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Sa Canova
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Whole fried king prawns and roasted vegetables on a white plate at Sa Canova
Assorted Mallorcan-style fried fritters and breaded cutlets at Sa Canova
Grilled squid with roasted red pepper and eggplant at Sa Canova
Seafood platter of prawns and scallops with a bottle of red wine at Sa Canova
Sliced chuletón steak with grilled mixed vegetables

Sa Canova

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#100 in MallorcaRanked #100 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Worth VisitingGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./Traditional MallorcanTraditional Mallorcan cuisine: the kitchen's primary culinary tradition and style./€€€€/Centre Vila/

Sa Canova is a family-run restaurant in Campos, in the south of Mallorca, cooking traditional island dishes since 1964; the Alomar-Mascaró family has run the kitchen and dining room for more than two decades.

Background

About Sa Canova

The Story

Sa Canova is a family-run restaurant on Ronda de l'Estació in Campos, in the south of Mallorca, open since 1964. Per the restaurant's own description (reproduced by a Cittaslow-network business directory), it has been run by the Alomar-Mascaró family for more than two decades. The dining room has a country-house feel, with an indoor room and a patio out back, and the restaurant also runs a small shop on site.

The Cuisine

The kitchen cooks traditional Mallorcan home cooking, with both a menú del día and an a la carte. Dishes documented across the restaurant's own Instagram, Google's menu highlights and third-party menu listings include fried snails, an assortment of Mallorcan-style fritters, olive bread with black-pig sobrasada, and an own-raised black Mallorcan suckling pig; gluten-free options are listed too. The restaurant's own description also says vegetables come from the family's own garden in nearby Tarriga.

The Chef

Alomar-Mascaró family (family-run kitchen)

The Team

The restaurant has been run by the Alomar-Mascaró family for more than two decades. Per the restaurant's own description, Jerónima and her daughter Francisca have handled the cooking, Miquel Alomar has tended the family's vegetable garden in Tarriga, and Tomeu Alomar has overseen the dining room; an older regional TV segment also features Tomeu Alomar-Mascaró at the restaurant. A recent diner review mentions the owners' son now at the front of house, continuing the family run.

Highlights

What Diners Say

Fair PriceCasualRusticGood for FamiliesTraditionalLocal FavouriteTerrace

Consensus

Sa Canova Ratings & Reviews

Diner Ratings

Google

4.2

793 reviews

TripAdvisor

3.9

225 reviews

#100 in MallorcaWorth Visiting

Sa Canova rates solidly across platforms, a touch higher on Google than TripAdvisor. Diners consistently single out the fried snails and Mallorcan fritters, and several reviews mention the owners' family still running the room; opinions vary more on service consistency and pricing than on the traditional cooking itself.

Reservations

How to Book Sa Canova

Booking

Call +34 971 65 02 10 or book online through Sa Canova's myrestoo reservation page. Weekend lunch and dinner services can fill up, so booking ahead is worth it.

Experience

Sa Canova Dining Experience

Google's own listing describes Sa Canova as a cozy country house with a patio and a small shop. Diners describe a casual, long-running family room rather than a formal dining room, with both an indoor dining area and outdoor seating.

Navigate

Sa Canova Location & Neighbourhood

Address

Ronda de l'Estació, 18, 07630 Campos, Illes Balears, Spain

Get directions

Getting There

Sa Canova sits on Ronda de l'Estació, a ring road named for the town's train station, in the centre of Campos, a town in the south of Mallorca inland from the south-coast beaches.

Nearby

Palma is Mallorca's capital, its old town clustered inside medieval walls around the Gothic La Seu cathedral on the seafront. A long promenade runs along the harbour, while the centre's narrow streets hold markets and historic buildings across the old town and surrounding neighbourhoods. Sa Canova sits on Ronda de l'Estació.

Details

Sa Canova Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday13:00-15:30, 20:00-22:30
Wednesday13:00-15:30, 20:00-22:30
Thursday13:00-15:30, 20:00-22:30
Friday13:00-15:30, 20:00-22:30
Saturday13:00-15:30, 20:00-22:30
Sunday13:00-16:00

Sa Canova hours verified 2026-07-15. Contact the restaurant to confirm.

Contact

Phone+34 971 65 02 10
WebsiteNo website

Book by phone or through Sa Canova's online reservation page.

Good to Know

Family restaurant since 1964, run by the Alomar-Mascaró family for more than two decades.
Traditional Mallorcan home cooking: fried snails, Mallorcan-style fritters, sobrasada and own-raised black Mallorcan suckling pig.
Runs both a menú del día and an a la carte, with gluten-free options.
Country-house dining room with an indoor room, a patio and a small on-site shop.
Closed all day Monday and Sunday nights; Sunday service is lunch only.
The restaurant's own description says its vegetables come from the family's garden in nearby Tarriga.
Rated 4.2/5 on Google (793 reviews) and 3.9/5 on TripAdvisor (225 reviews).

Social

From sacanovarestaurant_mallorca on Instagram

Questions

Sa Canova FAQ

Where is Sa Canova in Campos?

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Sa Canova is at Ronda de l'Estació 18, in the centre of Campos, a town in the south of Mallorca.

What kind of restaurant is Sa Canova?

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It's a family-run restaurant serving traditional Mallorcan home cooking, with both a menú del día and an a la carte, in a country-house dining room with a patio.

Who runs Sa Canova?

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The Alomar-Mascaró family has run Sa Canova for more than two decades; the restaurant has operated since 1964, and family members have handled the cooking, the garden and the dining room.

What are Sa Canova's opening hours?

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Sa Canova serves lunch and dinner Tuesday to Saturday, lunch only on Sunday, and is closed all day Monday. Hours can shift around local holidays, so confirm before you go.

How do I book a table at Sa Canova?

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Sa Canova takes reservations by phone or through its online booking page. Call ahead for weekend services, which can fill up.