripAdvisor

4.5

374 reviews

TheFork

9.5

#23 in MallorcaHidden Gem

La Vieja de Jonay Hernández ranks #23 of 338 rated restaurants in Mallorca. Diners rate it 4.5/5 on Google (1,677 reviews), 4.5/5 on TripAdvisor (374 reviews), and 9.5/10 on TheFork.

Reservations

How to Book La Vieja de Jonay Hernández

Booking

Reservations via TheFork (linked from the restaurant's own site), by phone on +34 871 531 731, or by WhatsApp on +34 651 878 494. Email reservas@lavieja.net. Closed Monday and Sunday.

Experience

La Vieja de Jonay Hernández Dining Experience

Chef Jonay Hernández opened La Vieja on a corner of Palma's Plaça Raimundo Clar in 2018, bringing new Canarian cooking, built on Balearic produce, to Mallorca. The room is urban and quirky, trendy and lively, with genuine graffiti on the walls and an open kitchen you can see into. Michelin and Repsol both list it.

Navigate

La Vieja de Jonay Hernández Location & Neighbourhood

Address

Plaça de Raimundo Clar, 11, 07002 Palma, Spain

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Getting There

La Vieja de Jonay Hernández is on Plaça de Raimundo Clar in central Palma, an easy walk from the old town. It's only a short drive or taxi from Palma de Mallorca Airport.

Nearby

Palma is Mallorca's capital, its old town clustered inside medieval walls around the Gothic La Seu cathedral on the seafront. A long promenade runs along the harbour, while the centre's narrow streets hold markets and historic buildings across the old town and surrounding neighbourhoods. La Vieja de Jonay Hernández sits on Plaça de Raimundo Clar.

Details

La Vieja de Jonay Hernández Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday12:30–23:30
Wednesday12:30–23:30
Thursday12:30–23:30
Friday12:30–00:00
Saturday12:30–00:00
SundayClosed

La Vieja de Jonay Hernández hours verified 2026-06-21. Contact the restaurant to confirm.

Contact

Phone+34 871 53 17 31

Book online through the TheFork widget on lavieja.net, or by phone on +34 871 531 731. There's also a WhatsApp line at +34 651 878 494.

Good to Know

Closed Monday and Sunday.
Chef Jonay Hernández is from Tenerife; the cooking is new Canarian, built on Balearic produce.
Michelin Guide listed and holds a Repsol Recomendado listing.
Beyond à la carte there's a Menú del Día and four group menus: Teide, Pico Viejo, Las Canarias, and a Vegan menu.
Michelin singles it out as a good option for fish and seafood.
Book online via TheFork (linked from lavieja.net), by phone, or by WhatsApp.

Social

From lavieja_gastronomia on Instagram

Questions

La Vieja de Jonay Hernández FAQ

What kind of food does La Vieja serve?

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La Vieja serves new Canarian cuisine. Chef Jonay Hernández, who is from Tenerife, builds the menu on his Canary Island roots and Balearic produce, with touches the restaurant describes as American and Mexican.

Who is the chef at La Vieja in Palma?

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The chef is Jonay Hernández, originally from Tenerife. He opened La Vieja on Palma's Plaça Raimundo Clar on 3 May 2018 and set its concept, design, and kitchen direction himself.

Has La Vieja won any awards?

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La Vieja holds a Michelin Guide listing and a Repsol Recomendado listing. It isn't a starred restaurant; Michelin lists it without a star.

When is La Vieja open?

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La Vieja is open Tuesday through Saturday and closed on Monday and Sunday. Confirm current hours with the restaurant before visiting.

How do I book a table at La Vieja?

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You can book online through the TheFork widget on lavieja.net, by phone on +34 871 531 731, or by WhatsApp on +34 651 878 494. The reservations email is reservas@lavieja.net.

Does La Vieja have a tasting or group menu?

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Yes. Alongside the à la carte and a Menú del Día, La Vieja offers four group menus: Teide, Pico Viejo, Las Canarias, and a Vegan menu.