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Almarge
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Rice caldoso with spinach and monkfish in a traditional paella pan at Almarge
Consomme with black truffle shavings and fried bread being poured from a blue porcelain jug at Almarge
Braised pork with spinach, black truffle and polenta paired with red wine at Almarge
Slow-roasted lamb ribs glazed with honey and pistachios at Almarge
Dessert with mousse, crumble, berry compote and cream at Almarge

Almarge

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Michelin SelectedSelected by the Michelin Guide inspectors as a restaurant offering good cooking.
#91 in BarcelonaRanked #91 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€€/Badalona/

Almarge is an informal casa de comidas in the centre of Badalona, run by a couple with extensive restaurant experience. The kitchen offers a short, focused menu of market-driven cuisine that changes with the seasons, delivering honest cooking with personality in a relaxed, neighbourhood-restaurant setting.

Background

About Almarge

The Story

Almarge is an informal restaurant run by chef German Franco and sommelier Marta Rombouts, situated in the centre of Badalona. Franco trained under Jordi Vila at Michelin-starred Alkimia and Alkostat in Barcelona before opening Almarge with Rombouts, whose family roots are in Badalona. The restaurant has earned selection in the Michelin Guide. Spread across two floors, Almarge has built a loyal following through its commitment to quality market produce, risk-taking combinations, and personal, warmth-driven hospitality.

The Cuisine

Almarge offers a short, focused menu of market-driven cuisine that changes with the seasons. The kitchen works with high-quality produce, preparing dishes that are described by as attractive and interesting, with excellent product that is very well treated. The a la carte selection features dishes designed for sharing, while the tasting menu at around 30 euros presents a curated seasonal journey through contemporary Mediterranean flavors.

The Team

Almarge is led by chef German Franco, who brings experience from Michelin-starred restaurants Alkimia and Alkostat in Barcelona, where he worked under Jordi Vila, progressing from sous-chef to head chef. His partner Marta Rombouts, whose family is originally from Badalona, manages the front of house and curates the wine programme. Together they run the restaurant with the warmth of a neighbourhood project and the precision of a fine-dining pedigree. rates the service at 7.4.

Highlights

What Diners Say

Moderate EnergyOkay for TalkingFeels ExpensiveModernStylishCasualGood for GroupsGood for FriendsModern CreativeSharing PlatesIngredient-LedSeasonalGreat Wine ListNatural WineBeautiful PlatingFoodie DestinationStylish CrowdHard to Book

Consensus

Almarge Ratings & Reviews

Professional Ratings

GastroRanking

Aggregated across multiple platforms

Food 7.2 / Decor 6.7 / Service 7.3
Recomendado

Diner Ratings

Google

4.6

461 reviews

#91 in BarcelonaHidden Gem

Almarge ranks #120 of 828 rated restaurants in Barcelona across 4 independent sources. Professional recognition includes Michelin Selected. Diners rate it 4.6/5 on Google (461 reviews).

Been to Almarge? Share your experience with the community.

Reservations

How to Book Almarge

Booking

Almarge serves lunch from 13:00 to 15:00 and dinner from 20:00 to 22:00 on Monday, Friday, Saturday, and Sunday, and is closed Tuesday through Thursday. Reservations are required and can be made through the restaurant website. Given its distinction and intimate setting, booking a few days ahead is advisable, especially for weekend meals.

Experience

Almarge Dining Experience

Almarge occupies a pleasant, informal space divided across two floors in central Badalona. rates the decor at 6.5, reflecting a relaxed casa de comidas setting rather than a formal fine-dining room. The upper floor accommodates groups, making the restaurant suitable for both intimate meals and larger gatherings. The space is air-conditioned and wheelchair accessible throughout.

Navigate

Almarge Location & Neighbourhood

Getting There

Almarge is located at Carrer de Lleó, 79 in central Badalona, a coastal city immediately north of Barcelona. The restaurant is accessible from Barcelona by RENFE train (R1 line) or tramway. Paid parking is available nearby.

Nearby

Badalona is a coastal city immediately north of Barcelona, known for its beaches and a more local, residential character compared to the tourist-heavy central districts. Almarge sits on C/ Lleida in the town center, within easy reach of public transport connections to Barcelona. Paid parking is available nearby for visitors arriving by car.

Details

Almarge Reservations, Hours & Contact

Opening Hours

DayHours
Monday13:00–15:00 & 20:00–22:00
TuesdayClosed
WednesdayClosed
ThursdayClosed
Friday13:00–15:00 & 20:00–22:00
Saturday13:00–15:00 & 20:00–22:00
Sunday13:00–15:00 & 20:00–22:00

Almarge hours verified 2026-04-01. Contact the restaurant to confirm.

Contact

Required. Bookings available through the restaurant website.

Good to Know

Michelin-selected restaurant in Badalona, just north of Barcelona
Run by a couple, informal, warm atmosphere over two floors
Tasting menu evolves with the seasons; chef takes calculated risks with ingredient combinations
Offal and seasonal Catalan produce feature prominently
Seasonal, market-driven menu, dishes change frequently
Open Monday and Friday-Sunday only; closed Tue-Thu
Paid parking available nearby

Social

From almarge.restaurant on Instagram

Questions

Almarge FAQ

Is Almarge located in Barcelona or Badalona?

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Almarge is located in Badalona, specifically at Carrer de Lleó, 79 in the town center.

What does Almarge's menu offer and how much does it cost?

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Almarge offers a seasonal tasting menu for approximately €30 and an a la carte selection ranging from €25-40. The kitchen serves market-driven Mediterranean cuisine that changes with the seasons, featuring dishes designed for sharing and built around high-quality, well-sourced produce.

What are Almarge's opening hours?

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Almarge is open Monday and Friday through Sunday from 13:00-15:00 for lunch and 20:00-22:00 for dinner. The restaurant is closed Tuesday through Thursday.

How do I make a reservation at Almarge?

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Reservations at Almarge are required and can be made through the restaurant website at almargerestaurant.com.

What recognition has Almarge received from restaurant guides?

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Almarge holds a Michelin Guide selection. It has received a food score of 7.3/10 and maintains a 4.6/5 rating on Google from 461 reviews.

Who runs Almarge restaurant?

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Almarge is run by chef German Franco and sommelier Marta Rombouts. Franco trained under Jordi Vila at Michelin-starred restaurants Alkimia and Alkostat in Barcelona, while Rombouts, whose family has roots in Badalona, manages the front of house and curates the wine programme.