L'Artesana Poblenou
L'Artesana Poblenou
Repsol SoleteRepsol's Solete distinction recognises casual dining spots, street food, and neighbourhood gems with outstanding quality.L'Artesana Poblenou is a modern Catalan neighbourhood restaurant on Carrer de Sant Joan de Malta in Poblenou, opened in late 2017 by three partners who met at Mas Pau: co-chefs Hector Barbero (ex-Monvinic) and Pau Pons (ex-Gresca), and sommelier Romina Reyes (ex-Rias de Galicia). Only 7 tables. Repsol Solete de Barrio 2022.
Background
About L'Artesana Poblenou
The Story
L'Artesana Poblenou opened in late 2017, founded by three partners who met while working at Mas Pau in Figueres: Hector Barbero (ex-Monvinic), Pau Pons (ex-Gresca), and Romina Reyes (sommelier, ex-Rias de Galicia). They named the restaurant after L'Artesana, a historic 1876 workers' cooperative from the neighbourhood. The concept blends market-driven Catalan cooking with a curated natural wine programme in a small, unpretentious space.
The Cuisine
Co-chefs Hector Barbero and Pau Pons cook seasonal, market-driven Catalan cuisine with creative touches. The croquetas de rostit are widely praised as a signature dish. The menu changes frequently based on market availability, featuring seasonal small plates, tapas, and daily specials. Menu del dia around 15 EUR at lunch. Around 30 EUR per person without drinks.
The Team
Co-chefs Hector Barbero (ex-Monvinic) and Pau Pons (ex-Gresca) lead the kitchen. Sommelier Romina Reyes (ex-Rias de Galicia) curates the natural wine programme. The three partners met while working together at Mas Pau in Figueres. Google reviewers give it 4.6/5 from 1,275 reviews.
Highlights
What Diners Say
Consensus
L'Artesana Poblenou Ratings & Reviews
Professional Ratings
Market cuisine, tapas, natural wine
Recommended
Diner Ratings
4.6
1,275 reviews
Professional recognition includes Repsol Solete, Macarfi food 6.5/10, and TimeOut 5/5. Diners rate it 4.6/5 on Google (1,275 reviews).
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Reservations
How to Book L'Artesana Poblenou
Booking
Reservations recommended -- only 7 tables inside. Book by phone at +34 934 525 582 or by email at artesanapoblenou@gmail.com. Walk-ins possible on weekdays but risky on weekends.
Reserve
Experience
L'Artesana Poblenou Dining Experience
A bright, simple corner space with only 7 tables inside and a small terrace. Unpretentious neighbourhood feel with an adjoining room for groups. The casual setting fills with Poblenou locals, especially at lunch.
Navigate
L'Artesana Poblenou Location & Neighbourhood
Getting There
Located on Carrer de Sant Joan de Malta in el Poblenou, in a bright corner space named after the historic 1876 workers' cooperative L'Artesana. The restaurant sits in the heart of Poblenou's evolving neighbourhood of converted factories, creative studios, and independent restaurants.
Nearby
El Poblenou is a former industrial neighbourhood in Barcelona's Sant Marti district, rapidly transforming into a creative hub. The area's converted factories now house studios, tech companies, and a growing number of independent restaurants and cafes, attracting a mix of young professionals and long-time residents.
Details
L'Artesana Poblenou Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–16:00 |
| Wednesday | 13:00–16:00 |
| Thursday | 13:00–16:00 & 20:30–23:00 |
| Friday | 13:00–16:00 & 20:30–23:00 |
| Saturday | 20:30–23:00 |
| Sunday | Closed |
L'Artesana Poblenou hours verified 2026-04-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From artesanapoblenou on Instagram
El nostre plat de temporada. Múrgoles farcides amb botifarra del perol i puré de patata. #poblenoubarcelona #eixcomercialpoblenou #artesanapoblenou #altacuinadebarri
Dia plujós, vi i dolç... el pla perfecte 🌧️🍷🍰 Avui hem compartit un bon tros de pastís marbrejat casolà mentres descobríem alguns vins molt especials. Entre aromes, textures i etiquetes que expliquen històries, cada ampolla té alguna cosa a dir. Els dies grisos també tenen el seu encant: bona comp
La noticia d'avui!!!!
Equipo, Seguimos sumando experiencias y emociones! Ganadores del primer premio.
Questions
L'Artesana Poblenou FAQ
What are the famous croquetas de rostit at L'Artesana Poblenou?
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The croquetas de rostit are L'Artesana's signature dish and are widely praised by diners. These roast meat croquettes are made by co-chefs Hector Barbero and Pau Pons as part of their seasonal, market-driven Catalan menu.
How do I get to L'Artesana Poblenou in el Poblenou neighbourhood?
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Take metro line L4 to Llacuna station (5-minute walk) or Poblenou station (7-minute walk). The restaurant is located at Carrer de Sant Joan de Malta, 148.
Why does L'Artesana Poblenou only serve dinner Thursday to Saturday?
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The restaurant serves lunch Tuesday to Friday (13:00-16:00) and dinner Thursday to Saturday (20:30-23:00). This schedule allows the small team to focus on their market-driven seasonal menu with just 7 tables.
What's the story behind the name L'Artesana Poblenou?
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The restaurant is named after L'Artesana, a historic workers' cooperative from 1876 in the Poblenou neighbourhood. The three founders wanted to honour the area's industrial heritage.
Is the 15 EUR menu del dia at L'Artesana good value?
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Yes, the daily changing lunch menu for 15 EUR includes starter, main, and drink, offering excellent value for market-driven Catalan cuisine. The regular à la carte averages around 30 EUR per person without drinks.
What natural wines does sommelier Romina Reyes serve at L'Artesana?
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Sommelier Romina Reyes curates the natural wine programme, though specific wines aren't detailed as the selection changes frequently.
Can I walk in to L'Artesana Poblenou or do I need to book ahead?
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Reservations are strongly recommended as there are only 7 tables inside. Walk-ins are possible on weekdays but risky on weekends when it fills with locals. Book by phone at +34 934 525 582 or email artesanapoblenou@gmail.com.