




Sagardi en Euskal Etxea
Sagardi en Euskal Etxea
Sagardi en Euskal Etxea is a Basque restaurant and pintxo bar on Calle Jovellanos, in the Cortes barrio at the centre of Madrid, one of two Sagardi Cocineros Vascos addresses in the city. The carta runs from txistorra de Orio, Getaria anchovies and tortilla de bacalao to hake from Pasaia, turbot and besugo by weight off the grill, and txuleta from old cows aged over six years, with txakoli to drink. It's open every day, 13:00 to midnight.
Background
About Sagardi en Euskal Etxea
The Story
Sagardi Cocineros Vascos was born from the dream of two brothers, Iñaki and Mikel López de Viñaspre, with a mission to revive, promote and develop traditional Basque cooking and share it with the world. This Madrid address, on Calle Jovellanos, sits in the Euskal Etxea, with a pintxo bar and a dining room; the group's second Madrid restaurant is on the Castellana, and it also runs Sagardis in Barcelona and Valencia.
The Cuisine
Basque asador cooking over holm-oak embers. To start: guindillas de Ibarra, Gernika peppers, Getaria anchovies, txistorra de Orio and croquetas. Then tortilla de bacalao 'Roxario', marmitako, callos, hake from Pasaia with clams, and turbot, besugo and monkfish by weight from the Basque ports, plus txuleta from old cows aged over six years. Vegetables come from the group's own organic gardens.
Highlights
What Diners Say
Consensus
Sagardi en Euskal Etxea Ratings & Reviews
Professional Ratings
decor 6.8/10, service 7.0/10, typical spend 65€
Diner Ratings
4.2
1312
TripAdvisor
3.8
287 reviews
Reservations
How to Book Sagardi en Euskal Etxea
Booking
Book online at https://www.covermanager.com/reservation/module_restaurant/restaurante-sagardicastellana/spanish# (covermanager).
Reserve
Experience
Sagardi en Euskal Etxea Dining Experience
It's set up for groups and sharing, open right through from lunch into the night. The pitch is a Basque experience: the cooking and hospitality of the Basque Country brought to central Madrid.
Navigate
Sagardi en Euskal Etxea Location & Neighbourhood
Address
Calle Jovellanos, 3, 28014, Madrid, Spain
Get directions→Getting There
It's on Calle de Jovellanos, in the Cortes barrio of central Madrid (the Centro district).
Nearby
Cortes sits between the parliament and the museums, so the pavements carry politicians, visitors and locals in roughly equal measure. The eating covers everything from cocktail rooms to serious kitchens, often behind doors that give nothing away. Congreso de los Diputados and Museo Thyssen-Bornemisza bookend it.
Nearby Restaurants
Where to stay nearby
Hotels we rank within walking distance of Sagardi en Euskal Etxea.
Details
Sagardi en Euskal Etxea Reservations, Hours & Contact
Opening Hours
| Day | Hours |
|---|---|
| Monday | 13:00–00:00 |
| Tuesday | 13:00–00:00 |
| Wednesday | 13:00–00:00 |
| Thursday | 13:00–00:00 |
| Friday | 13:00–00:00 |
| Saturday | 13:00–00:00 |
| Sunday | 13:00–00:00 |
Sagardi en Euskal Etxea hours verified 2026-09-18. Contact the restaurant to confirm.
Contact
Good to Know
Questions
Sagardi en Euskal Etxea FAQ
What kind of food does Sagardi serve?
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Basque cooking in the asador and cider-house tradition: pintxos at the bar, and grilled meat and fish in the dining room.
What's on the menu at Sagardi en Euskal Etxea?
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Basque classics: guindillas de Ibarra, Getaria anchovies, txistorra, tortilla de bacalao, marmitako, hake from Pasaia, turbot and besugo off the grill by weight, and txuleta from old cows.
Where is it?
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At Calle de Jovellanos 3, in the Cortes barrio at the centre of Madrid, in the Euskal Etxea.
When is it open?
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Every day, from 13:00 to midnight.
How do you book?
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Through the reservations page on the Sagardi website (choose Madrid - Jovellanos), or by phone on 915 31 25 64.
How much does a meal cost at Sagardi in Madrid?
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Around €51–100 per person. Mains run €22 to €38, and grilled whole fish is priced per 100 g.
Is there more than one Sagardi in Madrid?
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Yes. Sagardi has two Madrid restaurants: this one at Calle de Jovellanos 3 and another at Paseo de la Castellana 13.








