




Emilio Innobar
Emilio Innobar
Emilio Innobar is a central Palma 'fine fusion' restaurant founded by chef Emilio Castrejon, blending Mediterranean, Asian and Mexican cooking with a focus on fish and seafood; the kitchen is now directed by Marcus Cardoso.
Background
About Emilio Innobar
The Story
Emilio Innobar is on Carrer de la Concepcio, a quiet narrow lane in central Palma, a short walk from the Born and Jaume III. It's the project of chef Emilio Castrejon, who built his cooking around what he calls 'Fusion Fina' (fine fusion). The room is a restored old building with large windows and an open kitchen you can watch. These days, Marcus Cardoso directs the kitchen, having trained under Emilio.
The Cuisine
The cooking blends Mediterranean, Asian and Mexican elements, leaning on fish and seafood, with sashimi, tataki and ceviche central to the style. Dishes are built for sharing and change with what's fresh at the market. The restaurant's own menu page is the place to check the current offering.
The Chefs
Emilio Castrejon (founder), Marcus Cardoso (kitchen director)
The Team
Founded by chef Emilio Castrejon, who has South American and Japanese heritage and worked in Japan before settling in Mallorca. The kitchen is now directed by Marcus Cardoso.
Highlights
What Diners Say
Consensus
Emilio Innobar Ratings & Reviews
Diner Ratings
4.7
601 reviews
TripAdvisor
4.2
434 reviews
Emilio Innobar ranks #337 of 338 rated restaurants in Mallorca. Diners rate it 4.7/5 on Google (601 reviews).
Reservations
How to Book Emilio Innobar
Booking
Reservations are taken online, by email and by phone. The room is small and central, so booking ahead is wise, especially for dinner.
Reserve
Experience
Emilio Innobar Dining Experience
Emilio Innobar is an intimate room with an open kitchen on a quiet central Palma lane, near the Born and Jaume III, in a restored old building with large windows. The modern, creative cooking blends Mediterranean, Asian and Mexican influences, drawing food-focused travellers and tourists, and suits a date at higher prices.
Navigate
Emilio Innobar Location & Neighbourhood
Address
Carrer de la Concepció, 9, 07012 Palma, Spain
Get directions→Getting There
Emilio Innobar is in central Palma, an easy walk from the old town. Coming from Palma de Mallorca Airport, it's a short taxi ride or drive straight into the city.
Nearby
Palma is Mallorca's capital, its old town clustered inside medieval walls around the Gothic La Seu cathedral on the seafront. A long promenade runs along the harbour, while the centre's narrow streets hold markets and historic buildings across the old town and surrounding neighbourhoods. Emilio Innobar sits on Carrer de la Concepció, about a 9 minute walk from Sa Llotja de Palma.
Nearby landmarks
Landmarks near Emilio Innobar.
Nearby Restaurants
Details
Emilio Innobar Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–15:00 & 19:00–23:00 |
| Wednesday | 13:00–15:00 & 19:00–23:00 |
| Thursday | 13:00–15:00 & 19:00–23:00 |
| Friday | 13:00–15:00 & 19:00–23:00 |
| Saturday | 13:00–15:00 & 19:00–23:00 |
| Sunday | Closed |
Emilio Innobar hours verified 2026-06-21. Contact the restaurant to confirm.
Contact
Book online through the restaurant's reservation page, by email at reservas@emilio-innobar.com, or by phone on +34 696 63 91 79.
Good to Know
Social
From emilio_innobar on Instagram

From the intense heat of the pan to the absolute perfection on your plate 🔥 Meet our Bonito – seared to flawless, succulent perfection to lock in all its rich, natural flavors, and served over a warm bed of tender, pan-sautéed zucchini noodles. It’s an exquisite study in textures: the rich, savory

Good wine, kitchen smoke, and the kind of room energy you just can’t script 🥂 We handle the plates, you bring the soul. That’s the whole Emilio formula. Unfiltered, alive, and happening right now. Pull up a chair tonight ✨ 🔗 Link in bio to book your spot. —— Buen vino, el fuego de la cocina y es

The art of the perfect summer dish always starts with the sizzle 🔥 Watch closely as pristine, plump prawns meet the high heat of the pan, searing to a flawless, succulent golden hue. In the Emilio Innobar kitchen, this vibrant flash of cooking is a precise craft –the crucial moment before these war

It’s more than just exceptional dining – it’s an energy. It’s the vibrant hum of shared laughter, the mesmerizing rhythm of our chef crafting culinary art right before your eyes, and the distinct warmth of hospitality that makes you feel instantly at home 🥂🥢 From the first exquisite bite to the fin

Summer on Mallorca is a feeling, captured perfectly on a plate. Introducing our signature Tuna Tartare—an exquisite harmony of raw luxury and vibrant, coastal freshness. At Emilio Innobar, we believe that true sophistication lies in the sourcing. We compromise on nothing, hand-selecting only the mo

Laughter that fills the air, and flavors that linger in your memory🍷 Sharing a table isn’t just about food; it’s about connection. Your next unforgettable moment with friends is waiting. Book your table at Emilio Innobar. —— Compartir la mesa es compartir la alegría 🙌 Risas que se contagian,
Questions
Emilio Innobar FAQ
Who is the chef at Emilio Innobar?
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Emilio Innobar was founded by chef Emilio Castrejon, who created its 'fine fusion' concept. The kitchen is now directed by Marcus Cardoso, who trained under him.
What kind of food does Emilio Innobar serve?
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It's 'fine fusion', blending Mediterranean, Asian and Mexican cooking, leaning on fish and seafood with sashimi, tataki and ceviche. Dishes are for sharing and change with the market.
Where is Emilio Innobar?
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It's on Carrer de la Concepcio, 9, on a quiet lane in central Palma, a short walk from the Born and Jaume III shopping streets.
How do you book Emilio Innobar?
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Book online through the restaurant's reservation page, by email at reservas@emilio-innobar.com, or by phone on +34 696 63 91 79.
Does Emilio Innobar have an open kitchen?
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Yes. The restaurant has an open kitchen, so you can watch the chefs prepare the day's dishes from the dining room.











