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Aflamas
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Aflamas puff pastry with foie gras rolls, edible flowers, and strawberry
Aflamas meat pastry with sauce being poured over golden crust and pine nuts
Aflamas seared beef tataki sliced on oval plate with sauce
Aflamas Basque cheesecake with cherry compote and fresh cherry
Aflamas elegant dining room with white tablecloths and modern wood paneling

Aflamas

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Repsol RecommendedFeatured in Spain's Repsol Guide as a recommended restaurant for quality dining.
#116 in BarcelonaRanked #116 of all Barcelona restaurants on Guidavera. Click to see the full ranked list./Hidden GemGuidavera tier, our editorial classification combining ratings, accolades, and source consensus across the Barcelona dining scene./MediterraneanMediterranean cuisine: the kitchen's primary culinary tradition and style./€€€/Les Corts/

Aflamas is a contemporary Mediterranean fire-cooking restaurant at Carrer de Loreto, 32, in Les Corts, led by chef Pau Pérez Valiente. Open flame is the central technique, with four tasting menus and an à la carte offer built around charcoal-grilled meats, dry and creamy rices from the Ebro Delta, and seasonal vegetables.

Background

About Aflamas

The Story

Aflamas, 'in flames' in Spanish, is chef Pau Pérez Valiente's contemporary fire-cooking restaurant on Carrer de Loreto in Les Corts. The name is the concept: an open flame runs through the kitchen's technique and identity, from the sourcing of local seasonal produce to the tasting menus that take diners through a progression of fire-cooked preparations.

The Cuisine

Contemporary Mediterranean built around open flame, with a kitchen that spans rice dishes, fish and seafood, and charcoal-grilled meats. Chef Pau Pérez Valiente runs four tasting menus: Menú Ejecutivo (€35, executive lunch), Menú de Temporada (€60, seasonal), Truffle Selection Menu (€100, truffle-led), and Menú Festival (€150, the full kitchen experience). Private dining rooms available.

The Team

Aflamas is directed by chef Pau Pérez Valiente, whose name appears on the restaurant's website and kitchen identity. The restaurant's concept, fire, local produce, tasting menus, is credited directly to Pérez Valiente's cooking philosophy.

Highlights

What Diners Say

Moderate EnergyGreat for TalkingWarmBackgroundFeels ExpensiveElegantCozyModernGood for DatesGood for GroupsGood for CelebrationsGood for BusinessGood for FriendsMediterraneanFire CookingTasting MenusRice DishesGrilled MeatsOpen Flame CookingPrivate DiningLocalsFoodiesNot TouristyDestination DinersBook AheadDoesn't Rush YouNear Maria Cristina MetroTerrace Available

Consensus

Aflamas Ratings & Reviews

Professional Ratings

Macarfi

Contemporary Mediterranean in Les Corts. Average spend €55. Locals' favourite.

Food 7.5 / Decor 6.5 / Service 6.5
TheFork

9.3/10 from 1,368 ratings, among the highest TheFork scores for a neighbourhood restaurant in Les Corts.

9.3 / 10
Repsol Guide

Guía Repsol 2026 Recommended

Recommended

Diner Ratings

Google

4.8

1,333 reviews

TripAdvisor

9.6

Aggregated

#116 in BarcelonaHidden Gem

Guía Repsol lists Aflamas as a 2026 Recommended restaurant for its contemporary Mediterranean fire-cooking. Diners consistently rate the experience at the top of its category, with strong satisfaction scores across review platforms.

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Reservations

How to Book Aflamas

Booking

Aflamas is open Tuesday and Wednesday for lunch only (13:00–16:00), Thursday through Saturday for lunch (13:00–16:00) and dinner (20:00–00:00), and Sunday for lunch only (13:00–16:00). Closed Monday. Reservations are recommended for dinner and tasting menus, the restaurant fills regularly. Book at aflamas.com/en/reservation or call +34 933 45 71 48 / +34 933 457 148.

Experience

Aflamas Dining Experience

A contemporary dining room in Les Corts built for groups and conversation, with round tables, private dining rooms, and a warm, attentive pace that doesn't rush you. The open-flame identity is visible in the cooking, while the decor stays understated rather than theatrical, a neighbourhood restaurant that earns its audience through the food.

Navigate

Aflamas Location & Neighbourhood

Getting There

Aflamas is on Carrer de Loreto, 32, in the Les Corts neighbourhood, between Avinguda Diagonal and Carrer de Josep Tarradellas, near Plaça de Francesc Macià. The nearest metro is Maria Cristina (L3, approximately 350m walk). Paid parking is available nearby.

Nearby

Les Corts is a dense, primarily residential district in the western part of Barcelona, bordered by Diagonal to the north, the Sants-Montjuïc district to the south, and Sarrià-Sant Gervasi to the west. Carrer de Loreto runs through the neighbourhood's eastern edge, near the Plaça de Francesc Macià junction, one of the main access points between the Eixample and Les Corts. The area draws a professional and family clientele; the restaurant density is lower than the Eixample to the east, which gives established addresses like Aflamas a clearer identity within the neighbourhood.

