Guidavera
Cocktail in a coupe glass at BrassclubPhoto: Brassclub

Best Cocktail Bars in Palma

By Justin Mota, Guidavera founder/Published /11 min read

Introduction

The Mallorca Cocktail Bars List We Send to Friends

Palma's cocktail scene splits into a few clear clusters, and almost all of them sit within a twenty-minute walk of each other. Santa Catalina holds the biggest concentration: Agabar, Bar LAB, Ventuno Bar Italiano, Quentin's Saloon and the rooftop Sky Bar all sit inside or right on the edge of the neighbourhood, close enough to bar-hop on foot. The Old Town and Passeig de Mallorca corridor covers the rest: Door 13 keeps a genuine coded-door entrance from its clandestine origins, Gibson Bar has poured Dry Martinis on Plaça del Mercat since 2005 and picked up a Repsol Solete for it, and Brassclub and Chapeau 1987 sit a few doors apart on Passeig de Mallorca, one built around New York-club cocktails and its own gin, the other around a 200-plus whisky collection.

Best Cocktail Bars in Mallorcathe island-wide list, for picks beyond Palma’s city limits.

The short answer

Key Picks at a Glance

In a hurry? These are the essential picks from our full ranking below.

  • Best speakeasy night
    Door 13

    A genuine coded-door speakeasy with live music several nights a week.

  • Best password bar
    Quentin's Saloon

    Password entry and an extensive whiskey list built into a full western-saloon theme.

  • Best Repsol-recognised classic
    Gibson Bar

    Dry Martinis on Plaça del Mercat since 2005, with a Repsol Solete from the guide's spring 2026 update.

  • Best rooftop
    Sky Bar (Hotel Hostal Cuba)

    Views over the Bay of Palma and the cathedral from atop Hotel Hostal Cuba.

  • Best gin selection
    Ginbo

    Over a hundred gins and 350-plus spirits total, with bartenders who guide you through the list.

  • Best hotel bar
    Mirall Bar (Nobis Hotel)

    The Nobis Hotel's cocktail lounge, called the largest lounge in Palma.

Before you order

A Guide to Cocktail Bars in Mallorca

What to know

A few of Palma's best-known cocktail bars are built around a speakeasy conceit, whether that's a literal password (Quentin's Saloon, Quentin's American Bar) or a coded door with a history of genuine word-of-mouth entry (Door 13). That's a real strand of the city's drinking culture, not just a gimmick borrowed from elsewhere, and it tends to come with extensive spirit lists (whiskey especially) rather than just a short cocktail menu. This list only covers venues where the cocktail programme itself is the draw; restaurants where cocktails are a side offering to a full dinner menu, natural-wine and dedicated wine bars, and daytime cafés where evening cocktails are incidental sit outside the definition.

Where are Palma's cocktail bars concentrated?

Santa Catalina is the densest cluster on this list, with seven entries inside or right on its edge. The Old Town and the Passeig de Mallorca corridor hold most of the rest, all within easy walking distance of the cathedral. Quentin's American Bar, on the El Terreno waterfront, is the one entry worth a short taxi ride from the centre.

How We Built This List

Years of Eating, Asking, and Going Back

This list is built from Guidavera's own venue records for Palma: each bar's own website, menu and about pages where available, cross-checked against aggregated review signal from platforms like TripAdvisor, RestaurantGuru and Wanderlog. Venues are ranked by Guidavera's internal category scoring, which weighs verified detail, consistency of review sentiment and how distinct each bar's identity is within the category. Only venues where a cocktail programme is the primary draw are included: restaurants with cocktails as a side offering, natural-wine and dedicated wine bars, and daytime cafés where evening cocktails are incidental were left out. Where sourced details conflicted (opening hours in particular, for a couple of the speakeasies), we've flagged that in the entry rather than guessing.

More on how we rank: our methodology and quality standards.

The ranking

16 Best Cocktail Bars in Mallorca

Brassclub seasonal dishBrassclub
Brassclub cuisine presentation
Hot dog with pickles and an old fashioned cocktail at Brassclub
Whiskey on the rocks at the bar at Brassclub

1. Brassclub Bartender Rafa Martín runs a New York-club-inspired cocktail bar with its own branded gin, beer and vermouth on Passeig de Mallorca.

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#11 of 43··Palma·Cocktails & vermut

Brassclub takes its cues from New York-style cocktail clubs, led by bartender Rafa Martín on Passeig de Mallorca in central Palma. Alongside signature cocktails (cócteles de autor) and classic options, the bar produces its own branded drinks: a gin called Sa Roqueta, a craft beer called aBrass, and a red vermouth. The room is stylish and intimate, with notable architecture and a moderate energy that reviewers say suits real conversation over drinks, soft background music included. It's on the pricier side for Palma. Hours run Monday to Thursday 18:00 to 1:30, Friday and Saturday 17:00 to 2:30, and Sunday 18:00 to 1:30.

