




Gozar Neotaberna Castiza
Gozar Neotaberna Castiza
Gozar Neotaberna Castiza is chef Pablo Morales's modern Madrid tavern on Calle de Caramuel in Puerta del Ángel, holding a Repsol Solete. The castizo classics get global touches: torreznos, ensaladilla rusa, curry meatballs, a trikini, mutabbal and entraña, with a beer tiramisu to finish. Kitchen open without a break; closed Mondays.
Social
From @somosdegozar on Instagram

Feliz de compartir este nuevo tipo de guía. • A menudo, mientras recorremos los barrios, acabamos tomando algo en bares y restaurantes, y es así como descubrimos joyas, como La Gloria, de chefpablomorales @somosdegozar Por eso, tenía todo el sentido para nosotros hacer este tipo de colaboraciones:

Madrid sin la caña no es Madrid. Es un estilo de vida: servirla fría, con su crema, y disfrutarla alrededor de una barra, entre amigos y con una buena tapa. Porque aquí pedir una caña es quedar, encontrarse, charlar, picar algo y, casi siempre, pedir otra. Con @anaescobarayc nos vamos de ruta para

Seguimos recorriendo las paradas de “Todo Madrid para comérselo” y hoy hacemos parada en @somosdegozar , el proyecto con el que @chefpablomorales ha revolucionado Puerta del Ángel. Aquí manda una cocina castizo-mestiza, que reinterpreta los grandes clásicos madrileños con imaginación, técnica y muc

No quería dejar escapar la oportunidad de compartir por aquí la maravillosa cena que se marcaron Los Pablos ( @cocinakaffir , @chefpablomorales y @ladolorosalab ) en @somosdegozar aquel lunes de hace unas semanas. Una de esas noches que recuerdan por qué merece la pena sentarse a la mesa con tiemp

💞✨💞✨💞 #zagalitrow #mariorubio #flamencomadrid #flamenkito #flamencofusion

DOMINGO 21 por primera vez en Gozar tendremos tele para ver el fútbol! Y BOTELLINES!!! Aprovechad y venirse a comer torreznos y beber cerveza ! TENEMOS OFERTAS ESTUPENDAS PA QUE ECHÉIS UN RATO FETÉN Botellines y fútbol, a quien no le va a gustar? Y puedes ir calentando a partir de las 19.00 con 3
Background
About Gozar Neotaberna Castiza
The Story
Gozar Neotaberna Castiza is chef Pablo Morales's castizo neo-tavern on Calle de Caramuel, opened as a tribute to his grandmother and to the Puerta del Ángel he grew up in. Its success led him to open Picar and Gozar en La Gloria nearby.
The Cuisine
Traditional Madrid tavern cooking with global touches. The torreznos are the signature, alongside ensaladilla rusa, meatballs in curry, a trikini sandwich, aubergine mutabbal and hummus, and grilled entraña. The birramisú, a tiramisu made with beer, closes things out. The kitchen runs without a break.
The Chef
Highlights
What Diners Say
Consensus
Gozar Neotaberna Castiza Ratings & Reviews
Diner Ratings
TripAdvisor
4.9
15 reviews
Restaurant Guru
4.7
339 reviews
4.6
542
Reservations
How to Book Gozar Neotaberna Castiza
Booking
Book online via the restaurant's website.
Reserve
Experience
Gozar Neotaberna Castiza Dining Experience
A narrow, long room with a flamenco streak, made for groups and happy to seat your dog. The plates lean castizo with an Asian twist, and there are vegetarian options.
News
Gozar Neotaberna Castiza in the News
Navigate
Gozar Neotaberna Castiza Location & Neighbourhood
Address
C. de Caramuel, 19, 28011 Madrid, Spain
Get directions→Getting There
It's on Calle de Caramuel, 19, the social heart of Puerta del Ángel, the barrio across the river that has changed faster than almost anywhere in Madrid.
Nearby
Puerta del Ángel sits across the river from the old city, and it has changed faster than almost anywhere in Madrid. The eating is independent, plant-leaning and priced for locals, in rooms that are still small enough to feel personal. Catedral de la Almudena and Palacio Real de Madrid are the view back east.
Details
Gozar Neotaberna Castiza Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 18:00–00:00 |
| Wednesday | 18:00–00:00 |
| Thursday | 18:00–00:00 |
| Friday | 12:00–01:00 |
| Saturday | 12:00–01:00 |
| Sunday | 12:00–00:00 |
Gozar Neotaberna Castiza hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Available online
Good to Know
Questions
Gozar Neotaberna Castiza FAQ
Does Gozar Neotaberna Castiza have an award?
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Yes, a Repsol Solete, a Guía Repsol distinction that sits below the Soles. It isn't a Michelin star.
What food does it serve?
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Castizo Madrid tavern cooking with Asian touches, from chef Pablo Morales. The torreznos are the signature.
Where is it?
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On Calle de Caramuel 19, in Puerta del Ángel, across the river from central Madrid.
When is it open?
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Tuesday to Sunday, closed Mondays. Friday to Sunday it runs from midday into the small hours; Tuesday to Thursday it's evenings only, 18:00 to midnight.
What should I order at Gozar?
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The torreznos, which are the signature, then the ensaladilla rusa and the curry meatballs. The trikini, the mutabbal and the entraña are popular too, and the birramisú, a beer tiramisu, is the dessert to try.
What other restaurants has chef Pablo Morales opened?
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Gozar's success led him to open two more nearby venues in Puerta del Ángel: Picar and Gozar en La Gloria.





