Guidavera
Overhead view of a langoustine risotto at Brutus, with whole langoustines, basil and chives on saffron-hued rice
Fresh tagliatelle with butter sauce and shaved truffle on a white plate at Brutus, with a small dish of whole truffles alongside
Cured fish carpaccio at Brutus, fanned on a metal plate with dill, capers and a drizzle of sauce
Wood-fired flatbread topped with cherry tomatoes and greens
linguine pasta with prawns and dill

Brutus

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#59 in MallorcaRanked #59 of all Mallorca restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Mallorca dining scene./ItalianItalian cuisine: the kitchen's primary culinary tradition and style./€€€€/El Terreno/

Brutus is a wood-fired Italian trattoria inside a renovated brutalist building on Plaça Gomila in Palma's El Terreno, part of the Fluxà family's (Camper) redevelopment of the square, serving pizza, pasta and Mediterranean dishes from an open kitchen.

Background

About Brutus

The Story

Brutus occupies the ground floor of a renovated brutalist-style building on Plaça Gomila, in Palma's El Terreno neighbourhood. It's part of a wider redevelopment of the square led by the Fluxà family, owners of Mallorcan footwear brand Camper, who commissioned architects GRAS and MVRDV to rework several buildings around Gomila. Restaurateur Perico Cortés, previously of Barcelona's Grupo Tragaluz, brought the restaurant to the square and commissioned Barcelona studio Sandra Tarruella Interioristas to design the interior, which leans into the building's exposed concrete and brutalist bones with timber furniture, dark mosaic flooring and a wood-fired oven visible from the dining room.

The Cuisine

The kitchen is Italian-influenced and built around a wood-fired oven, with antipasti, pizza, focaccia, pasta, meat and fish courses, plus classic Italian desserts like tiramisu and cheesecake. Dishes lean on Mediterranean and seasonal ingredients such as burrata, San Marzano tomatoes and 'nduja, alongside raw and cured plates like carpaccio. It serves brunch, lunch and dinner.

The Team

The restaurant was brought to Plaça Gomila by restaurateur Perico Cortés, previously of Barcelona's Grupo Tragaluz, who commissioned Sandra Tarruella Interioristas for the interior design. Brutus is one of a small group of restaurants under the same ownership on and around the square, alongside Patrón Lunares and Bar Bellver. No head chef has been named in press coverage of the restaurant.

Highlights

What Diners Say

Fair PriceTrendyCasualGood for DatesGood for FriendsModern CreativeSharing PlatesNotable ArchitectureBeautiful InteriorOpen KitchenLocal FavouriteInstagram-WorthyTerrace

Consensus

Brutus Ratings & Reviews

Diner Ratings

Google

4.4

674 reviews

TripAdvisor

4.1

51 reviews

#59 in MallorcaHidden Gem

Brutus draws strong, consistent diner ratings on both Google and TripAdvisor for its wood-fired Italian menu and brutalist-inspired dining room on Plaça Gomila; it has not yet been through a Guidavera scoring pass.

Reservations

How to Book Brutus

Booking

Reservations run through the restaurant's own CoverManager booking widget for lunch (roughly 13:00-15:00) and dinner (roughly 19:00-22:15) seatings, or by email. It's a popular, design-forward trattoria on a small square, so booking ahead is worth it, especially for weekend dinner and terrace tables.

Experience

Brutus Dining Experience

A brutalist-inspired dining room on Plaça Gomila, with exposed concrete, timber furniture, dark mosaic flooring and an open kitchen built around a wood-fired oven. There's a terrace shaded by carob trees for outdoor seating. The overall feel is design-forward and lively, fitting its place in the revived Gomila square.

Navigate

Brutus Location & Neighbourhood

Address

Carrer de Robert Graves, 2, El Terreno, 07015 Palma, Mallorca, Spain

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Getting There

Brutus is on Plaça Gomila in El Terreno, a seafront-adjacent neighbourhood west of Palma's old town, within the block redeveloped by the Fluxà family as part of their wider Gomila project. It's an easy walk from the Paseo Marítimo and a short taxi ride from central Palma.

Nearby

El Terreno is a hillside neighbourhood on the western edge of Palma, above the port, built up from the late 19th century with villas and grand hotels. Its centre, Plaça Gomila, was a nightlife hub through the 1950s to 1970s that drew writers, artists and international visitors. Brutus sits on Carrer de Robert Graves.

Nearby landmarks

Landmarks near Brutus.

Details

Brutus Reservations, Hours & Contact

Opening Hours

DayHours
Monday13:00-15:00, 19:00-22:15
Tuesday13:00-15:00, 19:00-22:15
Wednesday13:00-15:00, 19:00-22:15
Thursday13:00-15:00, 19:00-22:15
Friday13:00-15:00, 19:00-22:15
Saturday13:00-15:00, 19:00-22:15
Sunday13:00-15:00, 19:00-22:15

Brutus hours verified 2026-07-15. Contact the restaurant to confirm.

Contact

Book online through Brutus's CoverManager reservation widget (linked from the restaurant's own site) or by emailing reservas@brutusrestaurante.com.

Good to Know

Set inside a renovated brutalist building on Plaça Gomila, part of the Fluxà family's (Camper) redevelopment of El Terreno.
Interior designed by Barcelona studio Sandra Tarruella Interioristas, with exposed concrete, timber and a wood-fired oven visible from the dining room.
Italian-influenced menu of antipasti, wood-fired pizza and focaccia, pasta, meat and fish.
Open for lunch and dinner daily.
Reservations run through the restaurant's own online booking widget or by email.
Under the same ownership as nearby Patrón Lunares and Bar Bellver.

Social

From restaurante_brutus on Instagram

Questions

Brutus FAQ

Where is Brutus in Palma?

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Brutus is on Plaça Gomila in El Terreno, at Carrer de Robert Graves 2, a seafront-adjacent neighbourhood west of Palma's old town.

What kind of restaurant is Brutus?

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It's a contemporary Italian trattoria built around a wood-fired oven, serving antipasti, pizza, focaccia, pasta, meat and fish in a brutalist-inspired dining room.

Is Brutus linked to the Camper family?

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Yes. Brutus sits within the Fluxà family's (owners of Camper) redevelopment of Plaça Gomila, which reworked several buildings around the square with architects GRAS and MVRDV. The restaurant itself was brought in by restaurateur Perico Cortés, previously of Grupo Tragaluz.

What are Brutus's opening hours?

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Based on the restaurant's own reservation calendar, Brutus serves lunch roughly 13:00-15:00 and dinner roughly 19:00-22:15, daily. Confirm current hours when you book.

How do I book a table at Brutus?

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Brutus takes reservations through the booking widget on its own website or by emailing reservas@brutusrestaurante.com.