Menu31 dishes
  • Tomeu MargalidaTequila Clandestina, Licor Suau Orange, chipotle agave and kalamansi
    €12.50
  • Acapulco ColadaAngostura Reserva 3-year rum, rice horchata, pineapple and vanilla chocolate liqueur
    €13.50
  • Supernova SourCachaça Capucana, bitter almond, citrus, grape and Supernova Mantonegro
    €12.50
  • Pakkun FlowerAngostura Reserva 3-year rum, chilli Vecchio Amaro del Cappo, watermelon and citrus
    €15.50
  • Black and WhiteVanilla Absolut vodka, Angostura Amaro, banana liqueur, coffee and lapsang with mascarpone foam
    €13.50
  • Mike Dynamite TysonMaker's Mark bourbon, Tequila Clandestina, lime, Irish essence and agave
    €14.50
  • Mallorca ViceAngostura Reserva 3-year rum, citrus, strawberry and Mallorcan herb shrub, and piña colada cream
    €13.50
  • Angels and DevilsMezcal El Aprendiz, Irish liqueur, lime, chipotle agave and ginger
    €14.50
  • BrassPitt Lupulus EditionMaker's Mark bourbon, Palo Cabraboc, BrassPitt craft beer, basil, ginger and mascarpone cream
    €13.50
  • The Antidote: The MacallanMacallan 12-year Double Cask, pine and passion fruit liqueur, ginger, honey and smoked with lapsang tea
    €19.50
  • María "La Pickford"Blend of Tamboo and Angostura Reserva 3-year rums, pineapple, pine and passion fruit liqueur, lime and maraschino
    €13.50
  • The French 75Larios 12 gin, Tequila Clandestina, Luis Adolfo y Lorenzo vermouth, raspberries and soda
    €13.50
  • Watermelon and Sage SmashWatermelon shrub, sage, lime, apple and pink grapefruit soda
    €11.50
  • Blueberry and Lavender CollinsBlueberries, hibiscus, lavender, lime and piña colada foam
    €11.50
  • The Porno MartiniVanilla Absolut vodka, lime, Passoa passion fruit liqueur, hazelnut and cava foam
    €14.50
  • El IndianoBrugal 1888 rum, ginger, lime, Angostura and a cola top, smoked with Cohiba
    €16.50
  • Fidel, La Rosa y El MarleyPisco, cava, dry vermouth, verjus, roses, cucumber and citrus candy floss
    €14.50
  • La Canchánchara de Don Juan SuauRon Jungla rum (Bodegas Suau), lime, honey, passion fruit and pineapple with chai spices
    €13.50
  • GildasAnchovy, cheese with cecina (cured beef)
    €3.50
  • Pickled mussels with crisps
    €8.00
  • Homemade pâté and toast
    €8.00
  • Cheese selection
    €15.50
  • Hand-carved jamón ibérico (100g)
    €23.50
  • Gold series anchovies (8–10 pcs)
    €19.50
  • Red meat tartare
    €17.50
  • Sea bass and prawn ceviche
    €19.50
  • Can Company Club Hot DogRamallet tomato ketchup, fried onion, mayonnaise and pickles
    €12.00
  • Can Company beef burgers (2 x 65g)
    €15.50
  • Pulled pork bao buns with hoisin sauce (2 pcs)
    €10.00
  • Vegetarian aubergine and mushroom gyozas
    €12.00
  • Artisan smoked truffles
    €9.50
Bartender measuring a pour into a jigger over a mixing tin next to a glass of ice at the bar counterGinbo
Bartender preparing a cocktail behind the bar
Bartender pouring sparkling wine into a glass

2. Ginbo A gin specialist on Passeig de Mallorca pouring from more than a hundred gins and 350-plus spirits total.

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Ginbo sits on Passeig de Mallorca, the boulevard that splits central Palma from Santa Catalina, built around a gin collection of more than a hundred labels from around the world and over 350 spirits total. The bartenders guide guests through the list rather than leaving you to pick blind, and reviewers consistently call out that knowledge alongside a fun, funky interior and a cozy terrace out front. It runs toward the pricier end for cocktails in Palma, and TripAdvisor reviewers back that up at 4.3/5 across 231 reviews.

Whisky being poured over a large ice cube in a cut-crystal rocks glass on the barBar Nicolás
Bartender pouring Japanese whisky over a large ice cube in a crystal rocks glass, bottles of Hibiki and Hakushu on the counter
Tall foamy cocktail garnished with a green leaf on a marble table, with a Bar Nicolás branded menu box behind it
Signature cocktail with banana leaf garnish

3. Bar Nicolás A cocktail bar and bistro on Plaça del Mercat, run by hospitality group Grupo Amida, with around 80 gins on the list.

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#27 of 43·€€·Palma (Centre)·Cocktail bar & bistro

Bar Nicolás sits on Plaça del Mercat in central Palma, operated by Grupo Amida, a hospitality group that also runs several Michelin-recognised Mallorca restaurants. The bar describes itself as 'versatile, cosmopolitan and with a bistro touch,' pairing classic cocktails and gin tonics from around 80 different gins with a bistro food menu that includes an iberico board with aged cheeses. It's open daily, closing at 1am Sunday through Wednesday and 2am Thursday through Saturday. Reviewers praise the bartenders and gin selection, though the terrace tables sit close enough together that it's not the spot for a quiet, private conversation.

