Restaurant Es Passeig
Restaurant Es Passeig
Contemporary Mediterranean restaurant on the seafront promenade (Passeig de la Platja) in Port de Sóller, run by owners Marcel and Yvonne with Pierre Gabbant as head chef, and a menu published digitally rather than on the homepage.
Background
About Restaurant Es Passeig
The Story
Es Passeig sits right on the Passeig de la Platja, the seafront walk in Port de Sóller. The owners, Marcel and Yvonne, tell the origin story themselves on the restaurant's site. Pierre Gabbant runs the kitchen as head chef.
The Cuisine
The kitchen works in a contemporary Mediterranean register. The full menu is published digitally rather than on the homepage, so check the digimenu link for what's currently being served.
The Chef
Pierre Gabbant
The Team
Owners Marcel and Yvonne; head chef Pierre Gabbant.
Highlights
What Diners Say
Consensus
Restaurant Es Passeig Ratings & Reviews
Diner Ratings
4.7
TripAdvisor
4.6
1,454 reviews
Restaurant Es Passeig ranks #131 of 338 rated restaurants in Mallorca. Diners rate it 4.7/5 on Google.
Reservations
How to Book Restaurant Es Passeig
Booking
Reservations are handled online via the venue's Restoo booking page. For specific timing or larger groups, calling +34 971 630 217 is the safest bet.
Reserve
Experience
Restaurant Es Passeig Dining Experience
Restaurant Es Passeig sits directly on the Passeig de la Platja, the seafront promenade in Port de Sóller, with views over the water. The kitchen works in a contemporary Mediterranean register built for sharing, and owners Marcel and Yvonne keep the feel personal. It suits a date night, on the pricier side.
Navigate
Restaurant Es Passeig Location & Neighbourhood
Address
Passeig de la Platja, 8, 07108 Port de Sóller, Sóller, Spain
Get directions→Getting There
Restaurant Es Passeig is on Passeig de la Platja in Port de Sóller, roughly 25 km north of Palma on the north coast. It sits beyond the Tramuntana mountains, so a hire car from Palma de Mallorca Airport is the most direct route.
Nearby
Sóller is a town in a fertile valley in Mallorca's Serra de Tramuntana, historically known for its citrus groves. It's connected to Palma by a narrow-gauge historic train through the mountains, and to the coast at Port de Sóller by a vintage tram, with the village of Fornalutx a short distance away. Restaurant Es Passeig sits on Passeig de la Platja.
Nearby landmarks
Landmarks near Restaurant Es Passeig.
Nearby Restaurants
Where to stay nearby
Hotels we rank near Restaurant Es Passeig.
Details
Restaurant Es Passeig Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–22:00 |
| Wednesday | 13:00–22:00 |
| Thursday | 13:00–22:00 |
| Friday | 13:00–22:00 |
| Saturday | 13:00–22:00 |
| Sunday | Closed |
Restaurant Es Passeig hours verified 2026-06-21. Contact the restaurant to confirm.
Contact
Book online through the restaurant's reservation service at espasseig.myrestoo.net.
Good to Know
Social
From espasseigportsoller on Instagram
New !!! Majorcan Serviola fish with beetroot cous cous , wasabi and onion 😋 #portsollerrestaurants @espasseigportsoller
Gambas crujientes/ knusper Garnelen/ crispy prawns #tapasdeluxe #sollerrestaurants #mallorcarestaurants #portsoller @espasseigportsoller #seaviewrestaurant
#restaurantesóller #naturemallorca #visitsóller #portsóller #tapasdeluxe
Almorzar o cenar con estas vistas, ¿qué mejor? Acompañado del sonido del mar, ¡es una delicia! Ein Mittag- oder Abendessen mit dieser Aussicht – was könnte es Schöneres geben? Begleitet vom Rauschen des Meeres es ein wahrer Genuss! A lunch or dinner with this view – what could be better? Accompani
#restaurantesóller #portsollerrestaurants #seaviewrestaurants #tapasdeluxe #mallorcarestaurants
Questions
Restaurant Es Passeig FAQ
Where is Restaurant Es Passeig?
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It's on the Passeig de la Platja (Paseo de la Playa) at number 8, the seafront promenade in Port de Sóller, Mallorca.
Who is the chef at Es Passeig?
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Pierre Gabbant is the head chef. Owners Marcel and Yvonne run the restaurant.
What kind of food does Es Passeig serve?
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Contemporary Mediterranean cooking. The current menu is published digitally at espasseig.digimenu.es.
How do I book a table at Es Passeig?
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Reserve online through espasseig.myrestoo.net, or call +34 971 630 217.