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Charred greens with cream on a terracotta plate at Salero
Seasonal rice with mushrooms and confit tomato at Salero
Fresh oysters and mackerel on ice at Salero
Fresh asparagus at Salero
Fresh spring peas at Salero

Salero

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#667 in BarcelonaRanked #667 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./GoodGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€€/Gràcia/

Salero is a Vila de Gràcia neighbourhood restaurant that has served Mediterranean cuisine with Asian influences since 1996. Originally an El Born fixture in a former salted-fish warehouse on Carrer del Rec, it has since relocated to a quiet block of Carrer de Tordera while keeping the same independent identity.

Background

About Salero

The Story

Salero first opened in 1996 inside a former salted-fish warehouse on Carrer del Rec in El Born, 'salero' is Spanish for salt cellar, a direct nod to that building's past. The restaurant has since relocated to Vila de Gràcia, settling on a quiet stretch of Carrer de Tordera while keeping the same independent spirit and Mediterranean-with-Asian-accents cooking that built its following over nearly three decades.

The Cuisine

The kitchen cooks Mediterranean food with clear Asian accents, seasonal local produce and fish prepared with wok technique, soy, ginger, or curry, alongside more classic Catalan preparations. The menu changes with the season and leans on the Born's market proximity for its vegetables and fish.

The Team

Salero has been independently run since 1996 and keeps a quiet profile, no celebrity chef, no press campaign. The focus is on long-serving staff, steady service, and a dining room that still feels like a neighbourhood regular rather than a destination, a quality that carried over when the restaurant moved to Gràcia.

Highlights

What Diners Say

Moderate EnergyOkay for TalkingMoody LightingSoft Background MusicFair PriceModernStylishCasualIntimateRefinedGood for DatesGood for First DatesGood for GroupsGood for FriendsGood for Solo DiningGood for FamiliesModern CreativeIngredient-LedSharing PlatesBeautiful PlatingBeautiful InteriorOpen KitchenGreat CocktailsLocal FavouriteNeighbourhood GemStylish CrowdFoodie DestinationNot TouristyWalk-in FriendlyHard to BookLate NightDog FriendlyBar

Consensus

Salero Ratings & Reviews

Professional Ratings

GastroRanking

Aggregated across multiple platforms

8.3 / 10
Macarfi

Food 8.6 / Decor 7.7 / Service 8.2

Diner Ratings

Google

4.5

1,651 reviews

Yelp

3.8

21 reviews

#667 in BarcelonaGood

Diners rate it 4.5/5 on Google (1,651 reviews) and 3.8/5 on Yelp (21 reviews).

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Reservations

How to Book Salero

Booking

Salero takes bookings by phone and through the restaurant's website. Advance reservations are recommended for dinner service and weekends; walk-ins are often possible at the long bar.

Experience

Salero Dining Experience

White walls, warm lighting, and a long bar running through the dining room anchor a relaxed, bohemian feel. The crowd is a mix of artists, neighbourhood regulars, and Gràcia locals, and the space reads as a neighbourhood restaurant rather than a special-occasion destination.

Navigate

Salero Location & Neighbourhood

Getting There

Salero sits at Carrer de Tordera, 10-12 in Vila de Gràcia, a quiet residential street between Travessera de Gràcia and Carrer de Sant Antoni Maria Claret. The block is part of Gràcia's village-like grid of narrow streets, independent shops, and neighbourhood squares, a short walk from Plaça de la Revolució and Mercat de l'Abaceria.

Nearby

Vila de Gràcia keeps its village identity inside the city, with narrow streets, leafy plaças, and a deeply local rhythm. Independent bookstores, wine bars, neighbourhood markets, and family-run restaurants line the blocks around Plaça del Sol, Plaça de la Revolució, and Plaça de la Virreina. The feel is residential and unhurried, shaped by long-time residents and a steady creative community.

Details

Salero Reservations, Hours & Contact

Opening Hours

DayHours
Monday11:30–00:30
Tuesday11:30–00:30
Wednesday11:30–00:30
Thursday11:30–00:30
Friday11:30–00:30
Saturday11:30–00:30
Sunday12:30–00:00

Salero hours verified 2026-04-01. Contact the restaurant to confirm.

Contact

Required. Bookings available through the restaurant website.

Good to Know

Serves lunch and dinner
Serves wine
Serves beer
Serves cocktails
Serves coffee
Serves dessert
Vegetarian options available
Children's menu available

Social

From restaurantesalero on Instagram

Questions

Salero FAQ

Where is Salero in Barcelona?

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Salero is at Carrer de Tordera, 10-12 in Vila de Gràcia (Gràcia district), a short walk from Plaça de la Revolució and Mercat de l'Abaceria. The closest metro is Joanic on line L4, about a 4-minute walk.

What kind of food does Salero serve?

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Mediterranean cuisine with clear Asian influences. Expect seasonal local produce and fish prepared with wok technique, soy, ginger, or curry alongside more classic Catalan preparations. The menu changes seasonally.

How much does it cost to eat at Salero?

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Expect roughly €25-50 per person à la carte, depending on what you order from the seasonal Mediterranean-Asian menu. It sits in the mid-range, neighbourhood-restaurant price bracket rather than fine dining.

How old is Salero?

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Salero first opened in 1996 inside a former salted-fish warehouse on Carrer del Rec in El Born, 'salero' is Spanish for salt cellar, a nod to that building's past. The restaurant has since relocated to Vila de Gràcia but has kept the same independent, Mediterranean-with-Asian-accents identity for nearly three decades.

Is Salero good for solo dining or groups?

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Salero's long bar makes it comfortable for solo diners and drinkers, and the dining room handles couples and small groups easily. It's a relaxed neighbourhood restaurant rather than a formal destination.

Do I need a reservation at Salero?

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Reservations are recommended for dinner service and weekends and can be made by phone or through the restaurant's website. Walk-ins are often possible, especially at the long bar.