Pale yellow margarita-style cocktail in a sugar-rimmed coupe glass on a marble barAgabar
Bottle of Vélonegre Manto Negro Mallorcan red wine displayed on the back-bar shelf
Bottle of Aguerrido Tomás agave spirit displayed on the bar shelf among other bottles
Margarita de sabores served in a coupe glass

4. Agabar A Mexican-inspired bar in Santa Catalina built around one of Palma's broadest agave-spirit ranges: tequila, mezcal, sotol, raicilla and bacanora.

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#29 of 43·€€·Santa Catalina, Palma·Agave spirits & cocktails

Agabar leans fully into its Mexican-fiesta concept on Carrer de la Fàbrica in Santa Catalina, pouring one of Palma's broadest agave-spirit selections alongside creative cocktails and Mexican snacks like homemade guacamole. The recently renovated interior runs moody and plush, with a curated soul, funk and electronic playlist and an outdoor terrace on a lively Santa Catalina street. It doesn't take reservations, so it's first-come, first-served, and being walk-in only, it tends to fill up in the evenings.

Midnight Collins cocktail served with Montimare liqueur bottleDoor 13

5. Door 13 What started as a genuine word-of-mouth speakeasy is now a candlelit, theatrical cocktail room with live music several nights a week.

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#6 of 43·€€·Palma (Centre/Old Town)·Speakeasy cocktails

Door 13 began as an actual clandestine speakeasy, the kind you only found out about because someone passed you the entry code. It's opened up to the public since, but kept the coded door and the 1920s decor: vintage sofas, armchairs, mirrored dressing tables and a room that mixes furniture from different eras into something cosy and candlelit. Live music runs Wednesday, Friday, Saturday and Sunday nights, swing to flamenco, and reviewers describe attentive staff who'll walk you through the cocktail list. Cocktails start from 12 euros, mocktails from 10. It's closed Monday and Tuesday, and you can message ahead or ring the bell if you don't have the code.

An orange cocktail in a cut-glass coupe with a charred citrus garnish next to a slice of margherita pizza on a slate boardBar LAB (LAB Cocktail Bar)

6. Bar LAB (LAB Cocktail Bar) Also a working bartending academy, with more than 250 spirits behind the counter and classes for people who want to learn the craft.

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#18 of 43·€€·Santa Catalina, Palma·Cocktail bar

LAB, full name Cocktail Bar, Food & Bartending Solutions, pairs a Santa Catalina cocktail bar with an actual bartending academy: cocktail-making classes, workshops and themed party nights run alongside the regular service. The room has a vintage, London-inspired character, and the counter stocks over 45 gins and 50-plus whiskies, plus rums, vodkas, tequilas and mezcals, backing classic cocktails with a twist. Food runs aperitivo-style: cheese and meat platters, tapas, salads, nachos with guacamole. Reviewers regularly call it one of the best cocktail bars in Santa Catalina, citing good value and a lively crowd of locals and expats mixed together.

Menu12 dishes
  • Margarita pizzaTomato, mozzarella, basil
    €5.00
  • Pepperoni pizzaTomato, mozzarella, pepperoni
    €5.50
  • 4 Cheese pizzaMozzarella, smoked cheese, blue cheese, cheddar
    €6.00
  • Ham & mushroom pizzaTomato, mozzarella, mushrooms, baked ham
    €6.00
  • Truffle & mushrooms pizzaTruffle cream, mushrooms
    €7.00
  • Nutella pizzaNutella, cream, nuts
    €6.00
  • Extra ingredient
    €0.50
  • NachosNachos, cheese, guacamole dip
    €6.50
  • Bellota hamBellota cured ham, 80gr
    €18.00
  • SaladAsk staff for available ingredients
    €7.50
  • Pizza + beer
    €8.00
  • Pizza + cocktail
    €11.00
Old Fashioned cocktail with a large ice cube on a metal tray, 'Old Fashioned' title text on the dark background above itChapeau 1987
View across the Chapeau bar counter and shelves of spirits with patrons seated on stools
Figo-Ni cocktail garnished with a fig leaf
Carajillo al Palo cocktail being poured tableside

7. Chapeau 1987 A whisky specialist on Passeig de Mallorca with more than 200 whisky references behind a 1920s-styled bar.

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#24 of 43·€€·Palma (Centre, Passeig de Mallorca)·Whisky & cocktail bar

Chapeau 1987 sits on Passeig de Mallorca, built around a whisky collection of more than 200 references served alongside a curated, author-driven cocktail menu. The room leans old-school, wood panelling, marble and velvet under cosy lighting, with reviewers describing a relaxed, elegant mix of locals and tourists and attentive bartenders. There's both indoor seating and a terrace, and a third-party listing puts the average cocktail price around 12 euros. Sources give conflicting relaunch years for the space, so no specific founding date is claimed here beyond the '1987' in its name.

