Semon
Semon
Semon is a Barcelona gourmet institution since 1962, combining a delicatessen shop with the L'Indret de Semon restaurant on Placa de Sant Gregori Taumaturg.
Background
About Semon
The Story
Semon was founded in 1962 by Maria Vidal as one of Barcelona's first gourmet delicatessens. After the original company went bankrupt due to over-expansion, brothers Paulino and Pedro Robles -- who had worked at Semon for 40 and 20 years respectively -- rescued the business by winning the creditors' auction in 2015. They maintained the beloved business model while raising the quality of both service and products. Today Semon operates as a gourmet shop, restaurant (L'Indret de Semon), and catering service, having served over one million guests.
The Cuisine
Chef Jose Sansano, trained at La Boqueria's Bar Central and the Hofmann School of Hospitality, leads a kitchen focused on market-fresh Mediterranean cuisine with artisanal, seasonal, and local products. The menu evolves with the season and features dishes like salt-cured salmon, partridge salad with mushrooms in escabeche, lobster coca with roasted vegetables, Cerdanya trinxat, and legendary croquetas. Everything on display in the gourmet shop can be tasted in the restaurant.
The Team
Brothers Paulino and Pedro Robles lead the operation -- Paulino behind the scenes ensuring everything runs smoothly, Pedro on the restaurant side along with Ana Robles and Ana Alvaredo. Chef Jose Sansano brings training from Hofmann and La Boqueria.
Highlights
What Diners Say
Consensus
Semon Ratings & Reviews
Professional Ratings
Gourmet delicatessen revival, excellent set lunch menu
Diner Ratings
4.2
418 reviews
Yelp
4.0
8 reviews
Diners rate it 4.2/5 on Google (418 reviews) and 4.0/5 on Yelp (8 reviews).
Been to Semon? Share your experience with the community.
Reservations
How to Book Semon
Booking
Reservations recommended for the restaurant (L'Indret de Semon), especially for weekend lunch and terrace seating. Book by phone at +34 932 01 65 08 or by email at hola@semon.es. The gourmet shop is open for walk-ins without reservation. Catering and private events also available.
Reserve
Experience
Semon Dining Experience
A charming gourmet institution overlooking Placa de Sant Gregori Taumaturg with its distinctive round church. The space combines a ground-floor delicatessen with a restaurant and a generous terrace (24.85 m2) that is one of the neighbourhood's most coveted spots for outdoor dining. The atmosphere is relaxed and neighbourhood-focused, frequented by established local families.
Navigate
Semon Location & Neighbourhood
Getting There
Located on Placa de Sant Gregori Taumaturg in Sant Gervasi-Galvany, one of Barcelona's most charming uptown squares with its distinctive round church. The restaurant terrace overlooks the square, and the gourmet shop occupies the ground floor. The area is a residential neighbourhood popular with established Barcelona families.
Nearby
Sant Gervasi-Galvany is an affluent residential neighbourhood in the Sarria-Sant Gervasi district, known for its established dining scene, independent boutiques, and family-friendly squares. Placa de Sant Gregori Taumaturg, with its distinctive round church, is one of the neighbourhood's most charming gathering points, surrounded by quality dining options including Via Veneto nearby.
Nearby Restaurants
Fishhh! Plaza
Seafood
Modern marisquería and oyster bar in Sant Gervasi - Galvany, open since 2021.
Rabbit's Bar
Spanish Tapas
Contemporary Spanish tapas bar with open kitchen in Sant Gervasi-Galvany.
Via Veneto
Traditional Catalan
€€€€Classical Catalan fine dining in a Belle Epoque room since 1967.
Details
Semon Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 10:00–21:30 |
| Tuesday | 10:00–21:30 |
| Wednesday | 10:00–21:30 |
| Thursday | 10:00–21:30 |
| Friday | 10:00–21:30 |
| Saturday | 10:00–21:30 |
| Sunday | 10:00–14:30 |
Semon hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From gruposemon on Instagram
Tuvimos el placer de capturar un evento como los Premios Planeta 2025 de la mano de @gruposemon ✨ @museunacional __
Mañana celebramos San Valentín. Hoy nos hemos pasado por el obrador para ver a Óscar, que nos seduce con una selección especial de pastelitos para celebrar el amor de una forma única. Un plan sencillo. Celebrar. Compartir. Repetir. L'amour, toujours.
Volvemos a la carga...con una buena charla que ha dado para mucho. Ana & Pedro responden. ¡Esperamos que os guste mucho!♥️ #Semon #SemonTiendaGourmet #SemonCatering
🤴🏻🤴🏾🤴🏼 Roscones de Reyes sin artificios. Elaborados 100% con masa madre, fruta escarchada hecha en casa y deliciosos rellenos: crema, nata, trufa, mazapán y avellana y chocolate. ¡Ideales para disfrutar con una gran taza de chocolate caliente! Podéis recogerlos en tienda o solicitarlos a través de
Inaugurando las fiestas navideñas en casa de nuestra querida @anarabyanalerida 🎄 Rodeados de buenos amigos @jaume.sv @zegarciaoficial @cristinabrondo @anacrank @isanlozano y los mejores colaboradores @options_es @zinniaflors_oficial @reserva_iberica @cellerbertha @letsbesmart_agency @luzioconceptst
Regalos que empiezan antes de abrirse. Nuevas Cajas Regalo Semon. #CajasSemon #RegalosGourmet #SemonGourmet
Questions
Semon FAQ
What is Grupo Semon and how is it connected to Semon restaurant?
+
Grupo Semon is the company that operates Semon restaurant and gourmet delicatessen. It's run by brothers Paulino and Pedro Robles, who worked at Semon for 40 and 20 years respectively before acquiring the business in 2015 when the original company went bankrupt. Their Instagram handle is @gruposemon and they also operate Gregory by Semon, a Japanese concept across the square.
What are Semon's opening hours?
+
Semon is open Monday to Saturday from 10:00 to 21:30, and Sunday from 10:00 to 14:30. The kitchen runs non-stop throughout these hours, serving breakfast, lunch, and afternoon meals.
What's on Semon's menu and how much does it cost?
+
Semon serves market-fresh Mediterranean cuisine with seasonal ingredients. Signature dishes include salt-cured salmon, legendary croquetas, lobster coca with roasted vegetables, and red scorpionfish pie. The daily set lunch menu costs 21 EUR, while a la carte dining is around 35 EUR per person. Everything displayed in the gourmet shop can be tasted in the restaurant.
Does Semon offer catering services in Barcelona?
+
Yes, Semon provides catering and private event services in addition to their restaurant and gourmet shop. You can book catering by calling +34 932 01 65 08 or emailing hola@semon.es.
What is Semon's phone number for reservations?
+
You can call Semon at +34 932 01 65 08 to make reservations. Reservations are recommended for the restaurant, especially for weekend lunch and terrace seating. You can also book by email at hola@semon.es.
How long has Semon been operating and what makes it special?
+
Semon has been a Barcelona gourmet institution since 1962, originally founded by Maria Vidal as one of the city's first gourmet delicatessens. What makes it unique is the combination of a ground-floor gourmet shop with L'Indret de Semon restaurant, where you can taste everything on display in the shop. The restaurant has a coveted terrace overlooking the charming Placa de Sant Gregori Taumaturg with its distinctive round church.