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La Pastería 55
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Two plates of pasta - one with clams and herbs, one short pasta in tomato sauce with grated cheese - beside a glass of white wine on a wooden table
White bowl of creamy pasta dusted with crushed pistachio and topped with a spoonful of red jam or cured meat
Mound of spaghetti in red tomato sauce with grated cheese and black pepper on a yellow-ringed plate
Tubular pasta with shredded braised meat, herbs and black pepper on a yellow-rimmed plate in a candlelit dining room
Tall twirl of spaghetti carbonara with grated cheese, black pepper and guanciale on a yellow-ringed plate

La Pastería 55

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#549 in MadridRanked #549 of all Madrid restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Madrid dining scene./ItalianItalian cuisine: the kitchen's primary culinary tradition and style./€€€€/Arganzuela/

La Pastería 55 is an Italian fresh-pasta spot inside Mercado Guillermo de Osma, in the Legazpi area of Arganzuela in southern Madrid. A Roman couple, Carlo and Giorgia, set it up in 2019 in a former market stall, and they make the pasta and sauces by hand daily. The short, rotating menu runs to gnocchi, ravioli, a Roman carbonara and homemade tiramisu. It is cosy and good value.

Social

From pasteria55madrid on Instagram

Si hoy te acercas a La Pasteria55 puedes disfrutar de estos gnocchi de patatas con pulpo fresco y tomate, una combinació

Si hoy te acercas a La Pasteria55 puedes disfrutar de estos gnocchi de patatas con pulpo fresco y tomate, una combinación de sabores y consistencia increíble. 😋 ¡Buen finde y viva la pasta fresca! ❤️ 📻 Recordando al gran cantautor italiano Francesco Guccini con su "Quattro stracci". 🎶🙏 #madrid #m

¡Todo el mundo de vez en cuando necesita un buen plato de pasta para recargarse! 😎

Si te apetece, te esperamos en La Pa

¡Todo el mundo de vez en cuando necesita un buen plato de pasta para recargarse! 😎 Si te apetece, te esperamos en La Pasteria55, dentro del @mercadoguillermodeosma con ambiente fresco climatizado. ❄️ Llama y reserva al 634 02 87 93. 📞 #madrid #madridmola #italianosenmadrid #pastaartesanal #verano

😎 Hace mucho calor hoy pero en el fresquito del @mercadoguillermodeosma puedes comerte lo que tú quieras con gusto y con

😎 Hace mucho calor hoy pero en el fresquito del @mercadoguillermodeosma puedes comerte lo que tú quieras con gusto y con apetito, porque comer siempre es un placer. ❤️ Ayer nos pilló la inspiración para preparar estos raviolis artesanales rellenos de carne de rabo de ternera con salsa de tomate ch

🌿 Nuestro pesto de albahaca, pistacho, parmigiano y limón es una fresca sorpresa para el paladar. 😋

Pruébalo si aún no

🌿 Nuestro pesto de albahaca, pistacho, parmigiano y limón es una fresca sorpresa para el paladar. 😋 Pruébalo si aún no lo hiciste y dejate llevar. 🇮🇹 📻 Track:"Tropical", Paolo Conte. 🎶 #madrid #madridmola #italianosenmadrid #pastaartesanal #pesto

👉 Siempre es un buen momento para comerte una auténtica Carbonara romana en La Pasteria55. 😋

Te esperamos en nuestro ho

👉 Siempre es un buen momento para comerte una auténtica Carbonara romana en La Pasteria55. 😋 Te esperamos en nuestro horario habitual, en el fresquito del @mercadoguillermodeosma ❄️ 📸 Gracias por la foto a @mariaale.13 🙏❤️ 📻 Track: "Ricordati di me", Antonello Venditti. 🎶 #madrid #madridmola #pa

👏 Por fin, después de una riquísima pausa en la playa, mañana martes 14 de julio volvemos a abrir. 🎊

👉 Volvemos con nue

👏 Por fin, después de una riquísima pausa en la playa, mañana martes 14 de julio volvemos a abrir. 🎊 👉 Volvemos con nuestra pasta artesanal, nuestras salsas caseras, nuestra pasión por la comida italiana, nuestra alegría, nuestras infinitas ganas de seguir cocinando y trabajando en ese pequeño y pr

Background

About La Pastería 55

The Story

La Pastería 55 is the project of Carlo Zambon and Giorgia, a couple from Rome who moved to Madrid with their two children in 2018 and, in 2019, turned an old closed stall inside Mercado Guillermo de Osma into a small fresh-pasta kitchen. Carlo cooks, and plays music for the love of it; Giorgia is an architect. They describe it as a small family shop, not a group, a franchise or fast food, and cook the food their grandmothers taught them to make by hand.