8. Bar Abaco Baroque-style decor of flowers, antiques and candles inside a restored old-town building, with cocktails and cava and no table reservations.

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#33 of 43·€€€·Palma·Cocktails & vermut

Bar Abaco occupies a restored building in Palma's La Lonja/Born old-town area, styled with elaborate Baroque decor: fresh flowers, antiques and candles, and reviewers regularly call the entrance and interior a highlight in themselves. The drinks list runs through classic cocktails (Manhattan, Negroni, Daiquiri and Dry Martini among them), cava and champagne, and desserts and coffee, but the venue's own site is explicit that it doesn't take table reservations: it's walk-ins only. The mood runs loud, better suited to groups and celebrations than a quiet catch-up, and it opens nightly from 20:00.

Menu52 dishes
  • Especial Ábaco
  • Mimosa
  • Kir Royal
  • San Francisco
  • Viernes Santo
  • Gin Fizz
  • Manhattan
  • Alexandra
  • Daiquiri
  • Imperial Fizz
  • First Kiss
  • Cava Cocktail
  • Argentina
  • Bloody Mary
  • Dry Martini
  • Vodka Martini
  • Barbary Coast
  • Arcadia
  • Negroni
  • Coco Loco
  • Piña Colada
  • Azufaifa
  • Black Russian
  • White Russian
  • Margarita
  • Whiskey Sour
  • Amaretto Sour
  • San Francisco (non-alcoholic)
  • Mixed Fruit Juice
  • Piña Colada (non-alcoholic)
  • Primavera
  • Ana de Codorníu Blanc de Blancs Brut
  • Codorníu Reina María Cristina Blanc de Noir Reserva
  • Grand Codorníu Brut Gran Reserva
  • Jaume Codorníu Brut Gran Reserva
  • Benjamín 1551 (1/4 bottle)
  • Freixenet Brut Nature
  • Brut Zero
  • Cordon Rouge
  • Veuve Clicquot
  • Moët & Chandon Brut Impérial
  • Irish Coffee
  • American or Espresso Coffee
  • Coffee with Ice Cream
  • Cappuccino
  • Banana Split
  • Peach Melba
  • Milkshakes
  • Assorted Ice Creams
  • Iced Fruit
  • Strawberries with Ice Cream
  • Strawberries with Cream
Manhattan cocktail with bourbon, vermouth, and bittersAfter Landing Cocktail Art

9. After Landing Cocktail Art Three Argentine owners built a bar around theatrical, colourful cocktails and named it for landing jobs the moment they arrived in Palma.

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#1 of 43··Palma (Centre/Old Town, near Plaça Major)·Cocktail bar

After Landing Cocktail Art sits just off Plaça Major in Palma's Old Town, opened by three Argentine friends who named the place after landing work as soon as they arrived from Argentina. The draw is presentation: the Watermelon Sugar arrives in a ceramic watermelon cup, and the Patroncita is a spiced mango margarita, both built for the kind of drink you photograph before you sip. The room leans cosy, with red decor and brass details, and every round comes with complimentary filtered water and snacks (crisps, olives, nuts). Reviewers keep naming bartenders Tomás and Blas specifically, which says something about how the staff treats you. Good for a relaxed night that doesn't take itself too seriously.

Hands holding wooden skewers of olives, jamón and anchovy over a tableArlequin Restaurant & Cocktail Bar
Foamy signature cocktail with cherry garnish
Grapefruit cocktail topped with dark salt flakes
Loaded nachos with guacamole and pico de gallo

10. Arlequin Restaurant & Cocktail Bar Cocktails arrive in porcelain Mad Hatter pots inside a circus-themed manor house near Plaça Santa Eulàlia.

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#7 of 43·€€·Palma (Centre, near Plaça Santa Eulàlia)·Cocktail bar (with kitchen)

Arlequin Restaurant & Cocktail Bar leans hard into a circus and mad-hatter theme, set in a 19th-century Majorcan manor house on Carrer de Santa Eulàlia. The cocktails are the headline act, served in distinctive porcelain vessels, and the kitchen backs them up with small plates like crispy prawns, pulled pork nachos and a smash burger duo with bourbon sauce, truffle mayo and raclette. Board games sit on the tables and there's a vintage Pac-Man machine in the corner, which tells you the mood: playful rather than serious. It's closed Wednesdays, open other days from midday to around 2am, and there are vegetarian options on the food menu if cocktails alone aren't the plan.

Four cocktails on a bar table: a foam-topped sour, a lime margarita, a mojito with mint and lime, and an orange old fashioned-style drinkSky Bar (Hotel Hostal Cuba)
Two oval metal trays of food on a wood table: pita bread wedges on one and roasted vegetables over hummus on the other, close-up angle
Two champagne bottles chilling in an ice bucket on the rooftop terrace, with Palma Cathedral visible in the background
Orange cocktail with citrus foam and dried orange wheel

11. Sky Bar (Hotel Hostal Cuba) A hotel rooftop over Santa Catalina with panoramic views of the Bay of Palma and the cathedral, pouring cocktails nightly.

