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Ayt Iraten Restaurant
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Pan seared fish over a cream sauce topped with crispy fried onions at Ayt Iraten
A whole baked apple dessert on a plate with a fruit puree and edible flowers at Ayt Iraten
Chilled tomato gazpacho with langoustine and croutons at Ayt Iraten
Pork belly with mustard jus and red wine
Seared fish fillet with crispy fried leeks over puree

Ayt Iraten Restaurant

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#148 in MallorcaRanked #148 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€/Artà/

Signature Mediterranean restaurant inside the Juz de Yartan boutique hotel in Artà, led by El Bulli-trained chef Gabriel Nebot, built on seasonal local produce.

Background

About Ayt Iraten Restaurant

The Story

Ayt Iraten is the restaurant inside the Juz de Yartan boutique hotel in the historic centre of Artà. The kitchen is led by chef Gabriel Nebot, who began training at 19 and worked at Ferran Adrià's El Bulli in Seville, an experience he credits with shaping how he understands cooking.

The Cuisine

Gabriel Nebot describes his cooking as modern and sensitive, in continuous renewal, built on freshness, sustainability and seasonal local ingredients. The menu is published as a PDF on the hotel's website, with breakfast, fish, rice, pasta and risotto, and dessert sections.

The Chef

Gabriel Nebot

The Team

Chef Gabriel Nebot leads the kitchen.

Highlights

What Diners Say

Feels ExpensiveIntimateGood for DatesSeasonalFoodie Destination

Consensus

Ayt Iraten Restaurant Ratings & Reviews

Diner Ratings

Google

4.9

TripAdvisor

4.9

11 reviews

#148 in MallorcaGood

Ayt Iraten Restaurant ranks #148 of 338 rated restaurants in Mallorca. Diners rate it 4.9/5 on Google.

Reservations

How to Book Ayt Iraten Restaurant

Booking

Reservations can be made by phone or via the online booking page. The restaurant lists breakfast, all-day bar and dinner service and is closed for dinner on Sundays; confirm current hours with the hotel before booking.

Experience

Ayt Iraten Restaurant Dining Experience

The setting is intimate and boutique, inside the Juz de Yartan hotel in Artà's historic centre, and it leans toward date night and couples rather than big groups. Chef Gabriel Nebot's seasonal, El Bulli-trained cooking gives the room an upscale, signature-kitchen feel.

Navigate

Ayt Iraten Restaurant Location & Neighbourhood

Address

Carrer de Rafel Blanes, 29, 07570 Artà, Spain

Get directions

Getting There

Ayt Iraten is in Artà, on the eastern side of Mallorca, about 62 km east of Palma. It's one of the longer drives on the island, so a hire car is the practical way to get there from the airport or the capital. Give yourself proper travel time rather than treating it as a quick outing.

Nearby

Artà is a market town in Mallorca's northeast, its streets climbing toward the hilltop Santuari de Sant Salvador that overlooks the town. Largely untouched by mass tourism, Artà holds a weekly market each Tuesday through its historic centre, around Carrer Ciutat and Plaça del Conqueridor. Ayt Iraten Restaurant sits on Carrer de Rafel Blanes, about a 5 minute walk from Santuari de Sant Salvador.

Details

Ayt Iraten Restaurant Reservations, Hours & Contact

Opening Hours

DayHours
Monday08:00–00:00
Tuesday08:00–00:00
Wednesday08:00–00:00
Thursday08:00–00:00
Friday08:00–00:00
Saturday08:00–00:00
Sunday08:00–00:00

Ayt Iraten Restaurant hours verified 2026-06-21. Contact the restaurant to confirm.

Contact

Phone+34 871 25 12 32
Instagram

Book by phone on 871 25 12 32 or through the restaurant's online booking page (aytiraten.myrestoo.net).

Good to Know

Inside the Juz de Yartan boutique hotel in the historic centre of Artà.
Led by chef Gabriel Nebot, who trained at El Bulli.
Mediterranean, seasonal cooking with a focus on local produce.
Serves breakfast, an all-day bar and dinner; closed for dinner on Sundays.
Bookable by phone or through the online booking page.

Questions

Ayt Iraten Restaurant FAQ

Who is the chef at Ayt Iraten?

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The kitchen is led by chef Gabriel Nebot, who began training at 19 and worked at Ferran Adrià's El Bulli in Seville before leading the restaurant inside the Juz de Yartan hotel in Artà.

What kind of food does Ayt Iraten serve?

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It's a signature Mediterranean kitchen focused on freshness, sustainability and seasonal local ingredients. The menu covers fish, rice, pasta and risotto, and desserts, and is published on the hotel's website.

Where is Ayt Iraten Restaurant?

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It's inside the Juz de Yartan boutique hotel in the historic centre of Artà, Mallorca.

Is Ayt Iraten open on Sundays?

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The restaurant lists dinner service from Monday to Saturday, closed for dinner on Sundays. Confirm the current opening hours directly with the hotel before visiting.

How do I book a table at Ayt Iraten?

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You can book by phone on 871 25 12 32 or through the restaurant's online booking page at aytiraten.myrestoo.net.