




Bar Gañán
Bar Gañán
Bar Gañán is a contemporary Spanish tapas bar on Carrer de Mandri in Sant Gervasi, part of Grupo Galán. The concise menu centres on quality classics like gildas, pincho de tortilla, albóndigas, fricandó, and tacos of sirloin with foie.
Background
About Bar Gañán
The Story
Bar Gañán is part of Grupo Galán, the hospitality group co-founded by Alejandro Pérez-Albert, Borja Malet, Cristian Gallardo, and Albert Botet. The group's original venue, Bar Galán on Carrer de Muntaner, established its contemporary Spanish tapas formula; Bar Gañán extends that concept to Carrer de Mandri in Sant Gervasi. Grupo Galán also runs Maggiorata, an Italian spot. The name 'gañán' plays on a Spanish archetype: the sociable character who never stays home, always invites a round, and rarely pays for one.
The Cuisine
The kitchen serves contemporary Spanish tapas centred on well-executed classics. Signature dishes include gildas, pincho de tortilla, baked macaroni, and tacos of sirloin with foie, alongside albóndigas, fricandó, croquetas de pollo, boquerones en vinagre, jamón, and pescado of the day. A curated wine list at reasonable prices accompanies the food, and the menu stays concise by design.
The Team
Bar Gañán operates under Grupo Galán, whose four co-founders are Alejandro Pérez-Albert, Borja Malet, Cristian Gallardo, and Albert Botet. The venue is sister to Bar Galán on Muntaner and Maggiorata.
Highlights
What Diners Say
Consensus
Bar Gañán Ratings & Reviews
Professional Ratings
Catalan cuisine, bar counter, terrace, good value, people watching, gildas
Diner Ratings
4.5
93 reviews
Professional reviewers note a simple, well-executed menu of contemporary Spanish tapas with strong value. Diners rate it 4.5/5 on Google.
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Reservations
How to Book Bar Gañán
Booking
Reservations recommended, especially for dinner and weekends. Book through CoverManager on the website or by phone at +34 932 153 750. Specify seating preference (terrace or interior) when booking. Walk-ins welcome when space is available.
Reserve
Experience
Bar Gañán Dining Experience
A contemporary, well-designed space with bar counter, high and low tables, and a terrace on Carrer de Mandri ideal for people-watching. The atmosphere is lively and buzzy, though it can get noisy when crowded. Modern and stylish without being pretentious, catering to the Zona Alta's upscale neighbourhood crowd.
Navigate
Bar Gañán Location & Neighbourhood
Getting There
Located on Carrer de Mandri in the upscale Sant Gervasi neighbourhood, on one of the Zona Alta's most competitive dining streets. The terrace offers people-watching on a lively stretch lined with restaurants and neighbourhood bars.
Nearby
El Putxet i el Farro is a quiet residential neighbourhood in Barcelona's upper Sarria-Sant Gervasi district. Carrer de Mandri is one of the area's most competitive dining streets with a dense concentration of quality restaurants, tapas bars, and neighbourhood hangouts catering to the Zona Alta's upscale local crowd.
Nearby Restaurants

Bar Escoces
Spanish Market
Historic neighbourhood bar in Sant Gervasi since 1955, a Zona Alta institution.

Kao Dim Sum
Chinese
Chinese dim sum bar by the Kao family of Shanghai restaurant fame in Sarria.

De Gustibus Italiae
Italian
Italian cooking in Sant Gervasi - la Bonanova, built around market produce.
Details
Bar Gañán Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–01:00 |
| Tuesday | 13:00–01:00 |
| Wednesday | 13:00–01:00 |
| Thursday | 13:00–02:00 |
| Friday | 13:00–02:00 |
| Saturday | 13:00–02:00 |
| Sunday | 13:00–18:00 |
Bar Gañán hours verified 2026-03-01. Contact the restaurant to confirm.
Contact
Recommended
Good to Know
Social
From bar.ganan on Instagram

Uno de esos platos que no necesita presentación.

Buen ambiente, mesas llenas, platos al centro y lo que surja.

Aquí no hay mucha explicación. Hay mesa, hay gente y pasa lo que pasa.

Y ahora empieza lo bueno.

Aquí no sobra nada, así se come.

Alcachofa, foie y queso. Un plato de esos que no se pide una vez.
Questions
Bar Gañán FAQ
What's the connection between Bar Gañán and Bar Galán?
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Bar Gañán is part of Grupo Galán, co-founded by Alejandro Pérez-Albert, Borja Malet, Cristian Gallardo, and Albert Botet. The group's original venue, Bar Galán on Muntaner, established their contemporary Spanish tapas formula, which Bar Gañán extends to Sant Gervasi.
What kind of food does Bar Gañán serve?
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Contemporary Spanish tapas with a concise, classics-focused menu. Expect gildas, pincho de tortilla, albóndigas, fricandó, croquetas de pollo, boquerones en vinagre, jamón, baked macaroni, and tacos of sirloin with foie, plus a pescado of the day and a curated wine list at reasonable prices.
How do I get to Bar Gañán in Sant Gervasi?
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Bar Gañán is located on Carrer de Mandri, 32 in the upscale Sant Gervasi neighbourhood. The nearest metro is La Bonanova (L6/S1/S2), just a 6-minute walk away, or Les Tres Torres (L6/S1/S2), 8 minutes on foot.
Is Bar Gañán's terrace worth requesting when booking?
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Yes, the terrace on Carrer de Mandri is ideal for people-watching on one of the Zona Alta's most competitive dining streets. You can specify your seating preference when making reservations via phone or online.
What should I expect to pay at Bar Gañán and is it good value?
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Expect around 40 EUR per person without drinks. The menu leans on well-executed classics with a curated wine list at reasonable prices, which is why the venue is often highlighted for its value on Carrer de Mandri.
Why does Bar Gañán close early on Sundays compared to other days?
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Bar Gañán operates Sunday daytime only from 13:00 to 18:00, while Monday-Wednesday they're open until 01:00 and Thursday-Saturday until 02:00. This caters to the neighbourhood's weekend rhythm in the upscale Sant Gervasi area.