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#39 of 43·€€€·Santa Catalina, Palma·Rooftop cocktails

Sky Bar sits atop the four-star Hotel Hostal Cuba in Santa Catalina, serving cocktails nightly from 18:00 to 1:30 alongside panoramic views over the Bay of Palma and the city's cathedral, per the hotel's own site. The rooftop also programmes DJ sets and live music from local artists, and runs a public breakfast buffet each morning (8:00 to 11:30, 26 euros for non-guests) if you want the same view in daylight. Reviews here run more mixed than most of this list, Google sits at 3.5/5 from 175 reviews, with some reviewers noting crowding and long waits on busy nights, so it's worth treating as a view-first stop rather than a quiet cocktail spot.

A slice of stretchy, cheese-pulled margherita pizza with basil, an orange cocktail visible in the backgroundVentuno Bar Italiano
overhead pizzette and spritz aperitivo spread
pizzetta caprese salad bread and spritz on table
coffee cocktail strained into coupe glasses

12. Ventuno Bar Italiano A family-run Italian bar in Santa Catalina where cocktails share the menu with pizza, tapas and real espresso.

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#20 of 43·€€·Santa Catalina, Palma·Italian aperitivo & cocktails

Ventuno Bar Italiano is a family-run spot in Santa Catalina that makes cocktails one part of a bigger Italian food-and-drink offer: pizza, tapas, tiramisu and proper espresso alongside wine and cocktails. Reviewers describe attentive, knowledgeable staff and a lively room popular with both locals and tourists, and they single out the pizza and tiramisu as often as the drinks themselves. It's closed on Sundays. If you want a cocktail bar that doubles as a full dinner rather than a pre-dinner stop, this is the one on this list built for that.

