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A sea urchin served on a white plate against a dark background.
Photo courtesy of Árdia

Nazario Cano's Maguro Gishiki pops up on Árdia's rooftop until 18 October

Newschef

Two-Michelin-star chef Nazario Cano has brought Maguro Gishiki, his Japanese-Mediterranean concept, to Âm-Bar on the rooftop of Árdia for 12 selected evenings, Thursday to Sunday, between 18 September and 18 October 2026.

By Justin Mota··Salamanca

Nazario Cano, the chef with two Michelin stars, has set up Maguro Gishiki, his Japanese-Mediterranean concept, in Madrid for the first time. It runs at Âm-Bar, the rooftop terrace and cocktail bar of Árdia in Salamanca, on 12 selected evenings, Thursday to Sunday, between 18 September and 18 October.

Expect nigiris, tiraditos, ceviches and cocktails in a night-time setting. Neither source gives a price, so check with Árdia when you book.

Location

Puigcerdà 4B, Madrid

Restaurants mentioned

Frequently asked questions

Where is Nazario Cano's Maguro Gishiki in Madrid?

At Âm-Bar, the rooftop terrace and cocktail bar of Árdia at Puigcerdà 4B in the Salamanca district.

How long does the Maguro Gishiki pop-up run?

It runs on 12 selected evenings, Thursday to Sunday, between 18 September and 18 October 2026. No price has been published, so ask when booking.