Details

Aflamas Reservations, Hours & Contact

Opening Hours

DayHours
MondayClosed
Tuesday13:00–16:00
Wednesday13:00–16:00
Thursday13:00–16:00 & 20:00–00:00
Friday13:00–16:00 & 20:00–00:00
Saturday13:00–16:00 & 20:00–00:00
Sunday13:00–16:00

Aflamas hours verified 2026-03-01. Contact the restaurant to confirm.

Contact

Phone+34 933 457 148

Recommended for tasting menu dinners. Book online at aflamas.com/en/reservation or call +34 933 45 71 48.

Good to Know

Name means 'in flames', open fire is the central cooking technique and kitchen identity
Chef Pau Pérez Valiente; four tasting menus from €35 (executive) to €150 (festival)
Round tables ideal for conversation; a locals' favourite in Les Corts
Private dining rooms available
Terrace (9.0m²) available
Dinner Thu–Sat until midnight; Tue–Wed and Sun lunch only; Mon closed
Maria Cristina metro (L3) approx. 350m walk

Social

From aflamas_restaurant on Instagram

Hoy es el día del buñuelo.

Pero esto empezó mucho antes.

Hay cosas que alguien te deja...
y decides si mantenerlas vivas

Hoy es el día del buñuelo. Pero esto empezó mucho antes. Hay cosas que alguien te deja... y decides si mantenerlas vivas. 🔥

La primavera no llega... se revela.

Y ya se siente...
en Aflamas, también se saborea. 🌸

Nuevos matices, ingredientes que d

La primavera no llega... se revela. Y ya se siente... en Aflamas, también se saborea. 🌸 Nuevos matices, ingredientes que despiertan y platos que cambian con la estación. Todo empieza en el producto... y termina en la experiencia. Porque aquí no solo llega, se trabaja, se cuida... y se sirve. Bienvenida,

Hi ha sabors que ens porten a casa.

A moments.
A records.
A persones.

La nostra crema catalana, feta amb llet de Más C

Hi ha sabors que ens porten a casa. A moments. A records. A persones. La nostra crema catalana, feta amb llet de Más Casas, la llet d'ovella de @mascasascruilles guardonada per @gironaexcellent Feliç Dia del Pare. 🔥 I ara digues... trenques primer o no pots esperar?

Ser padre no es algo que se celebre solo un día al año.

Se ejerce cada día.

También cuando emprender y sacar adelante

Ser padre no es algo que se celebre solo un día al año. Se ejerce cada día. También cuando emprender y sacar adelante un proyecto propio te exige más tiempo, más energía y más responsabilidad de la que imaginabas. Cuando lideras un restaurante o una empresa, el trabajo muchas veces no se queda en

Hoy es el Día Internacional de la Alcachofa. 🌿

Y en Aflamas lo celebramos como se merece:
producto de proximidad y máxi

Hoy es el Día Internacional de la Alcachofa. 🌿 Y en Aflamas lo celebramos como se merece: producto de proximidad y máxima calidad. Dos curiosidades rápidas: 1️⃣ La alcachofa es una flor que se corta antes de abrirse. 2️⃣ Tiene cinarina, una molécula que hace que el agua sepa dulce después de comer

Hay días que se quedan grabados para siempre.

El 12 de marzo de 2020 nació nuestra hija pequeña
y nos convertimos en fa

Hay días que se quedan grabados para siempre. El 12 de marzo de 2020 nació nuestra hija pequeña y nos convertimos en familia numerosa. Solo tres días después, el 15 de marzo, Barcelona entraba en confinamiento. Aflamas llevaba solo 1 año y 1 mes abierto. El restaurante cerraba sus puertas por pr

Questions

Aflamas FAQ

What are the tasting menu prices at Aflamas?

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Aflamas offers four tasting menus: Menú Ejecutivo €35 (executive lunch), Menú de Temporada €60 (seasonal), Truffle Selection Menu €100, and Menú Festival €150 (the full kitchen experience).

How do I make a reservation at Aflamas Barcelona?

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Book online at aflamas.com/en/reservation or call +34 933 45 71 48. Reservations are recommended for dinner and tasting menus.

Where is Aflamas restaurant located in Barcelona?

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Aflamas is located at Carrer de Loreto, 32, 08029 Barcelona in the Les Corts neighbourhood, near Plaça de Francesc Macià. The nearest metro station is Maria Cristina (L3), approximately 350 meters walk.

What makes Aflamas different from other Barcelona restaurants?

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Aflamas, meaning 'in flames', is built around chef Pau Pérez Valiente's open fire cooking philosophy. The restaurant specializes in contemporary Mediterranean cuisine using seasonal local produce, with all dishes prepared using open flame techniques that run through the entire kitchen identity.

What are the opening hours for Aflamas?

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Aflamas is open Tuesday-Wednesday for lunch only (13:00-16:00), Thursday-Saturday for lunch (13:00-16:00) and dinner (20:00-00:00), and Sunday for lunch only (13:00-16:00). The restaurant is closed on Mondays.

How highly rated is Aflamas by diners?

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Aflamas has strong, consistent diner ratings across major review platforms and is listed as a Guía Repsol 2026 Recommended restaurant.