Menu128 dishes
  • Parmesan with White Truffle Honey
    €20.50
  • Vitello Tonnato (veal in tuna sauce)
    €25.50
  • Margherita
    €8.50
  • Mushroom & Truffle
    €12.50
  • Diavola
    €11.50
  • Puttanesca
    €11.50
  • Four Cheese
    €10.50
  • Tuna & Onion
    €11.50
  • Mushroom & Ham
    €10.50
  • Gorgonzola, Pear & Walnuts
    €11.50
  • Nutella Pizza with Hazelnuts
    €8.50
  • Aperol Spritz (Aperol, prosecco and soda)
    €9.50
  • Hugo (Prosecco, St-Germain, lime and mint)
    €11.50
  • Ventuno (gin, St-Germain, mint, lime, sugar and egg white)
    €12.50
  • Amaretto Sour (Amaretto Disaronno, lemon, sugar and egg white)
    €12.50
  • Margarita (Espolón tequila, triple sec and lime)
    €14.00
  • Negroni (Campari, Martini Rubino and Bombay Sapphire)
    €12.50
  • Boulevardier (Campari, Martini Rubino and Dewar's 8 Caribbean)
    €12.50
  • Caipirinha (Leblon, lime, sugar and soda)
    €15.00
  • Caipiroska (vodka, lime, sugar and soda)
    €15.00
  • Cuba Libre (Bacardi Black, lime and cola)
    €13.00
  • Daiquiri (Bacardi rum, lime and sugar)
    €11.00
  • Dark 'n' Stormy (Bacardi Black, lime and ginger beer)
    €12.50
  • Espresso Martini (Skyy vodka, Borghetti, sugar and coffee)
    €14.00
  • Mojito (Bacardi rum, lime, mint and sugar)
    €15.50
  • Moscow Mule (Skyy vodka, lime and ginger beer)
    €12.50
  • London Mule (Bulldog gin, lime and ginger beer)
    €12.50
  • Old Fashioned (Bulleit bourbon, Angostura and sugar)
    €14.50
  • Pisco Sour (pisco, lime, sugar and egg white)
    €13.50
  • Prosecco Cinzano
    €8.50
  • Berlucchi Satèn
    €95.00
  • Gonet Rose
    €130.00
  • Bollinger Special Cuvee
    €190.00
  • Bollinger B13
    €265.00
  • LB1 Verdejo
    €6.00
  • Pinot Grigio (Friuli)
    €28.00
  • Gavi Minaia (Piemonte)
    €32.00
  • Dues Jose L. Ferrer (Mallorca)
    €32.00
  • Grillo Feudo Arancio (Sicilia)
    €45.00
  • Falanghina Scuotto (Campania)
    €49.00
  • Vistamare GAJA (Toscana)
    €125.00
  • Son Sastre Miguel Gelabert (Mallorca Private Collection)
    €125.00
  • Cervaro della Sala 2024 (Umbria)
    €175.00
  • Cervaro della Sala 2023 (Umbria)
    €195.00
  • Tamaral (Ribera del Duero)
    €7.00
  • Wild Dalia (Navarra)
    €37.00
  • Côte des Roses (Languedoc)
    €42.00
  • Miravall (Côte de Provence)
    €55.00
  • Montepulciano d'Abruzzo (Abruzzo)
    €6.00
  • Primitivo di Manduria Conte di Campiano (Puglia)
    €34.00
  • Villa Antinori Chianti Classico Riserva (Toscana)
    €55.00
  • Le Volte dell'Ornellaia (Toscana)
    €75.00
  • Promis Ca Marcanda GAJA 2021 (Toscana)
    €105.00
  • Le Serre Nuove Bolgheri Tenuta dell'Ornellaia (Toscana)
    €125.00
  • Prunotto Barolo 2020 (Piemonte)
    €125.00
  • Brunello di Montalcino GAJA 2018 (Piemonte)
    €270.00
  • Tignanello Antinori 2021 (Toscana)
    €295.00
  • Guado al Tasso Bolgheri Superiore 2021 (Toscana)
    €295.00
  • Viña Tondonia Reserva 1998 (Rioja)
    €300.00
  • Ornellaia Bolgheri Superiore 2019 (Toscana)
    €550.00
  • Ornellaia Bolgheri Superiore 2020 (Toscana)
    €500.00
  • Sassicaia Bolgheri 2021 (Toscana)
    €550.00
  • Petrus Pomerol Grand Vin 1993 (carefully cellared for over 30 years)
    €3.20
  • Bulldog
    €12.50
  • Beefeater
    €11.50
  • Seagram's
    €11.50
  • Bombay Sapphire
    €13.00
  • Bombay Dry
    €11.50
  • Nordes
    €12.50
  • Citadelle
    €11.00
  • Engine
    €12.00
  • Tanqueray
    €11.50
  • Tanqueray 10
    €12.50
  • Tanqueray Rangpur
    €12.50
  • Martin Miller
    €12.00
  • Gin Mare
    €13.50
  • Hendrick's
    €15.00
  • Hendrick's Neptunia
    €15.00
  • Monkey 47
    €15.00
  • G'Vine
    €12.00
  • Mombassa
    €10.50
  • Roku
    €12.00
  • Opihr
    €10.50
  • Puerto de Indias
    €9.00
  • Tanqueray 0.0 (alcohol-free)
    €8.50
  • Bacardi
    €9.00
  • Bacardi Carta Negra
    €9.00
  • Barcelo
    €11.00
  • Brugal
    €10.50
  • Havana 3
    €10.50
  • Havana 7
    €12.00
  • Zacapa 23
    €14.00
  • Captain Morgan
    €9.50
  • Captain Morgan Spiced
    €9.50
  • Kraken
    €12.50
  • Diplomatico
    €10.50
  • Legendario
    €9.50
  • Skyy
    €10.50
  • Absolut
    €10.50
  • Moskovskaya
    €10.00
  • Ciroc
    €12.50
  • Grey Goose
    €15.00
  • Belvedere
    €14.50
  • Dewar's White Label
    €9.50
  • Cutty Sark
    €9.50
  • J&B
    €9.50
  • Jameson
    €9.50
  • Jack Daniel's
    €11.50
  • Johnny Walker Red
    €10.50
  • Johnny Walker Black
    €12.00
  • Bulleit
    €12.00
  • Chivas 12
    €14.00
  • Ballantines
    €9.50
  • Balvenie 12
    €12.50
  • Digestifs
    €6.00
  • Grappa
    €7.00
  • Brandy
    €8.00
  • Aguila 0.20
    €3.50
  • Aguila 0.50
    €5.50
  • Non-Alcoholic
    €4.00
  • Espresso
    €2.00
  • Carajillo (coffee with a shot of liquor)
    €4.00
  • Still Water
    €3.90
  • Sparkling Water
    €3.90
  • Soft Drinks
    €4.00
  • Ginger Beer
    €4.00
  • Juices
    €4.00
  • Fresh Juices
    €6.00
A layered coffee cocktail in a flute glass at Gibson Bar, dark coffee over a golden liqueur base under a cream foam cap, held by a bartender in a white jacketGibson Bar
An amber-red cocktail in a rocks glass over a large ice cube, garnished with a dried citrus wheel and a golden berry on a cocktail pick, set on a dark bar counter with liqueur bottles blurred in the background
Dark cocktail over ice with citrus garnish
Chilled white wine in anniversary-etched glass

13. Gibson Bar A classic, unhurried cocktail bar on Plaça del Mercat pouring Dry Martinis since 2005, with a Repsol Solete from the guide's spring 2026 update.

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#78 of 338·€€·El Born·Cocktails & vermut

Gibson Bar has stood on Plaça del Mercat, right next to Passeig del Born, since 2005, run by Punxuat Grup, a family restaurant group with more than three decades in Palma that also runs Mojito Arenal and Bar Mónaco. It earned a Repsol Solete in the guide's spring 2026 update. The list is built on classics: a Dry Martini, a house Gibson variation made with onion instead of olive, Negroni, Manhattan, Daiquiri and Margarita, alongside a short vermouth and aperitif selection that includes La Gaviota, a local vermouth on tap. A Toulouse-Lautrec-style mural by local artist Biel Bover covers one wall, and the day runs long: coffee and llonguets (Mallorcan bread rolls filled with Serrano ham, tuna, sobrassada or botifarron) from the morning through to cocktails in the small hours, seven days a week, all year. It's a walk-in bar with outdoor terrace seating on the square, and it's dog-friendly.

