Juancho's BBQ
Juancho's BBQ
Juancho's BBQ on Calle de Alonso Cano, in the Almagro part of Chamberí, is one of the burger restaurants of Juancho de la Rica, who started grilling over charcoal at a small stall in the Mercado de Chamberí, and it holds a Solete in the Guía Repsol. His Bacon JuanCheeseburger, 220 grams of beef with melted cheddar and Iberian pancetta macerated in Coca-Cola and Four Roses bourbon, won the first edition of a national contest for Spain's best burger at the end of 2019, and it's still the best-seller. The room is casual and modern, the service quick, and the group now runs several Madrid restaurants plus Pozuelo, Majadahonda and Valladolid.
Social
From juanchosbbq on Instagram
大碗 Dà Wân Session #1 con @juanchosbbq 🍜🍔 Nacen las 大碗 Dà Wân Sessions: nosotros ponemos los noodles y un invitado, los toppings. Y la primera tenía que ser a lo grande. 🔥 Biang Biang Bacon Juancheeseburger La Bacon Juancheeseburger convertida en biang biang: vaca picada, panceta ibérica macerada
Últimos días de esta maravilla La Brava se despide esta semana de nuestra carta, la última colaboración con JEKES dice hasta la próxima. Si no la has probado aún, hazlo ya porque luego te vas a arrepentir, que nos conocemos. Para ponértelo fácil la tienes, además de en nuestros restaurantes, en
Una collab es lo que hacemos las marcas ahora para que a los que les gusten las burgers empiecen a comer kebabs y para que los que comen durums se zampen más hamburguesas. Está, además, la hacemos porque nos llevamos de p**a madre. @jekeskebabs @juanchosbbq ¿HAS PROBADO YA LA BRAVA ? 💪🏻💪🏻💪🏻
MADRIZ, VILLA Y CORTE
Te queremos, Madrid Eso es lo que tanto @jekeskebabs como nosotros queríamos trasladar a los madrileños Y lo hemos hecho con La Brava, nuestro homenaje al aperitivo castizo, al irte por ahí con los amigos o la familia a tomar un vermú de domingo Bien de salsa brava, corteza de torrezno en polvo,
Qué bien habla el tío... Alvar es un chef como pocos hay ya, entre otros sitios, de @jekeskebabs y pensamos juntos las dos marcas esta colaboración. Un homenaje a irte a tomar con los amigos un aperitivo por Madrid. En este caso se centra en el kebab de JEKES, pero esa es la gracia, que son igual
Background
About Juancho's BBQ
The Story
Juancho de la Rica, from Majadahonda, was the friend who always ran the barbecue at parties. When the company he worked for lost a key investor, he decided to start his own business, and opened a tiny stall with a big charcoal grill in La Chispería, inside the Mercado de Chamberí, at first working alone. For a year and a half word of mouth spread, then at the end of 2019 his burger won a national best-burger contest judged by critics and chefs, and the queues began. Delivery carried the business through the pandemic, and after a funding round Juancho's grew into a group with restaurants across Madrid and beyond. It holds a Solete in the Guía Repsol.
The Cuisine
Burgers built on top-quality meat and the group's own recipes, plus a short list of sides and starters: croquetas of beef or boletus with truffle, guacamole made to order with pico de gallo and totopos, and special burgers created in collaboration with Madrid chefs and bakers.
What to Order
The Bacon JuanCheeseburger is the obvious order, and the best-seller. An early signature from the market-stall days was the Misil Cubano, a hot dog with Iberian pluma marinated in Four Roses and Coca-Cola, cheddar, pickles and mayonnaise on soft brioche. Starters include croquetas and fresh guacamole, and limited-edition burgers with guest chefs have included one with callos made with La Tasquería. Desserts such as the lemon pie and mochi are gluten-free.
Booking, Delivery and Loyalty
Booking is recommended at busy times, and delivery is available through the group's own ordering platform. The free Juanchonistas loyalty club gives rewards for each visit with no commitment. The Alonso Cano branch is closed on Monday, serves lunch and dinner from Tuesday to Saturday, and lunch only on Sunday.
Highlights
What Diners Say
Consensus
Juancho's BBQ Ratings & Reviews
Professional Ratings
decor 5.9/10, service 6.3/10, typical spend 20€
Diner Ratings
4.5
2338
TripAdvisor
4.1
Juancho's BBQ ranks #338 of 1001 rated restaurants in Madrid. Professional recognition includes Repsol Solete. Diners rate it 4.1/5 on TripAdvisor.
Reservations
How to Book Juancho's BBQ
Booking
Book online via the restaurant's website.
Reserve
Experience
Juancho's BBQ Dining Experience
Casual and modern, with enough warmth that it doesn't read as a canteen. The energy runs lively and the service is quick, so it's a room for eating well rather than settling in for the night. Groups and families fit fine.
Navigate
Juancho's BBQ Location & Neighbourhood
Address
Alonso Cano, 10, 28010, Madrid, Spain
Get directions→Getting There
It's at Alonso Cano 10, in the Almagro area of Chamberí. Almagro is embassy Madrid: broad streets, old money and a hush the rest of the centre doesn't have, sitting between Chueca and Salamanca without quite belonging to either.
Nearby
Almagro is embassy Madrid: broad streets, old money, and a hush the rest of the centre does not have. The restaurants match, with polished rooms, careful service and kitchens that do not need to shout. It sits between Chueca and Salamanca without quite belonging to either.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Juancho's BBQ.
Details
Juancho's BBQ Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | 13:00–16:00 & 20:00–23:00 |
| Wednesday | 13:00–16:00 & 20:00–23:00 |
| Thursday | 13:00–16:00 & 20:00–23:00 |
| Friday | 13:00–16:00 & 20:00–23:30 |
| Saturday | 13:00–16:00 & 20:00–23:30 |
| Sunday | 13:00–16:00 |
Juancho's BBQ hours verified 2026-08-10. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Juancho's BBQ FAQ
What distinction does Juancho's BBQ hold?
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A Repsol Solete, the Guía Repsol's entry-level mark and a lower distinction than a Sol.
What kind of food does Juancho's BBQ serve?
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Burgers. The group says it works from its own recipes and high-quality meat, ingredient-led comfort food served quick. The full menu is on the venue's own site.
Where is Juancho's BBQ, and how many locations are there?
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At Alonso Cano 10, in the Almagro part of Chamberí. The same group also lists Goya, Malasaña, Embajadores, Chamartín, Las Tablas and Mercado de San Leopoldo, plus Pozuelo, Majadahonda and Valladolid.
When is Juancho's BBQ open?
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Closed Mondays. Tuesday to Thursday 13:00 to 16:00 and 20:00 to 23:00, Friday and Saturday to 23:30 in the evening, and Sunday lunch only, 13:00 to 16:00.
Does Juancho's BBQ have gluten-free options?
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Yes. On the dessert menu, the Lemon Pie and the Mochi are both listed as sin gluten (gluten-free).
How much does a meal cost, and is there a loyalty programme?
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Under €25 per person. There's a free loyalty club called Juanchonistas with no lock-in.
What is Juancho's BBQ's most famous burger?
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The Bacon JuanCheeseburger: 220 grams of beef, melted cheddar and Iberian pancetta macerated in Coca-Cola and Four Roses bourbon. It won a national contest for Spain's best burger at the end of 2019 and is still the best-seller.
Who founded Juancho's BBQ?
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Juancho de la Rica, from Majadahonda, who started with a small charcoal-grill stall in the Mercado de Chamberí before winning Spain's best-burger contest in 2019 and growing the group.