The Cuisine

Italian home cooking built on handmade pasta: gnocchi, ravioli and a short, changing menu, with Italian starters like porchetta and scamorza to share, plus homemade desserts such as tiramisu.

Pasta from the Market

Every morning Carlo and Giorgia pick produce from the stalls around them, as they would in Italy, and mix it with Italian ingredients to make the day's pasta and sauces by hand. The carta is short and changes constantly, joining traditional Italian recipes with Carlo's own ideas; alongside the pasta there are starters to share like porchetta and scamorza, homemade desserts led by tiramisu, and Italian beers, wines, liqueurs and cocktails.

Music Nights

Carlo's other passion shows up on some Saturday nights, when the restaurant hosts live rock and roll from Milton Castillo, at Christmas and in spring among other dates. Check the restaurant's own site or Instagram for the next one.

The Chef

Carlo Zambon

Highlights

What Diners Say

Good ValueCozyGood for FamiliesGood for FriendsTraditionalIngredient-Led

Consensus

La Pastería 55 Ratings & Reviews

Professional Ratings

Diner Ratings

Google

4.7

657

TripAdvisor

4.9

47 reviews

TheFork

4.7

3 reviews

#549 in MadridGood

La Pastería 55 ranks #549 of 1001 rated restaurants in Madrid. Diners rate it 4.9/5 on TripAdvisor (47 reviews) and 4.7/5 on TheFork (3 reviews).

Reservations

How to Book La Pastería 55

Booking

Reservations by phone at +34 634 02 87 93.

Experience

La Pastería 55 Dining Experience

It is a cosy, family-run corner of the market, air-conditioned and easy-going, the kind of place set up for a relaxed lunch with family or friends. The cooking is traditional and ingredient-led, and the feel is good value rather than fancy.

Navigate

La Pastería 55 Location & Neighbourhood

Address

Alonso Carbonell, 3, 28045, Madrid, Spain

Get directions→

Getting There

La Pastería 55 is inside Mercado Guillermo de Osma, on Calle de Alonso Carbonell, in the Legazpi barrio of Madrid's Arganzuela district.

Nearby

Legazpi is a barrio in the Arganzuela district that has shifted from industrial wholesale markets to a newer mix of offices and apartment blocks along the Manzanares. Matadero Madrid, the old slaughterhouse turned cultural centre, sits nearby along Madrid Río, and the eating scene has grown up around that redevelopment. It still reads as a neighbourhood finding its final shape.

Nearby landmarks

Landmarks within walking distance of La Pastería 55.

Where to stay nearby

Hotels we rank within walking distance of La Pastería 55.

Details

La Pastería 55 Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday13:30–17:00
Wednesday13:30–17:00
Thursday13:30–17:00
Friday13:30–17:00 & 20:00–23:00
Saturday13:30–17:00 & 20:00–00:00
Sunday13:30–17:00

La Pastería 55 hours verified 2026-08-10. Contact the restaurant to confirm.

Contact

Phone+34 631 862 518

By phone

Good to Know

Handmade fresh pasta and homemade sauces, made daily.
Inside Mercado Guillermo de Osma, air-conditioned.
Short menu that changes often; Roman carbonara and tiramisu are regulars.
Closed Monday; lunch daily, with dinner added Friday and Saturday.
Good value; family-friendly.

Questions

La Pastería 55 FAQ

What kind of food does La Pasteria 55 serve?

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Italian home cooking built on handmade pasta: gnocchi, ravioli, a Roman carbonara and a short changing menu, plus Italian starters to share and desserts like tiramisu.

Where is La Pasteria 55?

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It is inside Mercado Guillermo de Osma, on Calle de Alonso Carbonell, in the Legazpi area of Madrid's Arganzuela district.

Who runs La Pasteria 55?

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Carlo Zambon and Giorgia, a couple from Rome who came to Madrid in 2018 and opened it in 2019 in a former market stall. Carlo is the cook.

When is La Pasteria 55 open?

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It serves lunch daily and is closed on Monday, with dinner added on Friday and Saturday evenings.

How much does it cost to eat at La Pasteria 55?

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Around €26 to €50 per person.

Is the pasta at La Pastería 55 handmade?

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Yes, the pasta and sauces are made by hand daily.

Is La Pastería 55 inside a market?

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Yes, it operates inside Mercado Guillermo de Osma, and the space is air-conditioned.

Is La Pastería 55 family-friendly?

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Yes, it's good for families.

Does La Pastería 55 have vegetarian options?

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Yes, it's vegetarian-friendly.

Does La Pastería 55 have live music?

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Some Saturday nights, yes: it hosts live rock and roll concerts by Milton Castillo, announced on its own site and Instagram.