Menu36 dishes
  • Dry MartiniGin, dry vermouth and olive
    €10.00
  • Gibson DryGin, dry vermouth and onion
    €10.00
  • GimletGin and lime
    €10.50
  • NegroniGin, Campari and red vermouth
    €10.50
  • Bloody MaryVodka, tomato juice, squeezed lemon and spices
    €11.00
  • CosmopolitanVodka, triple sec, cranberry juice and squeezed lemon
    €10.50
  • Espresso MartiniVodka, coffee liquor and espresso
    €11.00
  • Moscow MuleVodka, ginger beer, squeezed lemon and sugar
    €11.00
  • VodkatiniVodka, triple sec and olive
    €10.00
  • ManhattanBourbon, red vermouth and bitter
    €10.50
  • Old FashionedBourbon, bitter and sugar
    €10.50
  • Whisky SourBourbon, lemon juice, egg white and sugar
    €10.50
  • MargaritaTequila, triple sec and squeezed lemon
    €10.50
  • Tequila SunriseTequila, orange juice and grenadine
    €10.50
  • Mezcal MuleMezcal, ginger beer, lemon and sugar
    €12.50
  • PalomaMezcal, lime, grapefruit soda and agave syrup
    €12.00
  • CaipirinhaCachaça, lime and sugar
    €10.50
  • DaiquiriWhite rum, lime juice and sugar
    €10.50
  • MojitoWhite rum, soda, peppermint, lime juice and sugar
    €10.50
  • Piña ColadaRum, coconut milk and pineapple juice
    €10.50
  • La Gaviota (Mallorca)Local vermouth on tap
    €5.50
  • Martini Rosso / BiancoTurin vermouth
    €5.50
  • Petroni (A Coruña)Vermouth
    €5.70
  • Fernet-Branca
    €8.50
  • Serrano ham
    €4.20
  • Anchovies
    €4.60
  • Tuna
    €4.20
  • York ham
    €4.20
  • Cheese
    €4.20
  • Sobrasada
    €4.60
  • Botifarron
    €4.60
  • Tomato toast
    €3.90
  • Avocado toast
    €6.00
  • Serrano ham and brie toast
    €6.00
  • Croissant
    €2.80
  • Ensaimada
    €3.00
Espresso martini garnished with whole coffee beansQuentin's Saloon
Pale cocktail with a cherry settled at the base
Sparkling red cocktail served in a champagne flute
Dark cocktail garnished with a dried orange twist

14. Quentin's Saloon A password gets you into this western-themed sister bar to Quentin's American Bar, built around whiskey and custom cocktails.

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#3 of 43·€€·Santa Catalina, Palma·Cocktails (speakeasy)

Quentin's Saloon is the Santa Catalina half of the Quentin's Group's two speakeasies, run alongside Quentin's American Bar across town in El Terreno. Where that sister venue plays a tropical, New Orleans-inflected mood, the Saloon commits fully to a western-saloon theme: total immersion, an extensive whiskey list, and cocktails like the Saloon, the Duchess Santa Catalina and Quentin's Sidecar. You need a password to get in, which reviewers seem to enjoy rather than resent, and the write-ups consistently praise fast, professional bartenders in a relaxed, late-night setting built for whiskey drinkers. Opening-hours listings conflict across sources, so it's worth confirming via Instagram or phone before you go.

A dark red cocktail garnished with a charred orange wheel and a green olive on a pick, served on a coasterQuentin's American Bar
A frothy orange cocktail topped with whipped cream and a sesame-crusted wafer, served in a flute glass
A vivid teal cocktail dusted with red powder, served in a faceted rocks glass
A cocktail rimmed with red chili powder and garnished with a fried herb leaf, held over the bar table

15. Quentin's American Bar The El Terreno counterpart to Quentin's Saloon swaps the western theme for tropical-elegance, New Orleans-inflected cocktails on the waterfront.

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#8 of 43·€€·El Terreno (Poniente), Palma·Cocktails (speakeasy)

Quentin's American Bar is the El Terreno half of the same Quentin's Group that runs Quentin's Saloon in Santa Catalina, positioned on the Palma waterfront near the harbour on Avinguda de Gabriel Roca. Where the Saloon goes western, this one is built around a tropical-elegance, New Orleans-inflected speakeasy mood, and coverage consistently frames it as an upscale night out rather than a casual bar. Reviewers describe it as chic, with innovative cocktails matching the waterfront setting. As with its sister venue, opening-hours listings conflict between sources (some show a daily schedule, others Friday and Saturday only), so confirm current hours via Instagram or phone before making a trip out.

