




Pappa & Citti
Pappa & Citti
Repsol SoleteRepsol's Solete distinction recognises casual dining spots, street food, and neighbourhood gems with outstanding quality.Pappa & Citti is an intimate Sardinian Italian restaurant on Carrer de Moline in Sant Gervasi-Galvany, open since 2009. The kitchen handmakes fresh Sardinian pasta daily: malloreddus, culurgiones, ravioli, and fregola. Ospitalita Italiana certified. Very small space with a handful of tables and a visible open kitchen.
Background
About Pappa & Citti
The Story
Pappa & Citti opened in Barcelona in 2009, born from the founders' desire to recreate the magic of their Sardinian childhood -- sunny Sunday mornings watching skilled hands prepare traditional food. The name evokes that familial warmth. The restaurant brings the flavours of Sardinia to Barcelona through handmade fresh pasta, artisanal Sardinian products, and traditional recipes. It holds Ospitalita Italiana certification, a quality mark for authentic Italian hospitality establishments abroad.
The Cuisine
The kitchen specialises in handmade Sardinian fresh pasta and traditional recipes from the island. The menu features malloreddus, culurgiones, ravioli, tagliatelle, fregola, and lasagna alongside Sardinian cured meats and artisanal cheeses. Desserts include homemade tiramisu and panna cotta. Around 30 EUR per person without drinks.
The Team
The restaurant is run by a small team of Sardinian heritage, with a single chef visible in the open kitchen and attentive personal service. Google reviewers give it 4.8/5 from 1,302 reviews.
Highlights
What Diners Say
Consensus
Pappa & Citti Ratings & Reviews
Professional Ratings
Pasta, good value, terrace
Diner Ratings
4.8
1,302 reviews
Yelp
4.9
17 reviews
Professional recognition includes Repsol Solete and Macarfi food 7.0/10. Diners rate it 4.8/5 on Google (1,302 reviews) and 4.9/5 on Yelp (17 reviews).
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Reservations
How to Book Pappa & Citti
Booking
Reservations strongly recommended due to very limited seating. Book by phone at +34 687 657 111.
Reserve
Experience
Pappa & Citti Dining Experience
A tiny, intimate restaurant with only a handful of tables and a visible open kitchen where the chef works. Simple, relaxed, and homey -- the founders describe it as recreating the warmth of their Sardinian childhood. Small terrace available. Family-friendly. Reviewers say you 'feel right at home'. Suitable for dates, family meals, and casual Italian dining.
Navigate
Pappa & Citti Location & Neighbourhood
Getting There
Located on Carrer de Moline in Sant Gervasi-Galvany, a residential neighbourhood in the Sarria-Sant Gervasi district. A tiny, intimate restaurant in a quiet street, far from tourist areas.
Nearby
Sant Gervasi-Galvany is a residential neighbourhood in the Sarria-Sant Gervasi district, known for its quiet streets, upscale residential character, and local shops. It borders the Eixample and is home to a mix of traditional and modern restaurants away from the tourist areas.
Nearby Restaurants

La Dama
Mediterranean
Mediterranean cuisine with French and Italian accents inside Casa Sayrach.

Speakeasy
Mediterranean
Mediterranean cooking in l'Antiga Esquerra de l'Eixample, open since 2002.

Malparit
Catalan Grill
Irreverent modern Catalan grill and tapas from Grupo No Hay Mañana in the Eixample.
Details
Pappa & Citti Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–16:00 & 20:00–23:00 |
| Tuesday | 13:00–16:00 & 20:00–23:00 |
| Wednesday | 13:00–16:00 & 20:00–23:30 |
| Thursday | 13:00–16:00 & 20:00–23:30 |
| Friday | 13:00–16:00 & 20:00–23:30 |
| Saturday | 13:00–16:00 & 20:00–23:30 |
| Sunday | Closed |
Pappa & Citti hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From pappa_e_citti on Instagram

Sa Panada ya está disponible en el Pappa & Citti! Nuevo plato de la #gastronomiasarda ya en carta! 👈🏽🤗

#pappaecitti

#pappaecitti #culurgiones #barcelona

En colaboración con Pappa e Citti 🇮🇹 Un italiano espectacular en Barcelona que te adentra en la cocina de Cerdeña, donde el marisco y el producto de calidad son protagonistas. Probamos la bufalina con mozzarella de búfala y tomates, las mezzelune negras rellenas de ricotta, gambas y salmón, y unos

#illycoffee #pappaecitti #barcelona

Trying @pappa_e_citti has been an experience we would happily repeat and truly recommend. Every product is high quality and authentic, allowing you to dive into Italian cuisine and culture, from the cured meats board to the pasta dishes and the typical Cerdeña dessert. The service and the venue are
Questions
Pappa & Citti FAQ
What type of Italian cuisine does Pappa & Citti serve?
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Pappa & Citti specializes in authentic Sardinian cuisine, not generic Italian food. The restaurant handmakes fresh Sardinian pasta daily including malloreddus, culurgiones, ravioli, tagliatelle, and fregola. They also serve traditional Sardinian cured meats, artisanal cheeses, and homemade desserts like tiramisu and panna cotta.
How much does it cost to eat at Pappa & Citti?
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Expect to spend around 30 EUR per person without drinks. The menu features handmade fresh pasta, Sardinian cured meats and cheese boards, traditional main courses, and homemade desserts, plus an Italian and Sardinian wine list.
Do I need reservations at Pappa & Citti?
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Reservations are strongly recommended due to very limited seating - the restaurant only has a handful of tables. You can book by calling +34 687 657 111.
What makes Pappa & Citti's pasta special?
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All pasta at Pappa & Citti is handmade fresh in-house daily using traditional Sardinian techniques. You can watch the chef prepare the pasta through the open kitchen, creating specialties like malloreddus, culurgiones, ravioli, and fregola that you won't find at typical Italian restaurants.
Where is Pappa & Citti located in Barcelona?
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Pappa & Citti is located at Carrer de Moline, 11 in the Sant Gervasi-Galvany neighborhood, a quiet residential area away from tourist zones. It's a 6-minute walk from Sant Gervasi metro station (L6/S1/S2) or Plaça Molina station (L7).
What are Pappa & Citti's opening hours?
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Monday-Tuesday: 13:00-16:00 & 20:00-23:00; Wednesday-Saturday: 13:00-16:00 & 20:00-23:30. The restaurant is closed on Sundays.
What is the atmosphere like at Pappa & Citti?
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It's a tiny, intimate restaurant with only a handful of tables and an open kitchen where you can watch the chef work. The founders describe it as recreating the warmth of their Sardinian childhood - reviewers say you 'feel right at home'. There's also a small terrace available.