Two cocktails, one red and one pale green, served in coupe glasses on a dark side table at Mirall BarMirall Bar (Nobis Hotel)
An amber cocktail on the rocks in a tumbler on the marble bar counter at Mirall Bar
Two cocktails on a lounge side table
Negroni with large ice cube and orange twist

16. Mirall Bar (Nobis Hotel) The Nobis Hotel's bar has been called the largest lounge in Palma, with an Afro house DJ on Saturdays.

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#15 of 43·€€·Palma (Centre/Old Town)·Cocktail bar

Mirall Bar occupies a historic building at the Nobis Hotel in Palma's Old Town, and reviewers describe it as feeling more like a luxurious living room than a typical hotel bar, thanks to high ceilings and a terrace. Signature cocktails, the Paloma, the Oh Honey and the Baddu, are all priced at 16 euros. Hotel guests get priority access to a first-floor room until 7pm, but the bar and terrace welcome outside visitors too, and a DJ plays Afro house on Saturday evenings. Service gets consistent praise for being attentive, though a few reviewers note some inconsistency in the drinks themselves. Cigar smoking isn't permitted on the terrace.

The bigger picture

The Cocktail Bars Scene in Mallorca

This list exists because 'cocktail bar' in Palma can mean a password speakeasy, a hotel lounge, a Baroque-decorated old-town room or a family-run Italian spot that happens to shake a good drink, and those are genuinely different nights out. We built it around Santa Catalina, where most of the city's dedicated cocktail bars sit within a short walk of each other, plus the Old Town and Passeig de Mallorca corridor, and one destination worth a taxi ride out to El Terreno. Restaurants where cocktails are a secondary offering, and Palma's separate natural-wine and wine-bar scene, sit outside this list on purpose.

Practical tips

Know before you go

A short survival guide for eating cocktail bars in Mallorca— everything we wish we’d known on our first trip.

  1. 1

    Speakeasies need a plan

    Quentin's Saloon and Quentin's American Bar operate as password speakeasies; Door 13 uses a coded door. Message ahead or ring the bell if you don't have the code, and don't assume you can just walk in.

  2. 2

    Confirm hours before you go

    Sourced opening-hours listings conflict for both Quentin's Saloon and Quentin's American Bar across different sources. Confirm current hours via Instagram or by phone before making a special trip.

  3. 3

    Santa Catalina is the easiest cluster

    Agabar, Bar LAB, Ventuno Bar Italiano, Quentin's Saloon and Sky Bar all sit in or right on the edge of Santa Catalina, with Ginbo just across Passeig de Mallorca, making it the simplest area to bar-hop on foot.

  4. 4

    Old Town covers the rest

    Door 13, After Landing Cocktail Art, Arlequin, Bar Nicolás, Mirall Bar, Gibson Bar and Bar Abaco cluster around the Old Town and Plaça del Mercat, another walkable stretch a short distance from the first.

  5. 5

    Reservations vary

    Bar Abaco and Agabar both operate walk-in only, with no table reservations accepted. Elsewhere on this list, booking ahead is worth it for the smaller rooms.

Questions

Frequently Asked Questions

All restaurants on this list were independently verified as open and serving the dishes described as of .

Which Palma cocktail bar needs a password or code to get in?

+

Quentin's Saloon in Santa Catalina and Quentin's American Bar in El Terreno both operate as password speakeasies, run by the same ownership group. Door 13 in the Old Town uses a coded door rather than a spoken password.

Where can I find cocktail bars near the Santa Catalina market in Palma?

+

Agabar, Bar LAB, Ventuno Bar Italiano, Quentin's Saloon and the rooftop Sky Bar all sit inside or right on the edge of Santa Catalina, close enough to walk between on the same night.

Is there a rooftop cocktail bar in Palma?

+

Sky Bar, atop Hotel Hostal Cuba in Santa Catalina, pours cocktails nightly with views over the Bay of Palma and the cathedral, though its reviews run more mixed than most bars on this list.

Which cocktail bar in Palma has a Repsol Solete?

+

Gibson Bar, on Plaça del Mercat, earned a Repsol Solete in the guide's spring 2026 update. It's been pouring Dry Martinis at that address since 2005.

Which Palma cocktail bars are in the Old Town?

+

Door 13, After Landing Cocktail Art, Arlequin Restaurant & Cocktail Bar, Bar Nicolás, Mirall Bar, Gibson Bar and Bar Abaco are all in or near Palma's Old Town, within easy walking distance of the cathedral.

Which cocktail bar in Palma has live music?

+

Door 13 runs live music, ranging from swing to flamenco, on Wednesday, Friday, Saturday and Sunday nights. It's closed Monday and Tuesday, and cocktails start from 12 euros, with mocktails from 10.

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Justin Mota

About the author

Justin Mota

Guidavera founder

Justin Mota is the founder of Guidavera. He has lived in Spain for over 10 years and runs a native AI agency alongside building this platform. Food has always been the way Justin connects with friends, and Guidavera started as the list he kept sending to everyone visiting Barcelona. He built it for himself and his friends first, and now hopes it can transform the way people discover great food experiences everywhere.

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